Asian Chow's Menu and Prices

$4.95

Steamed Japanese soybeans wok tossed with garlic, ginger, scallions, chili pods and soy

$3.50

Golden veggie egg rolls filled with cabbage and carrots, served in an orange ginger glaze

$3.50

Filled with celery and green onions. Served with a peanut wasabi sauce

$3.95

Rice noodles, lettuce, basil and avocado, wrapped in thin rice peper and served with a peanut butter wasabi sauce

$5.95

Fried dumplings filled with crab and cream cheese. Served with our orange ginger sauce

$6.95

Wok tossed, minced chicken, water chestnuts, shiitake mushrooms, and celery served in 4 cool lettuce wraps

$6.95

$7.95

$6.95

Boiled pork and vegetable dumplings served with a spicy infused chili oil, crushed peanuts and scallions

$6.95

Healthy choice. Pan seared chicken and cabbage dumplings served with our spicy potsticker sauce

$8.95

Battered chemical-free calamari fried to tender perfection, wok-tossed with ginger, garlic, whole Sichuan chili pods, and scallions

$9.95

Ahi Tuna rolled in rice paper with mango salsa. These rolls are crunchy on the outside and creamy on the inside. Served with spicy Sriracha mayo

$3.50 - $6.50

Chicken wontons, sliced chicken breast, wild mushrooms, fresh spinach, and sliced napa cabbage in light

$3.50 - $6.50

Fresh tomatoes, sliced button mushrooms, soft tofu, and ribbons of egg flower, all accented with white pepper and black vinegar

$3.50 - $6.50

Egg flowers, peas, and carrots in a rich chicken stock

$8.95

A traditional Sichuan spicy noodle soup with large slices of beef, egg noodles, and baby bok choy. Very popular with the staff

$8.95

Chicken breast, shredded lettuce, mixed greens and crispy noodles, tossed in our spicy soy ginger vinaigrette and topped with almonds

$11.49

Fresh Ahi Tuna sashimi sprinkled with black sesame seeds, on top of a mixed greens and lettuce salad, offset by crunchy wontons and spicy cucumbers

$10.95 - $9.95

Sweet sesame glaze with red bell peppers, diced onions, mild garlic chili sauce, and toasted sesame seeds

$10.95 - $9.95

Sliced button mushrooms, onions, scallions, and broccoli, wok-tossed in our rich and spicy mongolian sauce

$10.95 - $9.95

Fresh orange peels, whole Sichuan chili, red peppers, and onions all coated in our orange citrus sauce

$10.95 - $9.95

Choice of protein tossed in a sweet, spicy, and tangy sauce with garlic, onions and bell peppers

$10.95 - $9.95

Sichuan chili sauce, sweet soy, garlic, and black vinegar, tossed with cashews, peanuts, zucchini, celery, and bell peppers

$10.95 - $9.95

Ours is made with garlic, whole Sichuan chili peppers, snow peas, and water chestnuts in our light brown sweet and sour sauce

$10.95 - $9.95

Broccoli, red bell peppers, shiitake mushrooms, carrots, and water chestnuts, wok-seared in our garlic sherry sauce

$10.95 - $9.95

Sweet teriyaki pepper sauce with snow peas, water chestnuts, bell peppers, and onions

$10.95 - $9.95

Fresh green beans, julienned carrots, and dry black beans, tossed in our soy chili sauce

$10.95 - $9.95

Fresh asparagus, red bell peppers, water chestnuts, and broccoli, tossed in our ginger garlic sauce

$10.95 - $9.95

Juicy pineapple, snow peas, red bell peppers, and onions, all wok-tossed with whole chili pods in our sweet pineapple sauce

$10.95 - $9.95

Snow peas, water chestnuts, onions and shiitake mushrooms simmered in yellow coconut curry

$10.95 - $9.95

Oyster mushrooms, broccoli, carrots, sliced water chestnuts, and shiitake mushrooms in a light chicken stock sauce

$10.95 - $9.95

Spicy kung pao sauce, garlic, black vinegar, zucchini, sliced water chestnuts, whole chili, and peanuts, all stir-fried to perfection

$12.95

Our signature dish and the winner of “Best Chicken dish” from ABQ The Mag this is a must have if you are new to Chow’s. Tender organic chicken breast rubbed with ground french coffee, tossed with a s

$14.95

Classic roasted duck, made with soy, star anise, garlic and brown sugar. Served with baby bok choy.

$14.95

Organic beef cooked with applewood smoked tea, garlic, chipotle, cayenne and sea salt. A smoky, spicy flavor

$16.95

Organic sliced lamb tossed with garlic, caramelized onions, bell peppers in a delicious tangy sherry sauce

$14.95

Large tempura battered shrimp coated in our honey walnut sauce and topped with coconut sugared walnuts. Served with broccoli crowns.

$13.95

Lightly battered Basa fish tossed in our sweet and tangy lemon sauce

$13.95

12 Large shrimp simmered in a spicy red Thai curry that builds in heat. This dish come with water chestnuts, red bell peppers, snow peas and onions. Served on top of white or brown rice.

$12.49

Tender chicken breast rubbed with cayenne chili powder, wok tossed with fresh garlic, sliced ginger, scallion and sichuan chili pods.

$12.95

Dish is tossed with basil, whole garlic cloves, thin sliced ginger, and michiu cooking wine in black sesame oil sweet soy reduction

Price may varies

Juicy slices of organic beef, napa cabbage, celery and scallions slow cooking in a rich spicy gravy.

Price may varies

A mixture of King crab, shrimp, and basa fish with seasonal vegetables in a light garlic cherry sauce surrounded by crispy rice noodles.

$9.95

Pork or chicken sautéed with egg and vegetables. Shrimp or beef add $2.00

$8.95

Chicken or pork wok tossed with egg noodles, bean sprouts, broccoli and onions in our tangy low mein sauce. Shrimp or beef add $2.00

$8.95

Savory chicken or pork and fried rice, tossed with farm fresh egss, diced onions, and vegetables

$8.95

Thin egg noodles stir-fried with cabbage, carrots, and bean sprouts. Your choice of chicken or pork. Shrimp or combo add $2.00

$9.95

Traditional Pad Thai noodles tossed with sliced chicken breast, fresh scrambled eggs, and bean sprouts. Topped off with crushed peanuts, cilantro, and lime. Shrimp add $2.00

$8.95

A traditional street style egg noodle topped with bean sprouts, carrots, ground pork and crushed peanuts in a spicy sauce with infused chili oil

$9.95

Wide rice noodles, baby bok choy, red onions, snow peas, and bell peppers stir-fried with your choice of chicken, or pork. Shrimp or combo add $2.00

$8.95

Egg noodles tossed with snow peas, carrots, onions, in our spicy red coconut curry sauce. Your choice of chicken or pork. Shrimp or beef add $2.00

$8.95

A mixture of fresh broccoli, snow peas, carrots, mushrooms, and cauliflower in our delicious garlic sherry sauce

$8.95

Fresh baby bok choy sautéed with salted black beans in ginger garlic sherry sauce

$7.95

Makes a perfect side with any meal

$8.95

Traditional spicy tofu simmered in Sichuan black bean sauce and ground pork

$8.95

Fried tofu simmered with Napa cabbage and scallions in a hot bean sauce

$5.50

Three layers of chocolate mousse; white chocolate, milk chocolate, and dark chocolate on the bottom

$4.50

$6.95

White cheesecake with dulce de leche in a flaky pastry, deep-fried and served with Bailey’s Irish Cream ice cream, caramel, powdered sugar, and cinnamon

$4.50