Arta Restaurant Menu and Prices

$7.95

Fresh mozzarella beef tomato, basil, olive oil balsamic reduction

$6.95

$8.95

Jumbo shrimp cocktail

$7.95

Clams in half shell

$9.95

Served for two

$11.95

Filet mignon sliced thin capers, shaved cheese truffle oil

$11.95

Seafood salad

$7.95

Baked clams

$8.95

$11.95

$7.95

Pan fried mozzarella anchovies capers white wine lemon sauce

$6.95

Mussels sauteed w/fresh tomatoes garlic basil

$7.95

Clams cherry peppers flambeed in a vodka sauce

$12.95

Served for two

$7.95

Garlic, herbs, wine

$6.95

Arugula, radicchio endive crumbled gorgonzola

$6.95

$6.95

Arugula, endive, radicchio

$5.95

$6.95

$5.95

$5.95

Soup of the day

$9.95

Any shape pasta any sauce

$10.95

Fresh julienne cut vegetables sauteed w/garlic wine

$10.95

Capers, olives, anchovies, garlic, light marinara sauce

$11.95

Penne pasta served in our famous pink vodka sauce

$12.95

Bowtie pasta served w/cubes of chicken, green peas, cherry peppers, fresh basil flamed with vodka pink sauce

$11.95

Artichoke hearts, mushrooms, basil, fresh mozzarella, red sauce

$11.95

Cheese tortellini, green peas, chopped prosciutto, light parmesan cream sauce

$11.95

Freshly made raviolis filled w/lobster meat and herbs champagne pink sauce and finished with fresh basil

$9.95

Freshly made raviolis served in a basil marinara sauce

$12.95

Linguine served w/little neck clams

$15.95

Shrimps, scallops, calamari, clams, mussels served w/ linguini

$13.95

Served in a brandy sauce

$15.95

Shrimp, calamari, scallops, clams, mussels, fra diavolo sauce

$10.95

Arborio rice simmered with shitake mushrooms

$11.95

Breast of chicken topped w/spinach, black olives, mozzarella

$12.95

Red peppers, mushrooms, onions, balsamic reduction

$12.95

Italian sausage, peppers, potatoes, sherry wine sauce

$12.95

Chicken breast in a lemon butter sauce

$12.95

Breast of chicken sauteed mushrooms, marsala wine sauce

$14.95

Chicken breast stuffed w/parma prosciutto, champagne sauce

$13.95

Scaloppini sauteed w/asparagus, mushrooms, sun dried tomatoes, sherry wine sauce

$13.95

Served w/aged gorgonzola cheese, brandy sauce

$14.95

Veal and scallops sauteed w/mushrooms, peas, cognac cream sauce

$14.95

Veal topped w/sliced eggplant, tomatoes, mozzarella demi-glaze

$13.95

Parmigiana, marsala, piccata, francaise

$15.95

Rack of lamb served in a Bordeaux red wine glaze

Price may varies

Veal chop grilled to perfection

$10.95

Sauteed shitake mushrooms, shallots, barolo wine

$15.95

Mixed grilled vegetables

$15.95

Steak served w/whole peppercorn bordeaux wine

$15.95

Steak served w/sauteed mushrooms and onions

$10.95

Breast of chicken marinated and grilled served over arugula salad

$10.95

Sliced thin eggplant ricotta, mozzarella, basil

$10.95

Eggplant parmigiana

$11.95

Baked cheese raviolis served in a marinara basil sauce

$11.95

Eggplant rollatini

$13.95

Shrimp, scampi, parmigiana or francaise served over linguini

$13.95

Scallops served w/garlic, basil, tomatoes over linguini

$13.95

Scallops served w/Prosciutto, mushrooms, peas, cream sauce over linguini

$12.95

$13.95

Alaskan salmon broiled, served in a peppercorn dijon mustard sauce

$23.95

Broiled sole served with capers, olives, fresh tomatoes garlic, basil

$6.95

$6.95

$5.95

$5.95

$7.95

Served w/fries

$7.95

$7.95

Cheese raviolis served in a red or butter sauce