Menu With Price > Menu > Aurora > NY > Brooklyn > 70 Grand St, Brooklyn, NY

Aurora Prices in Brooklyn, NY 11211

3.8 based on 80 votes
Aurora Logo
70 Grand St, Brooklyn, NY
(718) 388-5100
Aurora Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Antipasti

Zuppa Del Giorno

soup of the day

Supplì

vialone nano rice croquettes with parmigiano reggiano, crushed black truffle and fior di latte mozzarella

$8.00

Insalata Di Zucca

roasted delicata squash and arugula salad with pomegranate and pumpkin seeds and ricotta salata

$12.00

Crudo Di Tonno

yellowfin tuna tartare with crushed avocado, olive oil-tomato emulsion and red sorrel

$16.00

Cavolo Nero

tuscan kale and brussels sprout salad with pistachios and five spoke creamery tumbleweed cheddar

$9.00

Polipo Alla Griglia

grilled mediterranean octopus with roasted cipollini onions and fingerling potatoes salad, spicy calabrian chili

$15.00

Prosciutto E Burrata

24 month aged prosciutto di parma, creamy burrata cheese and rustic filone bread with tomato

$16.00

Primi E Secondi

Rigatoni Alla Gricia

gragnano durum wheat pasta with cured guanciale, onions, black pepper and pecorino

$17.00

Paccheri Alla Norma

gragnano pasta with roasted eggplant, melted tomato, buffalo mozzarella and pesto

$16.00

Strangozzi Con Funghi

house made hand cut pasta with chantarelles, foraged mushrooms and crushed black truffle

$17.00

Garganelli Al Sugo Calabrese

house made quill pasta with braised pork and sausage sugo and calabrian chili

$16.00

Panini Del Giorno

pressed sandwich of the day served with green salad

$10.00

Cheeseburger

creekstone farms dry aged short rib burger with onion marmalade and hand cut french fries

$15.00

Cheeseburger

bacon, avocado

$2.00

I Cicchetti

Olive

marinated mixed olives with cumin and bay leaf

$5.00

Formaggi

(please ask your server for today’s selection) artisanal cheeses served with seasonal marmalade, almonds and honey

$6.00 - $14.00

Prosciutto E Burrata

24 month aged prosciutto di parma, creamy burrata cheese and rustic filone bread with tomato

$17.00

Pizzetta Speck E Patate

grilled flat bread with smoked scamorza cheese, rosemary potatoes and cured valtellina speck

$14.00

Fritto Misto

flash fried white shrimp, rhode island squid and seasonal vegetables with salsa tonnata

$16.00

Supplì

vialone nano risotto croquettes with parmigiano reggiano d.o.p., crushed black truffle and fior di latte mozzarella

$9.00

Gli Antipasti

Cavolo Nero

tuscan kale and brussels sprout salad with pistachios and five spoke creamery tumbleweed cheddar

$9.00

Insalata Di Zucca

roasted delicata squash and arugula salad with pomegranate and pumpkin seeds and ricotta salata

$12.00

Funghi E Stracchino

roasted foraged mushrooms with radicchio trevisano, stracchino and black truffle vinaigrette

$15.00

Crudo Di Tonno

yellowfin tuna tartare with crushed avocado, olive oil tomato emulsion, and red sorrel

$16.00

Polipo Alla Griglia

grilled mediterranean octopus with roasted cipollini onions and fingerling potato salad, calabrian chili

$16.00

Carpaccio Di Manzo

lightly seared wagyu beef carpaccio with salsify, horseradish and olio nuovo di puglia

$16.00

I Primi

Cavatelli All’isolana

imported egg pasta with sword fish, shrimp and octopus ragú, cherry tomatoes, capers, green olives and pistachios

$20.00

Ravioli Con Funghi

burrata cheese filled pasta with foraged mushrooms, and parmigiano reggiano d.o.p.

$19.00

Paccheri Alla Norma

gragnano durum wheat pasta with roasted eggplant, melted tomato, buffalo mozzarella, and pine nut pesto

$17.00

Gnudi Di Zucca

house made butternut squash and ricotta dumplings with butter emulsion, crispy sage and amaretto cookie crumbs

$18.00

Garganelli Al Sugo Calabrese

house made quill pasta with calabrian style spicy heritage pork ragù

$18.00

Strangozzi Alla Norcina

home made hand cut pasta with fennel pork sausage, crushed truffle, porcini mushrooms, sheep’s milk ricotta

$20.00

I Secondi

Pollo Al Mattone

cast iron seared half crystal valley farm chicken with pepperonata and fingerling potatoes

$23.00

Pesce Del Giorno

daily preparation of market fish

Capesante

seared montauk scallops with white bean ragú, hen of the woods mushrooms and crispy cured guanciale

$28.00

Tagliata Di Agnello

pan roasted colorado lamb top sirloin with braised artichoke, thyme roasted potatoes and mint

$30.00

Bistecca

painted hills farm grass-fed strip steak with roasted potatoes and broccoli rabe

$32.00

Le Verdure

Roasted Salsify And Ricotta Salata

No description available

$7.00

Crispy Brussels Sprouts

peppers, lemon jam, smoked almond

$8.00

Roasted Cauliflower

horseradish yogurt, breadcrumbs

$7.00

Brunch

French Toast

apple compote stuffed brioche french toast, amarena cherries, candied walnuts, greek yogurt, vermont maple syrup

$12.00

Parma Eggs Benedict

poached eggs with prosciutto di parma, ricotta, black truffle, and hollandaise on toasted english muffin with roasted potatoes

$15.00

Eggs Florentine

poached eggs with sautéed spinach and hollandaise sauce on toasted english muffin with roasted potatoes

$12.00

Eggs Norwegian

poached eggs with sautéed spinach, smoked salmon and hollandaise sauce on toasted english muffin with roasted potatoes

$15.00

Uova E Granchio

poached eggs with crushed avocado, marinated colossal crab meat and hollandaise sauce on toasted english muffin with roasted potatoes

$18.00

Crostone Con Funghi

grilled country bread with foraged mushrooms, fontina cheese, bacon and a sunny side up egg

$16.00

Strapazzate

scrambled eggs with smoked salmon, creamy burrata, and toasted brioche

$14.00

Frittata Del Giorno

baked eggs of the day served with mixed greens

$12.00

L’inglese

two fried eggs with house-made heritage pork sausage, thick cut applewood smoked bacon, roasted tomato, roasted mushroom and roasted potatoes

$15.00

Pranzo

Suppli

rice croquettes with crushed black truffle and fior di latte mozzarella

$9.00

Prosciutto E Burrata

24-month aged prosciutto di parma with creamy burrata and pane e pomodoro

$16.00

Cavolo Nero

tuscan kale and brussels sprout salad with toasted pistachios, and tumbleweed cheddar

$9.00

Garganelli Al Sugo Calabrese

house-made quill pasta with braised pork and sausage sugo with calabrian chili

$16.00

Strangozzi Ai Funghi

house-made hand cut noodles with foraged mushrooms, and crushed black truffle

$17.00

8 Oz. Cheeseburger

creekstone farms dry aged short rib burger with fontina cheese, onion marmalade and hand cut french fries

$15.00

8 Oz. Cheeseburger

add bacon, add avocado

$2.00

Bistecca

grilled skirt steak with roasted potatoes, arugula and parmesan

$19.00

Sides

Thick Cut Applewood Smoked Bacon

No description available

$4.00

House Made Heritage Pork Sausage

No description available

$4.00

Roasted Rosemary Potatoes

No description available

$4.00

Mixed Greens Salad

No description available

$6.00

House Made Pumpkin Seed Granola

with greek yogurt and berries

$7.00

Cocktails $8

Balsamic Bloody Mary

vodka, tomato, balsamic, spice

Pompelmo

grapefruit, bianco vermouth, mint

Mimosa

fresh orange juice, prosecco

I Dolci

Pannacotta E Visciole

vanilla pannacotta served with amarena cherries, "aceto tradizionale" and short bread cookies

$7.00

Pannacotta E Visciole

primitivo dolce naturale "tocy", pirro varone (puglia)

$11.00

Bonet Di Cioccolato

traditional piedmontese chilled chocolate and amaretto pudding served with gelato of the day and pistachio praline

$7.00

Bonet Di Cioccolato

aleatico "montemaggiore", occhipinti ’11 (lazio)

$11.00

Ciabattino Di Frutta

seasonal fruit cobbler with yogurt gelato

$7.00

Ciabattino Di Frutta

ischia passito secco, giardini arimei (ischia)

$12.00

Tiramisu

lady fingers soaked in espresso with mascarpone and cocoa powder

$7.00

Tiramisu

fior d’arancio passito, vignalta alpinae ’07 (veneto)

$14.00

Affogato

gelato rolled in chopped hazelnuts and chocolate, "drowned" in espresso

$7.00

Affogato

l’anice secco speciale, varnelli

$11.00

Caffé Corretto

corrected coffee - shot of espresso with grappa

$5.00

Formaggi

selection of artisanal cheeses please ask your server for today’s choices. served with organic honey and fig cherry marmalade

$5.00 - $13.00

Vini Da Dolci

Moscato D’asti "La Caudrina", Romano Dogliotti

piemonte

$10.00

Barolo Chinato, Capellano

piemonte

$16.00

Recioto Della Valpolicella, Viviani ’01

veneto

$15.00

Fior D’arancio Passito, Vignalta Alpinae ’07

veneto

$14.00

Aleatico "Montemaggiore", Occhipinti ’11

lazio

$11.00

Primitivo Dolce Naturale "Tocy", Pirro Varone ’08

puglia

$11.00

Ischia Passito Secco, Giardini Arimei

ischia

$12.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

People Are Reading