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Aurora Ristorante Menu and Prices

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Aurora Ristorante Menu

Last Update: 2025-03-14

AntipastiAntipasti

Bruschetta

$7.00

Toasted slices of bread topped with fresh tomatoes, garlic, basil and olive oil.

Proscuitto E Frutta

$12.00

Thinly sliced parma prosciutto with fresh fruit.

Garlic Bread

$7.00

Carpaccio di Manzo

$11.00

Thinly sliced raw beef tenderloin, shaved pecorino, wild greens, olive oil and capers.

Calamari Fritti

$12.00

Fresh fried calamari.

Insalate and ZuppaInsalate and Zuppa

Aurora Salad

$7.00

Organic mixed greens with Gorgonzola, walnuts and raisins tossed in balsamic dressing.

Ave Cesare Salad

$8.00

Caesar salad with homemade dressing, parmigiano and croutons.

Pere E Pecorino Salad

$10.00

Baby spinach in balsamic dressing with toasted almonds, fresh pears, pecorino, Romano and honey.

Caprese Salad

$12.00

Fior di latte mozzarella and fresh tomatoes sprinkled with extra virgin olive oil and fresh basil.

Zuppa del Giorno

$6.00

Today's soup.

PizzaPizza

Margherita Pizza

$12.00

Thin crusted pizza with tomatoes, mozzarella and fresh basil.

Ortolana Pizza

$14.00

Seasonal vegetables, tomatoes and fresh mozzarella.

Funghi E Salsiccia Pizza

$14.00

San marzano tomato sauce, sausage, fresh mushrooms and mozzarella.

Pepperoni Pizza

$14.00

Thin crust with pepperoni, tomato sauce and mozzarella.

Mari E Monti Pizza

$15.00

Thin crust with fresh mussels, Italian sausage, tomato sauce and mozzarella.

Prosciutto di Parma Pizza

$18.00

Tomato sauce, parma prosciutto, wild greens, pecorino toscano and olive oil.

PrimiPrimi

Spaghetti alla Arrabiata

$15.00

Spaghetti with tomato sauce, garlic, spicy red pepperoncino calabrese and virgin olive oil.

Gnocchi Piacere

$15.00

Homemade potato gnocci with choice of sauce.

Tortellini Aurora

$15.00

Tortellini with prosciutto and peas in cream sauce.

Fetuccine alla Carbonara

$15.00

Pancetta and creamy egg yolk in parmigiana sauce.

Penne al Pollaccio

$15.00

Penne pasta with chicken and yellow squash in sun-dried tomato pink sauce.

Ravioli di Spinaci

$15.00

Homemade ravioli filled with spinach and ricotta in an infused butter fresh sage sauce.

Pappardelle Toscane

$15.00

Homemade wide fettuccine with meat sauce ragout bolognese.

Linguine alle Arselle

$14.00

Baby clams with red or white sauce.

Spaghetti alla Pescatora

$19.00

Spaghetti with today's fresh mixed seafood in a garlic and olive oil tomato sauce.

Risotto alla Scoglio

$19.00

Arborio rice, fresh prawns, calamari, clams and mussels in a light tomato sauce.

SecondiSecondi

Melanzane alla Parmigiana

$15.00

Eggplant, fresh mozzarella and tomato.

Pollo alla Parmigiana

$19.00

Breaded chicken paillard with melted mozzarella and tomato sauce.

Scallopine di Vitello

$20.00

Veal scallopine with mushrooms or lemon sauce or parmigiana style.

Bocconcini alla Romana

$21.00

Veal with creamy prosciutto mozzarella sauce.

Bistecca di Calamari

$19.00

Egg battered calamari steak in white wine lemon sauce.

Scampi alla Zucche

$20.00

Fresh prawns sauteed in San marzano tomatoes, shaved squash, cabbage, crostini and olive oil.

Salmone alla Siciliana

$21.00

Grilled fresh filet of salmon topped with braised bell pepper caper tapenade.

Bistecca alla Fiorentina

$24.00

Broiled premium cut 16 oz. new york with Tuscan extra virgin olive oil.

Costolette di Agnello

$32.00

Grilled lamb shops in sangiovese-rosemary reduction sauce with wild mushrooms.

DolciDolci

Dolci di Giorno

$10.00

Tiramisu

$9.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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