Arthur's Restaurant Menu and Prices

$3.75

Homemade yogurt, mango pulp and rose syrup.

$3.50

Mango pulp blended with fresh milk.

$3.50

Homemade yogurt.

$3.50

Homemade yogurt.

$3.50

Homemade yogurt.

$3.50

A tangy drink flavored with minted cumin.

$2.95

Indian tea with spices and milk.

$2.00

$2.00

$2.00

$2.00

$2.00

$4.95

Mixed seasonal vegetable fritters deep fried in a chickpea batter served with mint and tamarind chutney or assorted fresh vegetable fritters, fried and delicately spiced.

$4.95

Golden fried two crisp turnovers filled with mildly spiced potatoes and green peas.

$5.95

Pan fried potato patties.

$3.95

Onion fritters deep fried and mixed with Indian spices.

$6.95

Crispy turnovers stuffed with spiced minced lamb and green peas.

$5.95

Chicken pieces curried with Indian spices and wrapped in a golden crisp pastry.

$6.95

Boneless chicken pieces coated in a garbanzo batter

$8.95

Chunks of fish fried to perfection (from net).

$9.95

Shrimp, onions, scallions and tangy flavor (from net).

$1.95

Leavened bread

$2.95

Stuffed with onions and spices.

$2.95

Stuffed with garlic and spices.

$4.95

Sweet leavened bread with nuts, raisins and cherries.

$3.95

Stuffed with fresh spinach and spices.

$4.95

Leavened bread with mildly spiced ground lamb.

$2.95

Two pieces. Deep fried whole wheat bread.

$1.95

Basic Indian bread made from whole wheat.

$7.95

An assortment of chapatti, onion kulcha and aloo paratha.

$2.95

Buttered and whole wheat bread.

$2.95

Freshly chopped mint with spices in a flaky bread.

$2.95

Whole wheat bread stuffed with potatoes and peas.

$3.95

Whole wheat bread stuffed with spiced farmer's cheese.

$3.95

Vegetable soup, flavored with spices and herbs.

$3.95

Indian version of stewed tomato soup with cilantro and cumin.

$3.95

A delicate puree of lentils and pulses flavored with coconut milk and traditional spices.

$3.95

A delicate puree of lentils and pulses flavored with coconut mil and traditional spices.

$3.95

Smooth and velvety chicken soup flavored with selected herbs garnished with diced chicken and cream.

$3.95

Mixed greens topped with tomato wedges, julienne carrots, red onions, bell peppers, cucumbers, Parmesan cheese and croutons.

$3.95

A blend of cucumbers, onions, cilantro and tomatoes with chickpea flavors and lemon juice.

$1.95

Finely sliced red onions, hot green chili and lemon.

$14.95

Long grained basmati rice with lamb and Indian spices cooked in a sealed pot for their flavors.

$13.95

Basmati rice with bone chicken and Indian spices cooked in a sealed pot for their flavors.

$15.95

Long grained basmati rice with shrimp and Indian spices cooked in a sealed pot for their flavors.

$14.95

Long grained basmati rice combined with a romantic spice and tender pieces of goat with bone cooked in its own juices in a sealed pot.

$11.95

Flavorful combination of steamed cooked long grained basmati rice, vegetables and spices.

$12.95

Chicken marinated in yogurt and spices.

$17.95

Lamb chops marinated in Indian spices and served with pomegranate sauce.

$13.95

Boneless chicken marinated in yogurt and spices.

$14.95

Lamb chunks marinated in yogurt and spices.

$18.95

A combination of tandoori chicken, chicken tikka sekh kabob, lamb boti kabob and shrimp.

$13.95

Sausage style lamb on skewers.

$16.95

Chef specialty. Shrimp cooked in a host of herbs and spices with bell peppers, tomatoes and onions.

$14.95

Prawns and potatoes cooked in a hot, spicy and tangy sauce.

$14.95

Specialty of kerala fish cooked in a coconut onion sauce with Indian spices.

$13.95

Kerala coconut fish curry from the houseboats of kochin.

$13.95

Cubes of fish cooked with fine spices in creamy coconut gravy.

$15.95

This kabob from Fisherman's Hub in Bombay is drenched in freshly pounded green sauce with charbroiled fish koliwada.

$11.95

Mushrooms in spiced gravy with tomato butter sauce.

$11.95

Spanish and fresh Indian style cheese cubes slightly spiced.

$9.95

Yellow lentils.

$12.95

Tomato makhani gravy with Tandoori grilled paneer. Chef specialty.

$10.95

Lentils delicately spiced.

$11.95

Creamy gravy with vegetable cheese rounds.

$10.95

Spiced okra.

$10.95

Tandoori baked eggplant.

$11.95

Paneer cooked in a fragrant and fresh fenugreek and cashew cream sauce.

$12.95

Sauteed cauliflower and potatoes.

$10.95

Garbanzo beans cooked with India spices.

$11.95

Fried chicken pieces cooked with spicy chilli sauce.

$13.95

Boneless chicken pieces cooked along with a variety of rich ground nuts and herbs in a yogurt based sauce.

$11.95

Chicken in a cream of spinach.

$12.95

Chicken cooked with mangoes in garlic cilantro sauce.

$13.95

Juicy blends of chunks of tender chicken in butter-laced aromatic tomato gravy. Artfully prepared by choosing the finest ingredients.

$12.95

Chicken cooked with a spicy coconut sauce and madras curry masala.

$13.95

A universal favorite: tender, roasted chicken pieces simmered in a satin smooth tomato cream gravy, redolent of kasuri methni.

$13.95

Spiced, boneless chicken pieces covered in a thick onion and tomato masala.

$12.95

Chicken and potatoes cooked in a hot spicy sauce.

$11.95

Boneless chicken cooked in a mild sauce.

$13.95

Chef specialty. Lamb in a mild cashew cream sauce.

$13.95

A gourmet delight of spiced mutton curry cooked with aromatic herbs.

$13.95

Boneless lamb and potatoes cooked in a spicy sauce.

$12.95

Lamb cooked with spiced creamed spinach.

$14.95

Lamb cooked in a traditional Indian sauce with onions and bell peppers.

$13.95

Mutton (goat meat with bones) mixed with a fiery blend of kolhapuri spices.

$16.95

Mutton (goat meat) cooked with onion, garlic, ginger and traditional spices with curry leaves for aroma.

$3.95

$3.95

$3.95

$3.95

$3.95