Aurum Menu and Prices

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Smoothies & Juices
Vegetarian

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Aurum Menu

Last Update: 2025-03-14


Menu Coupons

Free Soda with $30 purchase

Price may varies


Drinks

Water

$1.69

Coffee

$1.79 - $2.00

Loose Leaf Mem Tea

$1.49 - $1.69

Detox Fresh Juice

$5.49

12 oz. Apple, kale, cucumber, celery, lemon juice and ginger.

Antiox Fresh Juice

$5.49

12 oz. Beet, carrot, strawberry, apple and grape.

Immune Fresh Juice

$5.49

12 oz. Apple, carrot, ginger and lemon.

Reboot Fresh Juice

$5.49

12 oz. Sweet potato, cantaloupe, pear, ginger and cinnamon.

Clear Fresh Juice

$5.49

12 oz. Dandelion, celery, apple, cucumber and lemon.

Beetnik Fresh Juice

$5.49

12 oz. Beet, apple, carrot, celery and spinach.

Soda

$1.79

Orangina

$1.79

Unfiltered Ginger Ale

$2.09

Milkshake

$4.25


Breakfast Pies

The Classic Pie

$5.99

Egg and cheese with choice of ham, bacon or sausage.

The Fall Rivah Pie

$6.99

Egg, cheese, chourico, peppers and onions.

The Anna D Pie

$6.99

Egg, cheese, dandelion and roasted red potato.

The Mamaletta Pie

$6.99

Egg, kale, feta and garlic.

The Shroom Pie

$6.99

Egg, portobello, pesto and sharp cheddar.

Breakfast Special

$10.49

Any breakfast pie with hash browns and a small coffee.


Breakfast Sides

Hash Browns

$3.99

Homemade Granola

$2.99

Greek Yogurt

$2.99


SoupSoup

Soup

$4.99 - $6.99

Made fresh. Please call the restaurant for today's selection.


SaladsSalad

Greek Salad

$8.99

Field greens, romaine, red onion, tomato, cucumber, Kalamata, dried chickpeas and feta.

Kale Salad

$8.99

Kale greens topped with sunflower seeds, diced cherry tomatoes, dried cranberries and sliced apples.

Fattoush Salad

$8.99

Field greens, cucumber, tomato, red onion, parsley, mint, green pepper, arugula and pita bits.

House Salad

$8.99

Field greens, walnuts, crumbled goat cheese and dried cranberries.

Quinoa Salad

$8.99

Field greens, cucumber, tomatoes, red pepper, red onion, dill and Kalamata olives.


Vegetarian MealsVegetarian Meal

The Green Team Meal

$9.99

Braised Swiss chard, kale and dandelion greens with a garlic cilantro aioli. Served with brown rice.

The Farmstand Meal

$9.99

Sauteed kale, broccoli, pepper and onion topped with a roasted garlic soy sauce. Served with brown rice.

The Purple Haze Meal

$9.99

Sauteed eggplant, pepper, onion, garlic and basil topped with a sun-dried garlic aioli. Served with brown rice.

The Della Meal

$9.99

Carrot, zucchini, onions and portobello topped with a balsamic reduction. Served with brown rice.


SidesSide

Batter-Dipped Deep-Fried Cauliflower

$4.99

Beet Chips

$4.99

Crispy Cauliflower Carrot Fritters

$4.99

Served with a smoky garlic aioli.

Walnut Cranberry Slaw

$3.99

Shoestring Fries

$3.99


Lunch and Dinner EntreesLunch and Dinner Entree

The Jimmy Pesto Pie

$7.49

Grilled chicken, pesto and mozzarella.

The Whiskey River Pie

$7.49

Grilled chicken, red onion, scallion, mozzarella and BBQ sauce.

The Green Team Pie

$6.99

Swiss chard, kale, dandelion and garlic cilantro aioli.

The Beast of Burden Pie

$7.95

Shaved steak, salami, peppers, red onion and mozzarella.

The Itzi Pie

$7.49

Seasoned ground pork, sliced green apple, fresh sage and cheddar.

The Cousin Mundo Pie

$7.95

Carne asada steak, cilantro, radish, arugula and red onion.

The BGT Pie

$6.99

Bacon, goat cheese and tomato.

The Reub Pie

$7.95

Pastrami, sauerkraut, Russian dressing and Swiss.

The Lu Pie

$6.99

Spinach sauteed with olive oil, lemon juice and garlic.

The Virzi Pie

$7.49

Salami, mortadella, capicola and provolone.

The Fahmah Pie

$6.99

Sweet potato, kale, shallots, garlic and goat cheese.

Chicken Parmesan Pie

$7.49

Breaded chicken, marinara, cheddar and mozzarella blend.


Lunch and Dinner SpecialLunch and Dinner Special

Lunch and Dinner Special

$3.99

Any pie, a side and a drink.


Dessert

Apple Cinnamon Dessert Pie

$4.99

Banana Nutella Dessert Pie

$4.99

Cinnamon Sugar Fried Dough Poppers

$4.99


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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