Menu With Price > Menu > Arrivederci > AZ > Phoenix > 4221 E Chandler Blvd, Phoenix, AZ

Arrivederci Prices in Phoenix, AZ 85048

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Arrivederci Logo
4221 E Chandler Blvd, Phoenix, AZ
(480) 759-9292
Arrivederci Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers

Eggplant Sorrentina

Grilled eggplant baked with mozzarella and tomato sauce.

$8.00

Meatballs Arrabiatta

Miniature Neapolitan meatballs in spicy marinara.

$9.00

Caprese Rustica

Beefsteak and tomato topped with fresh mozzarella, roasted peppers and extra virgin olive oil.

$9.00

Calamari in Umido

Large tube calamari sauteed in white wine and clam with a touch of tomato.

$9.00

Maryland Lump Blue Crab Cake

Served on a bed of greens with lemon vinaigrette.

$12.00

Mediterranean Sliders

Angus beef served with balsamic onions, topped with an amvedero spread on a white slider roll.

$10.00

Clams and Mussels Mediterranean

Manila clams and mussels in a white wine garlic sauce.

$11.00

Mushroom Martini

Crimini, shiitake and white mushrooms sauteed in a white wine garlic sauce topped with green and black olive tapenade and goat cheese with crostinis in a martini glass.

$11.00

Chicken Cordon Bleu

Miniature chicken breasts, stuffed with ham and fontina cheese served in a four cheese-demi glace sauce with wild rice.

$12.00

Jumbo Shrimp Fra Diavolo

Large grilled shrimp in a spicy marinara sauce. Served on a bed of white rice.

$13.00

Beef Carpaccio

Raw beef served with toast points, Dijon aioli and extra virgin olive oil.

$12.00

Shrimp and Eggplant Squared

Eggplant topped with sauteed shrimp in light lemon and black pepper cream sauce.

$13.00

Antipasto Arriverderci

Assorted salami, cheeses, cannelini bean salad, house-made hummus, fire-roasted peppers, olives and artichoke hearts.

$15.00

Salmon Mustarda

Norwegian smoked salmon served with toast points and Dijon aioli.

$12.00

Salad and Soup

Minestrone Soup

Classic vegetable soup.

$5.00

Tortellini in Brodo Soup

Tortellini in vegetable soup.

$8.00

Campagnola Soup

Special mix of baby greens in balsamic vinaigrette or creamy Gorgonzola.

$6.00

Divina Cesare

The traditional Caesar salad.

$7.00

Insalata Arrivederci

Spring mix romaine lettuce, artichoke hearts, shredded carrots, red onions, capers and black olives in lemon vinaigrette dressing.

$8.00

Max's Cabbage Salad

White and red cabbage mix tossed with onions, carrots and capers in red wine vinaigrette.

$8.00

Pasta

Penne Arrabiata

Penne pasta in spicy tomato sauce.

$12.00

Linguine Alla Checca

Linguine with fresh diced tomato and basil.

$13.00

Bolognese

Fettuccine pasta with meat sauce and a touch of tomato.

$15.00

Penne Alla Vodka

Penne pasta in vodka pink sauce.

$15.00

Ravioli Caprese

Home made ravioli filled with ricotta, mozzarella and Parmesan cheese in fresh tomato sauce.

$15.00

Specialty Pastas

Fettuccine Alfredo Con Funghi

Fettuccine in a mushroom Alfredo sauce.

$14.00

Rondelle 4 Formaggi

Rolled pasta sheets filled with four kinds of cheese and spinach, baked and served in tomato sauce.

$14.00

Tortelloni Bolognese

Large tortellini filled with cheese in a meat sauce.

$18.00

Meatballs Alla Franco

Chef franco's modernized Neapolitan meatballs with linguine, topped with chef franco's marinara.

$18.00

Linguine Vongole, Cozze E Calamari

Linguine with clams, mussels and calamari in red or white sauce.

$17.00

Raviolo Di Pollo E Portobello

Homemade ravioli filled with chicken and portobello mushrooms in a creamy brown mushroom sauce.

$17.00

Gnocchi 4 Formaggi

Potato dumplings served in four different cheeses.

$18.00

Ciambotta Di Pollo E Salsicca

Italian sausage, julienne chicken breast, bell peppers and mushrooms, sauteed in white wine with a touch of tomato sauce over pasta.

$17.00

Cioppino Dello Chef

Combination of shellfish and fresh fish in garlic red clam sauce over linguine.

$20.00

Entrees

Eggplant Arrivederci

New version of eggplant Parmigiana. Rolled eggplant filled with spinach and four kinds of cheese. Served in tomato sauce with pasta.

$16.00

Canneloni Di Carne

Rolled sheets of pasta filled with prime beef in a tomato cream sauce, topped with mozzarella.

$15.00

Pollo Parmigiano

Breaded chicken breast, topped with mozzarella cheese in a touch of tomato sauce. Served with pasta.

$16.00

Pollo Arrabiatta

Grilled chicken breast topped with spicy tomato sauce, served with wild rice and julienne vegetables.

$16.00

Pollo Mostarda Con Funghi

Boneless breast of chicken sauteed with three different kinds of mushrooms in a Dijon cream mushroom.

$17.00

Maryland Lump Blue Crab Cakes

Two crab cakes served with wild rice and julienne vegetables.

$18.00

Salmone Vesuvio

Pan sizzled salmon in a lemon-white wine and saffron reduction with a touch of cream. Served with rice and julienne vegetables.

$18.00

Vitelo Piccata Con Carciofi

Veal scaloppini, artichoke hearts and capers served i a white wine lemon sauce with rice and mixed vegetables.

$19.00

Vitello Porcini

Veal scaloppini with wild and porcini mushrooms sauteed in Madeira wine served with penne and vegetables.

$19.00

Vitello Gorgonzola

Prime veal scaloppini sauteed in a creamy Gorgonzola and fontina cheese sauce with pasta.

$20.00

Max's Specials

Pork Loin

Centercut pork loin sauteed in light fresh rosemary cream sauce served with julienne vegetables and wild rice.

$18.00

Penne Alla Pepe E Nero

Italian sausage, chicken and eggplant sauteed in light, lemon black pepper cream sauce tossed with penne.

$18.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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