Menu With Price > Menu > Atmosphere Bistro > GA > Atlanta > 1620 Piedmont Ave NE, Atlanta, GA

Atmosphere Bistro Prices in Atlanta, GA 30324

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Atmosphere Bistro Logo
1620 Piedmont Ave NE, Atlanta, GA
(678) 702-1620
Atmosphere Bistro Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Hors D'oeuvres (appetizers)

Escargots "atmosphere"

signature appetizer. marinated escargots baked in garlic butter

$12.00

Foie gras

Classic French delicacy: Seared duck Foie Gras served with toasted bread, apple Purée, white port and truffle honey reduction, truffle sea salt

$25.00

Tarte au chèvre et Figue

Fig and caramelized onion tart with fresh goat cheese, Arugula, fig and balsamic reduction

$10.00

Cocktail de Thon

Spicy seared tuna cocktail, with avocado puree, diced cucumbers, tomatoes and lemon Aioli

$16.00

Moules Marinieres

mussels marinieres cooked in white wine, shallots, garlic and light cream broth

$11.00

Carpaccio De Boeuf

Thin slices of raw Kobe beef, shaved Parmesan, fresh lemon wedge and extra virgin olive oil

$15.00

Mousse de foie gras et poulet

Foie Gras and chicken liver Mousse, served with red onion Compote, and crostinis

$11.00

Assiette De Charcuterie

assorted charcuterie plate served with pickles and dijon mustard

$14.00

Plateau De Fromages

selected imported cheeses

$15.00

Salade de Betterave

Sliced red beet, boursin cheese, walnuts, organic extra virgin olive oil, Balsamic reduction

$9.00

Soupes (soups)

Soupe Du Jour

daily soup inspiration

$7.00

Soupe a L'oignon

french onion consomme with melted cheese croutons

$9.00

Salade (salads)

Salade "maison"

Mesclum greens, marinated tomatoes, black olives, Parmesan cheese and balsamic vinaigrette

$8.00

Salade Dendives Au Roquefort

Belgium endives salad, Roquefort cheese, sliced fresh apple, walnuts and Malt vinaigrette

$10.00

Vegetarien (vegetarian)

Assiette végétarienne du jour

Daily vegeterian dish

$19.00

Poissons (seafood)

Moules Marinieres Frites

Mussels cooked in white wine, shallots, garlic and light cream broth, House-made French fries

$22.00

Truite Amandine

Sautéed Trout with green beans, glazed carrots and fingerling potatoes, caper lemon butter, toasted almonds

$22.00

Dos de saumon aux artichauts

Pan roasted salmon fillet, artichokes, arugula, marinated tomatoes Black olives, fingerling potatoes and lemon confit, red bell pepper sauce riesling wine beurre blanc

$25.00

Coquilles St-jacques a La Creme De Truffes

sauteed scallops, wild mushrooms raviolis, asparagus, truffle parmesan emulsion, fresh arugula

$29.00

Poisson du Jour

Fish of the day

$

Viandes (meat)

Confit De Canard

Duck leg Confit, cooked in the time honored French tradition, wild mushroom ravioli, French green beans, red wine duck jus

$24.00

Filet de boeuf avec frite

Center cut beef filet, French fries, Haricot Vert, and shallot demi-glace sauce

$38.00

Foie de veau au beurre ailé

Sautéed veal liver, brocolini, mashed potatoes, and melted garlic butter

$23.00

Porc sauce moutard et champigon

Pork tenderloin with roasted garlic potato puree, baby carrots, Porcini mushroom and whole grain mustard sauce

$23.00

Lapin Chasseur

Braised rabbit leg served with tomatoes, English peas, baby carrots, Paperdella pastaWhite wine reduction sauce

$28.00

Garnitures (sides)

Mesclum Greens

No description available

$6.00

House Made French Fries

No description available

$6.00

Mashed Potatoes

No description available

$6.00

Green Beans

No description available

$6.00

Asparagus

No description available

$6.00

Sauteed Mixed Vegetables

No description available

$6.00

Dessert

Mousse au chocolat

Chocolate mousse, strawberries, Home-made whipped cream and Crème Anglaise

$8.00

Strawberry Melba

vanilla ice cream, chantilly and paulignac almonds

$9.00

Creme Brulee

our take on this classic

$7.00

Profiterolles

choux filled with french vanilla ice cream and topped with warm chocolate

$9.00

Tarte aux pommes

Apple tart with French vanilla ice cream and Calvados caramel

$8.00

Colonel

lemon sorbet topped with ice cold greygoose vodka

$8.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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