Asiatique Restaurant Menu and Prices
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Asiatique Restaurant Menu
Last Update: 2025-03-14
Starter
Vietnamese Pork and Shrimp - Cha Gio with Sweet Chilli and Basil Dipping Sauce
$7.50
0
Indochine Inspired Grilled Angus Beef Kabab and Asian Pesto
$8.00
0
Wok Simmered Mussel, Tomato and Saffron Broth and Bacon
$8.50
0
Roasted Duck, Fresh Water Cress, Pistachio, Goat Cheese and Hoisin Balsamic Vinaigrette
$8.00
0
Pan Seared Panko Crabmeat Cake and Spicy Miso Scallion Aioli
$9.50
0
Asiatique Slow Cooked BBQ Pork Rib and Pickled Root Vegetables
$9.50
0
Woked Spicy Lamb, Red Capsicum, Maui Onion and Sweet Potato Basket
$8.00
0
Soft Shell Crab, Roasted Garlic Tempura, Petite Hydroponic Mik and Wasabi Caesar Dressing
$8.50
0
Smoked Crawfish Quesadilla, Capriole Farm Goat Cheese Shiitake and Asian Salsa
$9.00
0
Sesame Crusted Ahi Tuna, Tataki Style, Hijiki and Wasabi
$8.50
0
Duet of Shrimp Pork Gyoza, Wok Sauteed Cabbage and Spiced Wild Mushroom Shallot Sauce
$8.00
0
Pan Seared Baby Squid, Shrimp Mousse, Pickled Root Vegetable and Sweet Chili Basil Sauce
$8.00
0
Locally Grown Hydroponic Mixed Greens
$6.00
0
Soup
$5.00
0
Entree
Wok Seared Pacific Salmon with Roasted Shallot, Tomato Concasse and Sichuan Hot oil
$22.00
0
Sauteed Scallop, Fresh Water Tiger Prawn and Garden Vegetables with Spicy Thai Basil Sauce
$21.00
0
Seafood Bouillabaise, Saffron Tomato Borth and Fresh Water Cress
$22.00
0
Ginger Crusted Sea Bass, Noodle Vegetables and Shiitake Scallion Cream Sauce
$24.00
0
Peppercorn Ahi Tuna, Tataki Style, Ginger Crisps, Sauteed Vegetables and Yin-Yang Wasabi Drizzle
$25.00
0
Paprika Diver's Scallop, Grilled Asparagus, Truffled Smashed Peruvian Potato and Tomato Cardamon Sauce
$23.00
0
Tamarind Glazed Halibut, Fresh Water Cress and Red Pepper Sake Coulis
$22.00
0
Hoisin Marinated Pekin Duck Breast, Roasted Tiger Prawn, Pickled Root Vegetables and Espresso-Cabernet Reduction
$23.00
0
Char Grilled Lemongrass Scented Angus Tenderloin Steak, Sauteed Grilled Vegetables and Shiitake Shallot Ragout
$25.00
0
Roasted Garlic Rosemary Marinated Lamb Chop Pickled Root Vegetables, Warm Mango Thyme Coulis and Balsamic Syrup
$25.00
0
Oven Roasted Dry Rubbed Young Veal Chop, Truffled Smashed Peruvian Potato, Pickled root Vegetables and Lemongrass Tomato Sauce
$23.00
0
Five Spice Pork Chop, String Bean, Chinois Black Bean and Fresh Fruit Chutney
$22.00
0
Desserts
Cappucino Panna Cotta, Orange Biscotti, Amaretto Caramel and Cardamon Froth
$6.50
0
Bitter Chocolate Torte, Espresso Ice Cream, Passion Fruit Verbena Coulis and Fresh Fruit Salad
$6.50
0
Assorted Creme Brulees
$6.50
0
Asiatique Ice Creams Sorbet Trio
$6.50
0
Mango Ginger Cake, Sarawak Peppercorn Caramel and Roasted
$6.50
0
Pineapple Coconut Ice Cream
$6.50
0
Autumn Spiced Pumpkin Cheesecake, Graham Cracker Shortbread Crust and Cardamon Cream
$6.50
0
Degustation Menu
Five-Course Menu
$45.00
0
Five-Course Menu with Wine Pairing
$60.00
0
Five-Course Seafood Menu
$45.00
0
Five-Course Seafood with Wine Pairing
$60.00
0
Five-Course Vegetarian Menu
$40.00
0
Five-Course Vegetarian Menu with Wine Pairing
$55.00
0
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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