Athena's Catering Menu and Prices

$5.79

a favorite greek appetizer with filling of rice, fresh tomato, sweet red pepper, onion, mint and pomegranate molasses. served chilled.

$6.99

grape leaves stuffed with a blend of seasoned ground beef, rice and herbs. braised delicately and served with tzatziki sauce.

$7.79

fresh salmon fillets seasoned and wrapped in grape leaves. broiled and served with skordalia sauce.

$3.29

the traditional egg-lemon soup. made with rice, orzo and chicken broth. served with lemon.

$3.29

a popular soup, made with carrots, celery and tomatoes.

$3.29

roasted ripe plum-tomato with carrots, fresh basil, a touch of cream and chicken broth.

$6.99

parsley, bulgur wheat, tomatoes and onion in an olive oil-lemon juice marinade. served on romaine lettuce leaves.

$4.49 - $8.39

crisp lettuce, tomatoes, cucumbers, red onion, feta cheese and kalamata olives. served with our vinaigrette dressing and warm pita bread. add a char-broiled chicken breast, a side of gyros or marinat

$7.99 - $8.99

a traditional villager salad of mediterranean cucumbers, tomatoes, sweet peppers, feta cheese, kalamata olives and red onion tossed in our vinaigrette dressing. served with warm pita bread. served wi

$8.99 - $15.99

spring greens tossed with white balsamic vinaigrette, sun-dried tomatoes, roasted walnuts and gorgonzola cheese. served with warm pita bread. topped with a grilled chicken breast. topped with an oven

$6.29

patties of blended garbanzo and fava beans with herbs and mid-eastern spices. flash-fried and wrapped in pocket pita bread with tomatoes, parsley and kosher pickles. served with tahini sauce.

$6.29

marinated and fire-roasted eggplant, zucchini and sweet red pepper. wrapped in pocket pita bread with lettuce, tomatoes and onion. served with skordalia and lemon.

$6.49

seasoned blend of beef and lamb. broiled on the rotisserie and wrapped in pita bread with lettuce, tomatoes and onion. served with tzatziki sauce.

$6.49

marinated and char-broiled chicken breast. wrapped in pita bread with lettuce, tomatoes and onion. served with tzatziki sauce.

$6.99

seasoned meat patty of ground beef with herbs and regional spices. broiled and wrapped in pita bread with pickles, grilled tomatoes and caramelized onion.

$6.99

diced chicken breast tossed with fresh pesto sauce and sun-dried tomatoes. wrapped in pita bread with spring mix. served with garlic aioli sauce.

$7.29

italian eggplant filled with seasoned ground leg of lamb, onion and regional spices. topped with tomato sauce, fresh basil and feta cheese. wrapped in pita bread.

$7.79

marinated cubes of beef sirloin char-broiled and wrapped in pita bread with lettuce, tomatoes and onion. served with tzatziki sauce.

$8.29

a broiled brochette of swordfish loin wrapped in pita bread with lettuce, tomatoes and onion. served with skordalia and lemon.

$14.49

marinated large shrimps, broiled and served with our fresh scorpio “tomato-herb” sauce and rice pilaf. garnished with feta cheese.

$15.49

we select only the freshest catch of salmon to marinate and oven broil. served with spanaki lemonato and skordalia (both chilled) and warm pita bread.

$15.99

brochettes of marinated swordfish loin. char-broiled with mushroom, zucchini, onion and red pepper. served with rice pilaf, briami and our charmoula “mildly spiced lemon-herb” sauce.

$11.69

a traditional moorish dish with a greek touch. braised chicken breast with carrots and zucchini. served with raisin couscous and harissa “mildly spiced” sauce.

$11.69

marinated chunks of chicken breast char-broiled with onion, red bell pepper, mushroom and zucchini. served with briami, rice pilaf and tzatziki sauce.

$12.29

half chicken, marinated with lemon juice, olive oil and oregano. roasted and served with briami, lemon potatoes and garlic aioli sauce.

$15.99

a combination platter of yalandji, fassoulia, imam bayaldi and spinach pastitsio. served with briami and rice pilaf.

$16.99

an assortment of classics. spanakopita, bourekia, beef kebab and chicken souvlaki. served with briami, rice pilaf and tzatziki sauce.

$17.49

enjoy our popular feast of bourekia, dolmathakia, gyros and moussaka. served with briami, rice pilaf and tzatziki sauce.

$11.39

a generous portion of gyros meat served with warm pita bread, briami, rice pilaf and tzatziki sauce.

$12.49

a traditional casserole. layers of eggplant, zucchini and seasoned ground leg of lamb. topped with bechamel sauce and vlahotyri cheese. served with rice pilaf.

$12.99

seasoned meat patties of ground beef with herbs and spices. broiled and topped with our fresh scorpio “tomato- herb” sauce. served with roasted lemon potatoes, hummos, tabouleh and pocket pita bread.

$13.69

marinated chunks of sirloin, char-broiled to your liking with zucchini, onion, mushroom and red bell pepper. served with briami, rice pilaf and tzatziki sauce.

$18.49

marinated chunks of new zealand “choice cut” tenderloin. skewered with mushroom, zucchini, onion and red pepper. char-broiled to your liking and served with briami, rice pilaf and tzatziki sauce.

$10.99

a baked casserole of spinach, garlic, cilantro, penne pasta and pesto. topped with bechamel sauce and vlahotyri cheese. served with briami.

$11.39

italian eggplant stuffed with raisins, walnuts, and tomatoes. baked with tomato-herb sauce. served with rice pilaf.

$11.39

our lightest entree of sweet red pepper and mediterranean squash filled with bulgur wheat, fragrant herbs and sun-dried tomatoes. simmered and served with our fresh scorpio “tomato-herb” sauce.

$11.39

crisp falafel patties. served with hummos, tabouleh, pocket pita bread and tahini sauce. garnished with tomatoes and kosher pickles.

$6.09

a tasty blend of spinach, feta cheese, eggs, onion, and basil. layered between sheets of flaky filo.

$6.49

four rolls of filo filled with seasoned 100% lean ground leg of lamb, regional spices and onion.

$7.29

our gourmet crust topped with tomato-herb sauce, artichoke hearts, kalamata olives, fresh basil and feta-swiss-vlahotyri cheese mix.

$7.69

our gourmet crust topped with pesto sauce, chicken breast, sweet red pepper, mushroom and feta-swiss-vlahotyri cheese mix.

$5.29

a traditional greek dip, combines kefir cheese with grated cucumbers, fresh garlic and dill weed.

$5.59

a fresh garlic spread with potato and cilantro. adorned with sweet anaheim pepper and grilled zucchini.

$5.79

a mousse of imported red caviar delicately blended with potatoes, olive oil and lemon juice. garnished with celery and carrots.

$5.89

a favorite dip of garbanzo beans, fresh garlic, lemon juice and sesame paste. garnished with paprika and cumin with a drizzle of extra virgin olive oil.

$6.29

a refreshing blend of spinach, fresh garlic, cilantro and olive oil. served with lemon wedges.

$6.49

a creamy spinach spread with vegetable seasoning, water chestnuts, feta cheese and scallions.

$7.09

broiled eggplant mashed and seasoned with garlic, parsley, lemon juice, pomegranate molasses and sesame sauce.

$7.09

imported feta “sheep’s milk” cheese, roma tomato, fresh basil, mint and garlic with balsamic vinegar and extra virgin olive oil. baked on sourdough bread.

$7.29

a nourishing appetizer. fava beans marinated with garlic, lemon juice and olive oil. topped with tomatoes and scallions. served with warm pita bread.

$8.29

a classic greek islands appetizer. tender baby squid in crisp light breading. served with skordalia and lemon.

$13.99

a combination of greece’s most popular starters spanakopita, bourekia, tzatziki, taramosalata, marinated artichokes, yalandji, feta cheese and kalamata olives. served with warm pita bread.

$0.69

$0.69

(6 wedges).

$1.29

(12 wedges).

$2.59

$2.69

$2.89

$2.99

$3.19

$3.29

$3.69

$3.89

$4.49

$2.39

a blend of walnuts, cinnamon and cloves, between layers of filo pastry. topped with our light rose-water syrup.

$3.39

three rolls of filo pastry filled with our light custard and fresh orange zest. topped with our light rose-water syrup. served hot.

$3.69

rice pudding. a traditional greek dessert, flavored with vanilla. garnished with raisins and cinnamon.

$3.79

please ask server for available flavor.

$3.89

a filling of chocolate, pistachios strawberry and raisins in a cigar-shaped filo. garnished with raspberry compote.