A'Tavola Bistro 385 Menu and Prices

$2.00

chef's selection half dozen minimum

$1.00

$3.00

chilled

Price may varies

chilled

$57.00

6 oysters, 6 littlenecks, 6 shrimp, 1-1 lb lobster

$85.00

12 oysters, 12 littlenecks, 6 shrimp, 2-1 lb lobsters

Price may varies

chef's daily preparation

$7.00

chef's daily preparation

$12.00

grilled eggplant, zucchini, asparagus, fresh mozzarella, parmigiano - reggiano, aged Provolone, fresh roasted peppers, prosciuto, hot sopprassata

$8.00

crispy fried, shaved parmigiana, fresh basil, extra virgin oil

$11.00

roasted garlic, parsley, brandy au beurre

$9.00

hot or hoisin

$10.00

roasted pepper pesto marinate, smoked chipotle slaw

$9.00

pan fried terranova bread, fresh mozzarella, anchovy Roma tomato sauce

$10.00

crispy fried, three sauces

$10.00

pan seared, caramelized mango salsa, tahini ginger sauce

$11.00

garlic chardonnay sauce, fresh tomato basil sauce, or mint brandy cream sauce

$10.00

diced asparagus, fresh mango, scallions on salt crisps

$8.00

grilled, melted maytag blue cheese

$6.00

$9.00

add grilled chicken $2.00, add grilled shrimp or marinated skirt steak $4

$7.00

Roma tomato, red onion, sweet roasted walnuts, maytag blue cheese, raspberry balsamic

$8.00

driscoll strawberries, vermont goat cheese, sunflower seeds, pink peppercorn vinaigrette

$10.00

roasted peppers, opal basil drizzle

$12.00

frissee', avocado, sweet grape tomato, campari vinaigrette

$8.00

endive, red onion, hot - house cucumber, shaved parmigiano reggiano, creamy red wine vinaigrette

$17.00 - $10.00

pan fried, grape tomatoes, prosciuto, pineapple brown butter, shaved parmigiano - reggiano

$16.00 - $9.00

sausage, broccoli rabe, white beans, garlic, red pepper flakes, extra virgin oil

$18.00 - $11.00

red or white

$30.00

clams, shrimp, scallops, lobster over linguini, tomato basil sauce

$15.00 - $9.00

braise pulled beef, zucchini, artichoke hearts, garlic, lemon thyme sauce

$17.00 - $11.00

shrimp, grape tomatoes, shaved parmigiano - reggiano, roasted garlic cognac reduction

$14.00 - $8.00

fresh julienne vegetables, truffle beurre fondue

$12.00

grilled, sweet potatoes pomme frits, choice of toppings $1.00 ea Swiss, cheddar, maytag blue, sauteed mushrooms, caramelized onions

$22.00

miso marinate, hot and sweet cherry peppers, vidalia onions, potato crisps

$21.00

extra virgin olive oil, fresh basil, garlic marinate, potato crisps

$27.00

grilled, whipped garlic potatoes, wild mushrooms, maytag blue cheese

$21.00

pineapple sage spiced, applewood smoked baked beans

$17.00

zucchini nest, rosemary red bliss potatoes, caramelized garlic, brandy demi - glace

$18.00

chicken medallions, hot sausage, artichoke hearts, fresh herb, garlic lemon pan sauce

$27.00

black pepper mushroom orzo, asparagus, lemon port reduction

$22.00

chef's daily preparation

$23.00

pan seared, creamy parmigiana risotto, black truffle demi - glace

$26.00

pineapple risotto croquettes, soy wasabi reduction

$25.00

virgin olive oil poached, caramelized baby carrots, broccoli rabe, potato lattice, lobster saffron emulsion

$24.00

traditional

$7.00

$7.00

$7.00

$7.00

chef's daily preparation

$7.00

$7.00

$7.00

$7.00

$10.00

$10.00

$10.00

$10.00