Last Update: 2025-03-14
$11.00
Pan seared pork belly dressed with mango glaze served with pita spears
$12.00
Crispy breaded duck drumsticks served with your choice of dressing parmesan peppercorn, creamy habanero, buffalo or bbq
$12.00
Blackened ahi tuna prepared rare and minced, served w/pita crisps, spicy napa slaw, chile oil & wasabi
$9.00
Medley of mushrooms wrapped in puff pastry served w/cabernet cream sauce
$8.00
Grilled bread topped with goat cheese, olive oil, tomato, basil & garlic served w/ balsamic reduction drizzle
$11.00
Shrimp wrapped in bacon served with citrus horseradish aioli
Price may varies
with horseradish and sweet chipotle drizzle
Price may varies
Price may varies
wrapped in bacon with beer mustard reduction
$4.00 - $6.00
Chef's choice prepared fresh daily
$4.00
Spring mix and fresh vegetables with your choice of homemade dressings
$7.00
With fresh strawberries, strawberry vinaigrette & bleu crumbles
$12.00
Grilled asparagus, sautéed mushrooms, pecans & chèvre cheese with mango vinaigrette
$15.00
Tender grilled strips of steak & bleu cheese crumbles served with honey dijon dressing
$16.00
Tender lamb with bleu cheese crumbles drizzled with strawberry vinaigrette
$15.00
Pan seared salmon & creamy cucumber dill dressing
$15.00
Lobster meat topped with napa slaw, tomato & chipotle aioli served on a hoagie
$14.00
Lobster meat topped with bacon, lettuce, tomato, lobster meat and basil mayo on a croissant
$11.00
Chicken, apples, cranberries & pecans w/mayo & topped with lettuce, tomato & onion
$11.00
Grilled or crispy chicken topped with provolone, bruschetta & pesto sauce
$10.00
Thinly sliced turkey breast piled high, topped with bacon, cheddar, lettuce, tomato & onion, served on texas toast w/ basil mayo
$11.00
Portobello mushroom stuffed with fetta, kalamata olives, sundried tomatoes, topped w/ melted swiss
$12.00
Tender pulled pork tossed with bbq, placed on a bed of chipotle napa slaw & topped w/ cheddar
$12.00
Thinly sliced ribeye, onion jam & bleu cheese on a ciabatta roll
$13.00
Sirloin steak smothered with sauteed onions & green peppers and topped w/swiss cheese on a hoagie roll, served with au jus
$10.00
With lettuce, tomato and onion on a brioche bun
$12.00
Burger topped with bbq , cheddar, bacon & haystack onions
$14.00
Fresh salmon du jour burger on a brioche bun with lettuce, tomato & onion
$12.00
3 sliders, chef's pick of the day- ask your server for details
$12.00
Strips of tender steak wrapped w/ tomato, garlic, sautéed onion & mushroom, cheddar & basil mayo
$10.00
Grilled or crispy chicken tossed with bbq sauce & wrapped w/ bacon, cheddar, lettuce, tomato & haystack onions
$9.00
Crispy chicken w/ lettuce, tomato, onion, swiss & buffalo sauce
$11.00
Chicken, apples, cranberries, pecans, lettuce & onion, dressed in mayo
$21.00 - $32.00
Grilled filet atop herbal demi-glace served with whipped potatoes
$38.00
Pan seared 8 oz filet stuffed with lobster, topped with béarnaise & accompanied by mushroom parmesan risotto
$30.00
Beer marinated 16 oz bone in ribeye over beer demi-glace served w/ smashed roasted red potatoes
$30.00
16 oz pork chop stuffed with succulent pulled pork & roasted pork belly over herbal demi-glace served w/ smashed roasted red potatoes
$34.00
Grilled rack of lamb atop herbal demi-glace accompanied by bacon & cheddar twice baked potato
$14.00
Choice grilled wagyu beef on a brioche bun with lettuce, tomato & onion served w/ fries
$16.00
Fresh salmon du jour burger on a brioche bun with lettuce, tomato & onion served w/ fries
$16.00
Wild mushroom risotto with asparagus and roasted red peppers
$18.00
7 chicken & kale stuffed ravioli topped with creamy tomato basil sauce & parmesan
$26.00
Tender breast of duck served w/wild mushroom ravioli topped with kale pesto & accompanied by sweet roasted beets
$22.00
Panko coated chicken breast stuffed with fetta, kalamata olives & sun dried tomatoes over a sage cream sauce accompanied by smashed red potatoes
$22.00
7 large gulf shrimp wrapped in prosciutto served w/ wild mushroom ravioli & rosemary buerre noisette
$24.00
4 large sea scallops atop mushroom parmesan risotto
$
Chef's selection of fresh salmon grilled to perfection & topped with béarnaise served w/asparagus risotto
$
Chef's selection of fresh market seafood served with whipped potatoes- ask your server for details
$11.00 - $22.00
Add a lobster tail to any entrée
$12.00 - $15.00
$12.00
$15.00
$15.00
2 pub fried icelandic cod & 1 baked piece cod
$31.00 - $42.00
Surf: 4 shrimp, 3 scallops or 3-4 oz. Lobster turf: 4 oz. Filet or 8 oz. Filet
$2.00
$2.00
$1.00
$1.50
$1.50
Price may varies
With vanilla ice cream
Price may varies
With vanilla ice cream
Price may varies
Price may varies
Price may varies
$20.00
Saturday, November 21 at 2:00 PM until 4:00 PM Sample a variety of select wines. Each wine will be paired with cheese or a light appetizer to enhance flavors of both a dessert Port with a sweet treat
Price may varies
Thursday, December 31. A special menu will be served from 5:00 PM until 10:00 PM, reservations recommended, early bird special-make a reservation for 5:00 pm and enjoy a complimentary bottle of Champ
Price may varies
Price may varies
with Berry Weiss Vinaigrette
Price may varies
with beer mounted demi-glace. Served with bacon cheddar twice baked potato and grilled asparagus
Price may varies
Crispy breaded duck drumsticks served with your choice of dressing parmesan peppercorn, creamy habanero, buffalo or BBQ
Price may varies
Burger topped with bbq, cheddar, bacon & haystack onions
Price may varies
16 oz pork chop stuffed with succulent pulled pork & roasted pork belly over herbal demi-glace served w/ smashed roasted red potatoes
Price may varies
Grilled rack of lamb atop herbal demi-glace accompanied by bacon & cheddar twice baked potato
Price may varies
Choice grilled wagyu beef on a brioche bun with lettuce, tomato & onion served w/ fries
Price may varies
Tender breast of duck served w/wild mushroom ravioli topped with kale pesto & accompanied by sweet roasted beets
Price may varies
Wild mushroom risotto with asparagus and roasted red peppers
Price may varies
4 large sea scallops atop mushroom parmesan risotto
Price may varies
Panko coated chicken breast stuffed with feta, kalamata olives & sun dried tomatoes over a sage cream sauce accompanied by smashed red potatoes
Price may varies
Chef's selection of fresh market seafood served with whipped potatoes and vegetables
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.