Last Update: 2025-03-14
$10.00
Pan smoked jumbo shrimp seared & served on spiced pineapple, with syrah sauce
$12.00
Classic crab cake made with jumbo lump crab with fresh pepper vinaigrette
$14.00
Pepper encrusted & seared tuna, complimented by mixed greens & mango ginger chutney
$9.00
Topped with lump crabmeat, served with Belgian endive, a tomato vinaigrette & lemon dill sauce
$11.00
Maryland butter crab fried tempura style with mustard sauce & caramelized onions
$12.00
Half shelled oysters, baked with spinach, smoked bacon, & finished with béarnaise sauce
$13.00
Fresh oysters baked with a trio fromage, topped with jumbo lump crabmeat & jalapeno slivers
$12.00
Ripe avocado with shrimp & jumbo lump crabmeat, accompanied by fresh vegetables & herbs
$8.00
Fresh tomatoes, buffalo mozzarella, fresh basil, drizzled with aged balsamic & olive oil
$15.00
A variety of domestic and imported cheeses with fresh fruit and assorted crackers
$5.00 - $8.00
Traditional gumbo with shrimp, crawfish & andouille served over rice & finished with jumbo lump crab
$4.00 - $7.00
Daily specialty soup, homemade by our chef
$25.00
Gently seared, served with a honey infused chipotle sauce & sweet avocado
$23.00
Wild salmon seared & served over leeks and a cream sherry sauce
$27.00
Two jumbo lump crab cakes with green peppercorn au poive sauce
$26.00
Seared in white wine then roasted with tapenade spread, served with celery cream sauce and crisp polenta
$28.00
Grilled Ahi Tuna served with honey chipotle over asparagus and yellow peppers
Price may varies
Daily special prepared with our Chefs creativity
$29.00
Fresh fish topped with jumbo lump crabmeat, shrimp, a sea scallop, vegetable skewer, and risotto
$42.00
12 oz. Cold water tail slightly seasoned & poached
$52.00
Petit filet & 6oz. Cold water Lobster split tail with bordelaise & brown butter
Price may varies
2 to 3 lb lobster served with brown butter
Price may varies
Steamed, served with brown butter
$27.00
Tender aged 6 oz. center cut
$32.00
Tender aged 8 oz. center cut
$38.00
Tender aged 12 oz. center cut
$39.00
14 oz. aged USDA Prime char- grilled
$39.00
18-20 oz. aged USDA Prime fire roasted
$25.00
Three semi-boneless quail grilled and finished with a 7 spice pomegranate molasses and crushed pistachios
Price may varies
Char-grilled Colorado lamb rack crusted with herbs and served with roasted tomatoes & red potatoes
$17.00
Grilled chicken breast in a white wine mushroom cream sauce, choice vegetables & finished with parmesan reggianno
$22.00
Penne pasta with shrimp and sea scallops sautéed with a shellfish stock & finished in a light cream sauce & topped with jumbo lump crabmeat
$5.00
$5.00
$6.00
$8.00
$9.00
$25.00
$5.00
Yukon gold, thyme, & garlic oil
$5.00
with Marsala reduction
$6.00
with béchamel and seasonings
$7.00
with apple jelly & brown butter
$7.00
with vegetables & white truffle oil
$4.00
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.