Azuca Menu and Prices

$6.50

Fresh corn fritters with cheese, bacon & jalapens chipotle creama fresca and cilantro pesto

$7.50

Fried and mashed plantain with chicharrones and garlic mojo

$9.50

Made to order; spicy tuna tartar with fresh mango, cilantro and avocado

$7.50

Served with pico de gallo and ancho flour tortilla chips

$5.50

Fried ripe plantains served with cilantro sour cream

$6.00

Plantain fritters with garlic mojo

$7.50

Corn cake and cheese with pull pork in sofrito

$7.50

Beef skewers, marinated with aji panka jicama slaw and a killer chimichurri

$9.50

Tomato sauce with panela and goat cheeses, roasted poblano and chorizo

$11.50

Prapared daily with the freshest ingredients ask your server for todays selection

$6.00

$9.00

$9.00

$11.00

$7.90

Served with dry cranberries, cucumber and fresh avocado, chiffonade of spinach and cilantro

$9.00

Costa rican palm heart, roasted peppers on bib lettuce black pepper-cilantro lemongrette

$9.00

Pumpkin seed crusted goat cheese, greens strawberry-honey vinaigrette

$10.75

Chili dusted breast of chicken, baby spinach shaved mango, creamy chipotle dressing

$7.90

Bacon, strawberry and tomato salsa panela cheese, jalapeño bleu dressing

$7.50

Romaine hearts, tossed in a zesty latino dressing, cornbread croutons and fried flour tortilla strips soups

Price may varies

Traditional soup with pico, crispy chicharrones and sour cream

Price may varies

Signature tortilla soup with grilled chicken and fried tortilla hay

$3.50 - $6.00

Let our cooks surprise you with their choice of seasonal creations, please ask your server

$18.50

Pan-charred, over calico bean stew, caramelizied apples with prickly pear glaze and sauteed chard

$15.50

Fettuccine pasta with grilled chicken in a creamy chipotle sauce

$17.50

Fettuccine pasta with grilled chicken in a creamy chipotle sauce

$15.00

Steamed, grilled and sautéed fresh vegetables, tossed with pasta or steamed white rice, or creamy mashers

$32.00

Grilled beef tenderloin, sautéed large shrimp and seared tuna with chef’s sauces and salsas, creamy mashers and vegetables

$21.50

Array of beef, chicken, pork and sausage with chimichurri, grilled vegetables and mashed potatoes

$17.50

Roasted with achiote rub, fresh corn tamal baby green beans, fresh cilantro crema

$19.90

Latin-american shredded beef stewed in rich tomatoes, olives and vegetables, moros & maduros

$23.50

Slow cooked pork shank simmered in black beans wilted spinach, fresh oranges and fried cassava

$9.75

Seared beef loin slices in two sourdough rolls grilled onions guacamole and black bean spread

$9.00

Tender, open fire grilled beef steak with caipirinha cream, lettuce and grilled tomatoes, in a soft roll

$9.50

Roasted pork loin slices, ham, swiss cheese, mustard and pickles in a griddle-pressed cuban roll

$9.00

Roasted chicken breast, rolled in a chipotle tortilla, with farmer’s cheese, lettuce, tomatoes & onions

$9.50

Choice of beef or chicken in corn tortillas with beans, guac, pico and cilantro hot salsa

$9.00

Grilled jerk spiced chicken, melted tomatos and lettuce in a pita pocket w/ avocado and pineapple

$9.90

Fresh tuna fillet, dusted in latin spices with jicama slaw, lettuce, onions & tomatoes

$9.90

Our invention of fry fish fillet, in soft corn tortillas, pico, guac, cabbage and our signature sauce

$8.90

Shredded, roasted pork with tangy BBQ sauce, grilled onions, in a paisano bread

$7.90

Accompanied with baby spinach, tomato, onion and fresh queso blanco in a focaccia roll

$9.50

Turkey breast, with cheese, avocado, lettuce, tomato and onions with chipotle cream spread, in a grille crusty roll

$10.50

A trio sampling of our favorites, with curly fries, pepito, cuban and turkey

$25.00

Jumbo sea scallops and sauteed shrimp with bacon aïoli creole potatoes and vegetables

$25.00

Seafood, breast of chicken, jalapeno sausage and vegetables with fluffy saffron rice

$21.50

Braised in wine then grilled, tossed in a cilantro, arugula & onion salad, with spanish chorizo

$28.50

Steak of flaky bass with cherry tomato-garlic stew mashers, grilled vegetables and malanga straws

$19.50

Seasonal fish fillet, prepared pan-fried grilled, or blackened with chipotle cream, sofrito, mashers and sauteed vegetables

$19.75

Served with smokey ancho pepper sauce sauteed asparagus and cilantro cous cous

$20.50

Chili dusted shrimp, with black bean sauce, pan fried corn masa dumplings and julienne vegetables

$20.50

Ahi steak, dusted with latino spices and peppers, dicon sprouts, mashed potatoes, spicy cilantro mustard, balsamic syrup & pickled red onions

$21.50

$18.50

$17.00

$16.00

$28.00

$9.50

Chicken breast, marinated in cilantro-lemon oil, mashed potatoes, vegetables & coriander remoulade

$9.75

Pumpkin seed crusted breast of chicken with mashers, vegetables yellow peruvian pepper sauce

$9.90

Fresh fillet, prepared pan-fried, grilled or blackened, served with mashers and sauteed vegetables

$9.90

Grilled 6 oz. beef shoulder tender, sofrito & chimichurri sauces roasted corn mashers and vegetables

$10.75

Crusted with mashers and crabmeat, sauteed vegetables, roasted red pepper and ají amarillo sauces

$9.50

Fettuccine pasta with grilled chicken in a creamy chipotle sauce

$10.75

Fettuccine pasta with grilled chicken in a creamy chipotle sauce

$10.50

Latin spice blackened shrimp, with cilantro rice, sauteed vegetables and tangy sofrito

$9.50

Shredded beef, stewed with tomatoes, olives and onnions, white rice and black beans

$10.50

Chicken breast, churrasco and jalapeño sausage with potatoes & sauteed vegetables

$10.50

Spanish classic with tender chicken, jalapeno sausage and vegetables in saffron rice

$10.50

Stewed pork in tomatillo sauce, potatoes and onions with rice, black beans and sauteed chard

$6.90

Iced bittersweet chocolate mouse with fresh raspberries and roasted almond dust

$6.50

Spongy cake, soaked in three milk syrup, covered with creme chantilly and fresh berries

$6.50

Sweet caramel custard with fresh oranges & cuban rum marinated currants

$20.00

House specialty dessert tasting, including five samplings of our house creations and homemade signature ice cream

$8.99

Fire-glazed seasonal sliced fruits and berries on a bed of caramelized vanilla sauce and ice cream

$6.50

Roasted pumpkin seeds brittle spiced rum caramel sauce

$1.50

Made to order, crusted with your choice of: coconut, pecans, powder sugar, cocoa powder pumpkin seeds, oreo dust or al naturale

$8.50

151 rum, bittersweet chocolate, grand marnier and colombian roast, sweet whipped cream

$8.50

Appleton dark, tia maria and freshly brewed azuca blend, cinnamon-sugar rim with a dollop of chantilly cream