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Arora Kitchen Symphony Menu and Prices

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Mediterranean
Eclectic & International
Vegetarian

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NY

Arora Kitchen Symphony Menu

Last Update: 2025-03-14

Eclectic Healthy Fare By Chef Gary Lewis

Caribbean Creamy Coconut Lentil Soup

$6.00

coconut milk, pumpkin, squash and fresh herb

Dahl Soup

$6.00

traditional indian soup with yellow split peas and cumin

Seitan Meatballs

$10.00

served with whole wheat spaghetti and tomato sauce

Bean Cakes With Curry Applesauce

$5.00

made with yellow split peas, potatoes, garlic, fresh herb and spices

Pan Seared Tofu

$9.00

served over fresh spinach with carmelized onions

Healthy Spring Diet Salad

$7.00

mixed greens, cucumber, tomato, heart of palm, red wine vinaigrette

Healthy Asian Salad

$7.00

fresh bok choy, carrot, broccoli, and mushroom with soy vinagrette

Fresh Cheesecake By Mr. C $5Freshly Baked With Our Famous Crust

Classic Cream Cheesecake

Price may varies

Blueberry Filled Cheesecake

Price may varies

Mediterranean Fare Prepared By Chef Lilly Mofak $4

Hummus

Price may varies

middle eastern food dip or spread made from cooked, mashed chickpeas blended with tahini, olive, lemon juice, salt, and garlic

Couscous

Price may varies

a traditional berber dish of semolina (tiny granules of durum wheat) which is cooked by steaming. served with lamb stew

Burgol

Price may varies

made from wheat berries that have been washed, parboiled, dried, partially debranned, and cracked into course particles

Shakshuka

Price may varies

a dish of eggs poached in a sauce of tomatoes, chili peppers, and onions, often spiced with cumin

Zalouk

Price may varies

a delicious cooked salad made with eggplant (aubergines), tomatoes, garlic, olive oil, and spices

Baklava

Price may varies

a rich, sweet pastry made of layers of filo pastry filled with chopped nuts and sweetened with syrup or honey

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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