Augies Front Burner Menu and Prices

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Augies Front Burner Menu

Last Update: 2025-03-14


Starters

16 Bean Soup

$3.00 - $4.00

Lobster Bisque

$4.00 - $5.00

Chef’s Choice Soup

Price may varies

Mixed Baby Greens

$3.00

choice of dressing

Caesar Salad

$5.00

hearts of romaine, garlic croutons, augie’s authentic caesar dressing

Poached Pear Salad

$8.00

mixed baby greens, gorgonzola cheese, candied walnuts, sweet balsamic vinaigrette

Polenta Crusted Fried Calamari

$9.00

marinara & marinated pepperoncini, salsa

Escargot

$10.00

baked in herb butter with shallots, prosciutto & tomatoes, topped. goat cheese & garlic bread

Truffle Scented Seafood Ragout

$8.00

ragout, shrimp, salmon & scallops in truffle sauce with tomatoes, garlic & mozzarella topped

Fried Cheese Napoleon

$8.00

trio of fried cheese, chipotle tomato coulis, sweet balsamic reduction

Warm Goat Cheese Souffle

$8.00

mixed greens, tomato & cucumber relish, curried hazelnuts, sweet raspberry vinaigrette

Classic Black Bean Cakes

$7.00

guacamole, salsa, sour cream, mixed cheese & a crisp corn tortilla

Crab Seafood Cakes

$11.00

caper dijon remoulade, tomato cucumber


Soup & SandwichesSandwiches served with homemade potato salad except for those with fries.

Soup & Sandwich

Price may varies

chef’s choice daily

Elk Burger

$8.50

caramelized red onions, apple wood bacon & gorgonzola compound. kaiser roll, sweet potato fries

Shrimp Poor Boy

$9.00

lemon basil aioli, marinated tomatoes, shredded lettuce, toasted hoagie roll

Cuban Sandwich

$7.00

smoked turkey, ham, pepperoni, swiss cheese, sweet basil vinaigrette on toasted sour dough bread

Pan Fried Chicken Asiago Sandwich

$8.00

tomato-artichoke relish, melted asiago cheese, fresh spinach, tomato basil roll

Augie’s Grilled Cheese

$6.50

fontina & brie cheese, apple wood bacon, roasted cherry tomatoes, sweet balsamic, basil pesto, ciabatta bread

Chipotle BBQ Pork

$7.00

crispy onion straws, kaiser roll, sweet potato fries


Main Plates

Quesadilla

$7.00

chef’s choice daily

Classic Black Bean Cakes

$7.00

home made salsa, guacamole, sour cream, mixed cheese & a corn tortilla wedge

Fried Portobello

$8.00

mixed greens, tomato-cucumber relish, cracked pepper, lemon feta dressing

Blackened Chicken Caesar

$8.00 - $10.00

hearts of romaine, garlic croutons, augie’s caesar dressing

Greek Salad

$8.00

hearts of romaine, roasted sweet peppers, feta, olives, tomatoes-cucumber relish, pita chips, black bean hummus

Goat Cheese Souffle

$8.00

mixed greens, tomato- cucumber relish, curried hazelnuts, sweet raspberry vinaigrette

Rock Shrimp Linguini

$9.00

garlic asiago cream sauce, tomatoes, sweet onions, apple wood bacon, boursin cheese toast points

Asian Vegetable Stir-Fry

$7.00 - $8.00

chinese noodles, ginger pesto sauce

Steak & Portobello Penne Pasta

$9.50

peppercorn demi cream, sour cream & fresh parsley

Almond Crusted Salmon

$10.00

lobster cream sauce, romano smashed red potatoes, sauteed spinach


EntreeA small house or caesar salad may be included with any dinner order for an additional $1.50. Dishes are served with chef's choice of starch & vegetable.

Filet, Pan Seared

$30.00

savory raspberry bordelaise

New York Strip

$28.00

grilled, french on onion demi-glace, gruyere cheese

New Zealand Lamb Rack

$26.00

grilled, peppercorn crusted, truffle roasted cherry tomatoes, chianti rosemary aujus

Crispy Szechuan Duck Half

$21.00

stir fried asian vegetables, chinese noodles

Chicken, Fontanini Stuffed

$17.00

asiago & sausage stuffing, grilled asparagus, roasted garlic soubise, crisp polenta frites

Bone In Pork Chop

$19.00

pan roasted, rosemary brandy apple chutney & sage brown butter

Sea Scallops, Pan Seared

$22.00

mediterranean risotto, sauteed spinach, roasted garlic rock shrimp veloute

Swordfish Grilled

$22.00

jasmine rice pi pilaf, braised fennel, stewed, tomato chutney with pancetta & roasted garlic

Salmon, Cedar Roasted

$19.00

apple wood bacon, braised leeks & carrots, horseradish horseradish-dill whipped creme fraiche, sauteed spinach

Grouper, Potato Encrusted

$16.00

lobster cream sauce, mixed vegetables

Chicken Scaloppini

$16.00

sun sun-dried tomatoes, roasted peppers, onions, capers, white wine citrus reduction over linguine, accompanied, by boursin toast points

Asian Stir-Fry

$14.00

roasted vegetables, noodles, asian pesto sauce


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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