Atlas Restaurant Menu and Prices

4.4 based on 122 votes
Atlas Restaurant Logo

Choose My State

CT IA MO

Atlas Restaurant Menu

Last Update: 2025-03-14


Appetizers

Piccolo Fritto

$8.00

with Lemon-Garlic Aioli

Tuna Tartare*

$14.00

with Olives, Capers, Crostini, Fresh Arugula, and Shaved Zucchini

Ricotta Gnocchi

$8.00

with Pesto Cream Sauce, Sun-Dried Tomatoes and Pine Nuts

Duck Pate

$9.00

with Pistachios, Fruit Relish, Fresh Arugula and Crostini

Grilled Portabella Mushroom

$9.00

Balsamic-Truffle Glaze, Arugula, Pesto Oil, and Parma-Reggiano

Steamed Mussels

$9.00

with White Wine Garlic Sauce, Tomato, Parsley


Soup And Salad

Tonight's Soup

$7.00

Mixed Lettuces

$8.00

with Radishes and a Tarragon Vinaigrette

Roasted Beets

$9.00

with Arugula, Walnuts and Goat Cheese

Butter Lettuce Salad

$8.00

with Blue Cheese Dressing and Croutons


Main Courses

House-made Fettuccine

$21.00

with Wild Mushrooms, Asparagus, Tomatoes, Mozzarella, White Wine Sauce

Shrimp and Lobster Garganelli

$28.00

with Mushrooms, Tomatoes, and Pesto Bread Crumbs

Filets of Rainbow Trout

$23.00

with Green Beans, Preserved Lemon Butter, and Carrot Flan

Fresh Fish of the Day

$

Red Wine Braised Lamb Shank

$28.00

over a Wild Mushroom Risotto and Grilled Asparagus

Roasted Amish Chicken Breast

$22.00

with Pine Nut Currant Relish, Creamy Polenta, Wilted Greens, and a Red Wine Reduction

Grilled Pork Chop*

$24.00

with Roasted Bell Peppers, White Wine Braised Artichoke Heart, Carrots, Fingerling Potatoes, and a Red Wine Reduction

14oz Center Cut Strip Steak*

$28.00

with a Red Wine Reduction, Béarnaise Butter, and Hand-Cut Fries

Gorgonzola Crusted Sirloin*

$24.00

with Fingerling Potatoes and Roasted Carrots

Savory Herb Meatballs over Rigatoni

$22.00

Rustic Tomato Sauce, and Parma-Reggiano

Pan Seared Duck Breast*

$24.00

with Lingonberry Sauce, Sautéed Spinach, and Creamy Polenta


Sides

Wilted Escarole and Spinach

$5.00

with Pine Nuts, Currants, and Lemon

House-made Kennebec Potato French Fries

$5.00

Fresh House-made Fettuccine

$6.00

with a Parmesan Cream Sauce


House Cocktails

Suburban

$12.00

Templeton Rye Whiskey, El Dorado 12yr Rum, Smith Woodhouse Port, Peychaud's and Aromatic Bitters Served in a Cocktail Glass

Apple-Cinnamon Planters Punch

$10.00

El Dorado 12yr Rum, Sugar, Fresh Lime Juice, Aromatic Bitters and Apple Cider Garnished with Cinnamon Sticks

The Smoky Hendricks

$12.00

Hendricks Stirred and Poured into a Cocktail Glass Laced with Glenlivet 12yr and Garnished with a Lemon Twist

The Atlas Manhattan

$12.00

A Twist on the Classic, Made with Bulleit Rye Whiskey, Bitter Truth Orange Bitters, and Dubonnet, Served up or on the Rocks

Berti's Cosmo

$10.00

Absolut Citron, House Made Sweet & Sour, Cranberry Juice and Cointreau Served up or on the Rocks

French 75

$10.00

Tanqueray Rangpur and House Made Sweet & Sour Topped with Sparkling Wine Served up or on the Rocks

Ginger Revival

$10.00

Absolut and Big O Ginger Liquor, with Fresh Lemon Juice, Sugar, and Sparkling Wine Served on the Rocks


Bottled Beers

Bud Light

$3.50

Clausthaler N/A

$4.00

Kronenbourg

$4.00

Founders All Day IPA

$5.00

La Fin Du Monde

$6.50

4 Hands Peanut Butter

Price may varies

Chocolate Milk Stout

$9.50


Brandy

Calvados Domaine Dupont, France

$12.00

Courvoisier Cognac VSOP

$12.00

Calvados Domaine Dupont, France

$12.00

Courvoisier Cognac VSOP

$12.00


Single Malt Scotch

Glenlivet 12 Yr

$12.00

Macallan 12 Yr

$14.00

Oban 14yr

$18.00


White Wines - Sparkling Wines

Gérard Bertrand, Cremant de Limoux, Brut 2012

$8.00 - $32.00

Perrier Jouët, Grand Brut, Champagne, France, Nv

$40.00

Louis Roederer Brut Colléction, Champagne, France Nv

$70.00


Rosé

Red Car, Rosé of Pinot Noir, Sonoma Coast 2013

$9.00 - $36.00


White Wines

Fumé Blanc, Robert Mondavi Winery, Napa Valley, CA 2012

$30.00

Pinot Blanc, Albert Mann, Alsace, France, 2012

$32.00

White Rhone, E. Guigal, Cotes-du-Rhone, France 2012

$8.00 - $32.00

Pinot Gris Blend, Au Bon Climat, Santa Barbara County, Ca, 2012

$8.50 - $34.00

Chenin Blanc, Vouvray, Domaine des Aubuisières, France 2013

$34.00

Dry Riesling, Leitz, Germany 2013

$8.00 - $32.00

Sauvignon Blanc, Château Lamothe De Haux, Bordeaux, France, 2013

$8.00 - $32.00

Sauvignon Blanc, Sancerre, Cuvée "les Coûtes" By Reverdy, Sancerre, France, 2013

$43.00


White Wines - Chardonnay

A to Z Chardonnay, Oregon 2012

$8.00 - $32.00

Mount Eden Vineyards, Wolf Vineyard, Edna Valley, CA 2011

$

Vire-clesse, Domaine Cordier Père Et Fils, Côte D'or, Burgundy, France, 2012

$

Pouilly-Fuissé "Les Petites Bruyéres", Marie-Pierre Manciat, Burgundy, France 2011

$48.00

Rombauer, Rombauer Vineyards, Caneros, CA 2012

$375.00

Rombauer, Carneros, Ca, 2013

$58.00

Joseph Phelps, "freestone", Sonoma, Ca, 2011

$64.00

Chassagne-montrachet, 1er Cru Château De La Maltroye, Burgundy, France, 2011

$90.00


Red Wines

Côtes-du-rhône, Chachette, Rhône, France, 2012

$8.00 - $32.00

Grenache/Carignan/Syrah, Mas Des Dames "La Dame", France 2011

$34.00

Malbec, Catena Vista Flores, Argentina, 2012

$8.50 - $34.00

Petite Sirah, Marietta Cellars, Alexander Valley, CA 2010

$11.00 - $44.00

Zinfandel, Green And Red Vineyard, Napa Valley, Ca, 2011

$45.00

Altocedro Reserva, Malbec, La Consulta Vineyards, Mendoza, Argentina 2011

$55.00

Gigondas, E. Guigal, Rhône, France, 2010

$56.00

Châteauneuf-du-pape, Domaine De Cristia, Rhône, France, 2012

$70.00


Red Wines - Pinot Noir

Point North, Pinot Noir, Oregon 2012

$9.00 - $36.00

Bourgogne Rouge, Nicolas Potel, Burgundy, France 2012

$9.00 - $36.00

Maysara "Jamsheed", Momtazi Estate Vineyard, McMinnville, Oregon 2009

$12.00 - $48.00

St. Innocent "Temperance Hill Vineyard", Willamette Valley, Oregon 2011

$58.00

Crossbarn, By Paul Hobbs, Sonoma Coast, CA 2012

$63.00

Duckhorn "migration" Anderson Valley, 2012

$68.00

Pommard, Château Génot-Boulanger, Burgundy, France 2010

$76.00


Red Wines - Cabernet Sauvignon And Bordeaux Blends

Paul Hobbs, Felino, Vina Cobos, Mendoza, Argentina, 2012

$9.00 - $36.00

Sheridan Vineyard, Cabernet Sauvignon, Yakima Valley, WA 2012

$12.00 - $48.00

Baby Blue, Blue Rock, Cabernet Sauvignon, Alexander Valley, CA 2012

$46.00

Château Rocher Corbin, Montagne Saint-Émilion, Bordeaux, 2008

$50.00

Ladera, Cabernet Sauvignon, Napa Valley, CA 2011

$55.00

Heitz, Napa Valley, CA 2009

$66.00

Titus Vineyards Reserve, Cabernet Sauvignon, Napa Valley, CA 2010

$90.00


Desserts

Affogato

$5.50

Shot of Espresso Over Vanilla Ice Cream

Chocolate-Hazelnut Cake

$8.00

with Vanilla Ice Cream and Caramel Sauce

Buttermilk Panna Cotta

$8.00

with Fresh Berries and Raspberry Coulis

Marjolaine

$7.00

Layers of Hazelnut and Almond Meringue, Crème Blanc, and Dark Chocolate

Butterscotch Pudding

$6.00

with Glazed Pecans

Vanilla Bean Crème Brûlée

$5.50

House-Made Profiteroles

$7.00

with Vanilla or Coffee Ice Cream


Sorbets$6.50

Blackberry

Price may varies

Blueberry

Price may varies

Raspberry

Price may varies


Ice Creams$6.50

Vanilla

Price may varies

Coffee

Price may varies

Lingonberry

Price may varies


After Dinner Drinks

Espresso Martini

$10.00

Espresso, Stoli Vanilla, Kahlua, and Frangelico. Shaken and served up

Grand Marnier

$9.00

Limoncello

$8.00

Grappa

$9.00


Dessert Wines

Smith Woodhouse "Lodge Reserve" Porto

$8.00

Dow's LBV 2006 Port

$9.00

Carmes De Rieussec Sauternes, 2010

$12.00


Scotch

Glenlivet 12yr Single Malt Scotch

$12.00

Macallan 12yr Single Malt Scotch

$14.00

Oban 14yr Single Malt Scotch

$18.00


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

People Are Reading