Menu With Price > Menu > Augustine Grille > FL > Ponte Vedra Beach > 1000 Pga Tour Blvd, Ponte Vedra Beach, FL

Augustine Grille Prices in Ponte Vedra Beach, FL 32082

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Augustine Grille Logo
1000 Pga Tour Blvd, Ponte Vedra Beach, FL
(800) 457-4653
Augustine Grille Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Five Course

Chef's Tasting Tour

Tasting menu is determined by the chef with your preferences in mind. please notify your server of any dietary requests.

$75.00

Small Plates

Lobster

Gyoza, boursin, chervil.

$15.00

Marrow

Thyme, grey salt, ten grain crostini.

$12.00

Mac & Cheese

Lobster, white cheddar, truffle.

$14.00

Scallop

Lentil, bacon, hollandaise.

$14.00

Tuna

Radish, ponzu, soy.

$13.00

Bacon

Hen egg, brioche, pea tendril.

$8.00

Bisque

Lobster, brandy, fennel.

$9.00

Cheese

Datil pepper jelly, honeycomb, quince paste. Three cheese, four cheese.

$12.00 - $15.00

Heirloom Tomato

Mozzarella, basil, balsamic.

$10.00

Leaves

Arugula

Pistaccio, strawberry, sweet grass gouda.

$8.00

Greens

Champagne vinaigrette, red onion, walnut, humbolt fog.

$8.00

Romaine

Brioche, parmesan, white anchovy.

$8.00

Watercress

Poached egg, lardon, roasted tomato vinaigrette.

$9.00

Land

Ribeye

Dry age, prime, smashed potato, baby carrot.

$40.00

Strip

Dry age, prime, farro, cauliflower.

$42.00

Filet

Pomme fritte, beet, horseradish.

$36.00

Venison

Osso buco, cassolet, brussels sprout.

$30.00

Elk

Sweetbread, lentil, blackberry gastric.

$36.00

Chicken

Truffle croquette, greens, morel mushroom.

$25.00

Duck

Confit, butternut risotto, shallot, honey.

$28.00

Sea

Snapper

Charleston gold rice, string bean, red thai curry.

$26.00

Flounder

Blue corn polenta, squash, sweet onion.

$26.00

Local Fish

Day boat fresh, chefs' choice.

$28.00

Ahi Tuna

Purple rice, broccolini, szechuan lacquer.

$28.00

Cobia

Celeriac, spinach, tomato, peppercorn.

$26.00

Shrimp Plus Scallop

Farro fettuccine, tomato, regianno.

$25.00

Three Course

Three Course

No description available

$45.00

Three Course - First

Romaine

Brioche, parmesan, white anchovy.

Greens

Champagne vinaigrette, red onion, walnut, humbolt fog.

Water

San Pellegrino

Terme, italy.

Panna

Tuscany, italy.

Evian

French alps.

Voss Still Or Sparkling

Norway.

Fiji

No description available

Non Alcoholic Beverage

No description available

$2.00

Three Course - Entree

Petite Filet

Pomme fritte, beet, horseradish.

Flounder

Blue corn polenta, squash, sweet onion.

Chicken

Truffle croquette, greens, morel mushroom.

Three Course - Sweet

Chocolate Marquis

No description available

Creme Brulee

No description available

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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