Au Cochon Menu and Prices

$10.00

Served on miche with choice of smoked salmon, prosciutto, ham or spicy avocado.

$12.00

Fines herbs, avocados toast.

$5.00

Whipped butter, homemade marmalade.

$8.00

Amaretto creme fraiche and granola.

$8.00

Pappy seed croissant, bacon and harissa.

$12.00

Banana, maple syrup, shaved and coconut yogurt.

$9.00

Toast paint, honey, maldon salt and stewed fruit.

$4.00

Blueberry jam or marmalade and whipped butter.

$13.00

Ham, hallandaise, poached egg, housemade English muffin.

$12.00

Blueberry jam and whipped butter.

$8.00

Poached egg and toast.

$5.00

$7.00

$9.00

Yogurt, stewed fruit and granola.

$6.00

Stewed fruit.

$12.00

Truffle honey, lemon and toast points.

$14.00

Star anise cured pork belly, coconut milk, tomato and fine herbs.

$8.00

Gruyere crostini.

$14.00

Spinach bacon, creme fralche and pernod and bread crumb.

$9.00

Ham, warm Gruyere mouse and mustard.

$9.00

Vanilla bourbon glaze and cracked pepper.

$14.00

Caper, cornichan, egg yolk, mustard and frites.

$15.00

Cocktail sauce.

$15.00

Herb beurre blanc.

$4.00

Bread and butter.

$12.00

Lettuce, sweet corn, haricot vert, tomato, red onion and honey mustard vinaigrette.

$10.00

$13.00

$11.00

Iceberg lardon, tomato, cucumber, house bacon, roquefort dressing.

$11.00

Aioli, American cheese, onion and pickle.

$48.00

24 oz. red wine demi and choice of side.

$24.00

Flat iron, red wine demi glace and frites.

$25.00

Otto farms, chicken jus and carrots.

$23.00

Duchess potato, charred cauliflower and caper.

$24.00

Herb crust, mushroom-lentil ragout.

$16.00

Vadouvan and ratatouille.

$6.00

Garlic aioli.

$7.00

Horse radish sour cream.

$8.00

$7.00

$8.00

$11.00

Aioli, American cheese, onion and pickle.

$14.00

Star anise cured pork belly, coconut milk, tomato and fine herbs.

$12.00

With French onion dipper.

$9.00

$20.00

Flat iron, red wine demi glace and frites.

$13.00

Chicken, carrot and dill.

$13.00

$13.00

Iceberg, romaine, carrots, artichoke, scallion, cheese, roasted garlic vinaigrette and chicken salad.

$11.00

Iceberg, tomato, mushroom, cucumber, house bacon, raguefort dressing.

$15.00

Salad of lettuce, gribiche sauce, onion, radish, tomato, fines herbs, sweet sherry vinaigrette.

$14.00

Mustard and herb bread crumb crust, salad of lettuces, sweet corn, haricot vert, tomato, red onion and honey mustard vinaigrette.

$8.00

Gruyere crostini.

$14.00

Spinach, bacon, creme fraiche, permod and bread crumbs.

$15.00

Cocktail sauce.

$15.00

Vanilla bourbon glaze and cracked pepper.

$8.00

Almond cream, amaretto creme fraiche.

$8.00

Chevre whipped cream and candied bacon.

$8.00

Chocolate hazelnut.

$8.00

Ice cream and warm ganache.

$8.00

Almond cream, amaretto creme fraiche.

$8.00

Chevre whipped cream and candied.

$8.00

Chocolate hazelnut.

$8.00

Ice cream and warm ganache.