Austin's Woodfire Grille Menu and Prices
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Austin's Woodfire Grille Menu
Last Update: 2025-03-14
Appetizers & Small Plates
Artichoke Dip
$8.49
Artichoke hearts and spinach served warm and topped with Reggiano-Parmigiano cheese. Fresh chips for dipping
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Bleu Cheese Scallops
$9.99
Jumbo, blackened sea scallops with a walnut-bleu cheese sauce over spinach.
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Blackened Ahi Tuna
$10.99
Seared rare tuna served with three sauces.
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Lobster Quesadilla
$9.99
A grilled tortilla with broiled lobster, cheese, scallions, tomatoes, black olives and jalapeno.
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Carolina Crab Cake
$8.79
A house specialty. Sauteed golden brown, served with salsa and chili mayo.
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Stuffed Mushrooms
$8.49
Crabmeat stuffed shrooms topped with Reggiano-Parmigiano and mozzarella cheeses.
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Jumbo Shrimp Cocktail
$8.99
Black Tiger Shrimp with a classic cocktail sauce.
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Baby Back Ribs
$9.99
Basted with homemade BBQ sauce and served with slaw.
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Stuffed Banana Peppers
$7.99
Italian sausage stuffed banana peppers served with house-made marinara.
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Chicken and Beef Satay
$7.99
Skewered marinated beef and chicken grilled over mesquite wood, served with peanut sauce for dipping.
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Calamari
$8.49
Lightly breaded and deep fried, served with house-made marinara.
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Filet Medallion
$14.49
With Parmesan risotto cake, cabernet reduction and bearnaise sauce.
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Soups & Salads
French Onion Crock
$5.99
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Smoked Chicken Chowder
$5.49
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House Chop Salad
$4.99
Eggs, tomato, bacon and crumbled bleu cheese with our house garlic lime dressing.
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Austins Wedge
$4.99
Topped with diced tomato, smoked bacon and Thousand Island dressing.
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Hearts of Romaine topped with house-made croutons and classic Caesar dressing.
$4.99
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Caprese Salad
$5.99
Fresh basil, tomato and mozzarella cheese with balsamic vinegar and honey lime dressing.
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Thai Chicken Salad
$10.99
Grilled marinated chicken breast over a bed of mixed lettuce tossed in honey-lime vinaigrette, topped with peanut sauce.
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Tenderloin Caesar Salad
$12.99
Sauteed tips over a large Caesar salad.
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Fish & Seafood
Crab Cake Dinner
$15.99
Three crab cakes served with rice, vegetables and chili mayo.
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Mesquite Grilled Salmon
$16.99
Grilled to perfection, topped with herb butter and served with rice.
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Fresh Fish of the Day
Price may varies
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Live Maine Lobsters
$21.99
Served with potato or vegetable.
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Baked Stuffed Orange Roughy
$17.99
New Zealand orange roughy with crab stuffing, baked and served with rice.
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Baked Stuffed Lobster
$29.99
Loaded with crabmeat stuffing.
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Austins Favorites
Creamy Chicken Pasta
$14.99
Fettuccini with chicken, wild mushrooms and artichokes tossed in a garlic herb cream sauce.
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Monterey Chicken
$14.99
Two mesquite grilled chicken breasts topped with bacon, tomatoes, scallions and cheddar cheese.
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Black and Bleu Burger
$9.99
A half pound burger blackened to your liking and topped with Maytag Bleu cheese, lettuce and tomato. Served with French fries and coleslaw.
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Pulled Pork Sandwich
$8.99
Slowly smoked pork shoulder pulled from the bone, then tossed in Southeastern-style barbeque sauce, served with French fries.
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Original Baby Back Ribs
$15.99
Slowly smoked in our ovens with hickory wood, slathered in homemade barbeque sauce, served with French fries and coleslaw.
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Veal Marsala
$16.99
Tender veal cutlets sautéed with mushrooms in a Marsala wine sauce, with rice or vegetables.
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Steak House Pasta
$18.99
Fire-roasted peppers, mushrooms and tomatoes with beef tenderloin tips in a creamy blush sauce.
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Veal Meatloaf
$14.99
Homemade veal meatloaf, served with mashed potatoes and sauteed vegetables.
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Penne with Fire Roasted Vegetables
$10.99
Fire roasted vegetables tossed in house made marinara.
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Penne with Fire Roasted Vegetables with Chicken
$14.49
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Fettuccine with Blackened Scallops
$18.99
Fettuccine noodles sauteed with fresh sea scallops in a creamy Alfredo sauce.
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Chicken Scaloppini
$14.99
Sauteed chicken breast topped with capers, pancetta bacon, artichokes and a white wine sauce.
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Chicken Parmesan
$14.99
Breaded chicken with homemade marinara and mozzarella cheese and penne pasta.
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Austins Combo
$17.99
1/4 slab baby back ribs, pulled pork and BBQ chicken breast. Served with fries and coleslaw.
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Steaks and ChopsAll of our steaks are hand-selected, aged, hand-cut and mesquite wood-fire grilled right in the restaurants. Steaks are served a choice of potato or vegetable. Add a chop, wedge or caesar salad for $1.99.
Austins Own Dry Aged Certified Angus Beef New York Strip Steak
$29.99
12 oz.
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New York Strip
$20.99 - $24.99
Our center-cut Certified Angus Beef strip is thick and juicy.
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Maytag Filet
$28.99
Beef tenderloin grilled, topped with Maytag Bleu cheese. 9 oz.
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Tenderloin Tips
$17.99
The leanest and most tender beef cut, herb/garlic marinated, served with veggies over a bed of rice.
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Cowboy Steak
$29.99
A hand-cut, bone-in Certified Angus Beef ribeye - our most flavorful steak. 20 oz.
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Austins Filet
$26.99
Hand-trimmed tenderloin filet at its finest. 9 oz.
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Twin Filets
$19.99
Two 4 oz. medallions served with a Parmesan risotto cake and sauce Béarnaise.
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Steak & Seafood Combination
$27.99
4 oz. filet medallions with your choice of: Atlantic Salmon, Stuffed Shrimp or Crab Cakes.
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Twin Center-Cut Pork Chops
$15.99
Two 8 oz. mesquite grilled chops served with vegetable or potato.
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Delmonico Steak
$23.99
14 oz.
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Desserts
Apple Crisp with Vanilla Ice Cream
$5.99
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Key Lime Pie
$5.49
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Tiramisu
$6.99
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Walnut Fudge Brownie with Coffee Ice Cream
$5.99
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Cheesecake with Raspberry Sauce
$5.99
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Creme Brulee
$5.99
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Coffee Drinks
Irish Coffee
$6.50
Jamesons Irish Whiskey topped with whipped cream and crème de menthe.
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Nutty Irishman
$6.50
Frangelico and Irish cream topped with whipped cream.
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Spanish Coffee
$6.50
Tia Maria and brandy served in a sugar-rimed glass.
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Cafe Cleveland
$6.50
Kahlua, Irish cream, brandy and chocolate syrup, topped with whipped cream.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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