Armand's Victory Tap Menu and Prices

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Armand's Victory Tap Menu

Last Update: 2025-03-14


Italian Appetizers

The Original Stuffed Artichoke

$9.00

Armand’s iconic favorite served for 60 years. A large artichoke steamed and stuffed with a mixture of breadcrumbs and Italian cheese. Topped with butter and baked at high temp till crisp on top and m

Baked Clams

$9.00

An armand’s favorite. 6 per order

Fried Calamari

$11.00

Marinated in milk to tenderize then lightly battered and fried till golden. Served with marinara & cocktail sauce for dipping

Fried Calamari with Fried Giardiniera

$12.00

Our delicious calamari fried with giardiniera. A spicy twist on this Armand’s favorite.

Shrimp Scampi

$13.00

Six tiger shrimp cooked in garlic, butter and wine with seasoned bread crumbs and parsley.

Ricotta & Crispy Bread

$9.00

Caputo ricotta & four sharp italian grated cheeses whipped together and served with lightly toasted bread rounds and some marinara for dipping

Fresh Mozzarella Plate

$11.00

Fresh mozzarella and burrata with tomato slices and cherry tomatoes on a bed of arugala with olive oil, basil and a touch of balsamic vinegar

Sausage and Peppers

$10.00

Armand’s signature sausage roasted with peppers.

Meatballs in Marinara

$10.00

A trio of meatballs braised, cooked in marinara and then broiled.

Buffalo Chicken Wings (6)

$7.00

Served with blue cheese dressing

Buffalo Chicken Wings (12)

$13.00

Served with blue cheese dressing

Bruschetta Armand’s Way

$8.00

Crisp rounds of crusty bread topped with tomato, garlic and fresh basil then topped with mozzarella & baked.

Homemade Mozzarella Sticks

$7.00

Served with marinara dipping sauce.

Vesuvio Potatoes

$5.00

Roasted in garlic oil & wine sauce.

Cheesy Garlic Bread

$5.00

French bread baked with garlic oil and mozzarella cheese


Salads

Antipasto Salad

$9.00 - $14.00

Romaine and iceberg lettuce, salami, capicola, Fontinella, carrots, celery and tomato

Armand's Salad

$9.00 - $14.00

Romaine and iceberg lettuce, tomato, fontinella cheese, artichoke hearts, carrots and roasted red peppers

Sicilian Chopped Salad

$12.00

Finely diced romaine, iceberg & arugula, salami, capicola, fontinella, tomato, roasted red peppers, artichoke hearts mixed with our house oil & vinegar and topped with a shrimp and a sicilian egg.

Burrata Salad

$10.00

Fresh burrata cheese, arugula, halved cherry tomato, shaved fontinella cheese & chopped asparagus in a lemon & oil dressing.

Melrose Pepper Salad

$10.00

Three whole cubanella peppers sauteed and then chilled, topped with three tomato slices, fontinella, celery and red onion.

Caprese Salad

$10.00

Slices of tomato topped with fresh mozzarella cheese, basil and olive oil.

Caesar Salad

$10.00

Tomato, Fontinella & Onion Salad

$10.00

Gorgonzola Salad

$10.00

Romaine, gorgonzola, black olives, cucumber and tomato.

House Salad

$5.00


Soups

Minestrone, Pasta Fazoli or Soup of the Day

$4.00 - $6.00

Baked Minestrone or Pasta Fazoli

$8.00

With fontinella melted on top


Italian Entrees

Eggplant Parmigiana

$10.00

This house favorite served in a small pan and baked with marinara and mozzerella.

Eggplant Lorraine

$10.00

Our eggplant parmesan filled with our meat lasagna filling.

Four Cheese Chicken Parmesan

$12.00

A large chicken breast pounded, breaded, pan fried and then baked with marinara & parmesan, fontinella, mozzarella & fresh mozzarella.

Chicken Marsala with Cavatelli

$13.00

Roasted chicken breast cooked in wine and butter sauce with mushrooms. Served with cavatelli pasta.

Chicken Breast Vesuvio Style

$12.00

Roasted chicken breast in garlic. olive oil & white wine with fresh peas and vesuvio potatoes.

Chicken Breast Milenese

$13.00

Chicken breast pounded, seasoned, then eggwashed & coated with seasoned bread crumbs and fried till golden. Topped with an arugula salad with cherry tomatoes in a olive oil & fresh lemon dressing.

Sausage Giambata

$11.00

Italian sausage, green & red peppers and vesuvio potatoes, all mixed together and baked with garlic & olive oil.

Homemade Lasagna

$13.00

Layered in a casserole pan topped with mozzarella and fontinella. Meat or cheese.

Double Stack Combo Lasagna

$15.00

For those who want it all, a layer of ricotta cheese and a layer of meat piled high and delicious.


Old Style PastasAll our delicious sauces are made in-house following grandma caringella’s recipes. Choose your favorite cut of pasta for the above sauces: Mostaccioli, rigatoni, fusilli, fettuccine, linguine, orrechetti, spaghetti, fresh pappardelle or fresh cavatelli

Marinara Sauce

$11.00

Pesto Sauce

$11.00

Alfredo Sauce

$11.00

Vodka Sauce

$11.00

Red Clam Sauce

$13.00

White Clam Olio Sauce

$13.00


Armand's Specialty Pasta Dishes

Fettucine Alfredo

$11.00

Fettucine folded into a rich parmesan and garlic sauce.

Fussili & Red Clam Sauce Sicilian Style

$14.00

A simple red sauce cooked with clams, served over long Fussilli pasta which perfectly catches the clams & topped with a sicilian egg.

Baked Ziti

$13.00

Mostaciolli in marinara, mixed with seasoned ricotta cheese, topped with fontinella & mozzarella & baked.

Ravioli

$11.00

Meat or cheese ravioli in marinara sauce

Spaghetti with Meatballs

$15.00

Italian americans call all pasta Spaghetti but this one really is. This traditional dish served with two of our fabulous meatballs.


Gourmet SandwichesAll our sandwiches are served on a special roll with mozzarella & fontinella cheeses, pressed panini style and served sliced in half with the ends dipped in our marinara sauce. Served with seasoned potato wedges. Roasted red or green peppers $0.50, gi

Eggplant Parmesan

$10.00

Thin sliced lightly battered fried eggplant with marinara.

Meatball Parmesan

$10.00

Armand’s delicious homemade meatballs with marinara.

Chicken Parmesan

$10.00

A large pounded chicken breast, breaded lightly and fried with marinara.

Beef Marc Antony

$10.00

Italian beef, grilled onion and roasted red peppers

Tony Moon's Sausage

$10.00

Armand’s own italian sausage pressed flat on the grill and served with grilled onions and roasted red peppers

Hot Italian Sub

$10.00

Salami, capicola, imported ham, pepperoni, tomato, garlic & basil.


Pizza NovaThese 10” pizzas are very italian with an olive oil not tomato base.

Cecola Nova

$13.00

Mozzarella, italian beef and hot giardiniera.

Shrimp & Pesto Nova

$14.00

Housemade pesto sauce, grilled tiger shrimp, fontinella and mozzarella cheese.

Chicken Florentine Nova

$14.00

Chicken breast, spinach, alfredo sauce, fontinella & mozzarella cheeses.

White Clam Nova

$14.00

Garlic oil topped with loads of minced clams in an aioli then topped with fontinella cheese & basil.

The Hawaiian Nova

$13.00

Mozzarella, pineapple & ham. Armand's would like to welcome hawaii as a state

Signature Nova

$13.00

Artichoke hearts, fontinella cheese, roasted red peppers and basil.

Casaccio Nova

$13.00

Mozzarella, fresh tomato, basil, garlic and sausage.

Margherita Nova

$12.00

Mozzarella, fresh tomato, basil.


Chicago’s Best Thin Crust Pizza

Cheese

$7.00 - $30.00

Pan Pizza

$17.00


Spotlight Pizza Suggestion

The Elmwood Park Combo

$9.25 - $23.00

Armand’s famous italian sausage, italian beef and armand’s own hot giardiniera this armand’s classic is like a beef & sausage combo from johnnies


Pasta Sides

Meatballs

$4.00

Italian Sausage

$4.00

Chicken Breast

$4.00

Grilled Shrimp

$4.00

Burrata Ball

$4.00

3 Slices Fresh Mozzarella

$4.00

3 Pieces of Fried Eggplant

$4.00


Desserts

Cheesecake

$5.00

Chocolate Cake

$5.00

Tirimisu

$5.00

Homemade Cannoli

$4.00

Ice Cream Scoop

$3.00

Ice Cream Sundae

$5.00

Vanilla ice cream, whipped cream, chocolate syrup and a cherry.

Deep Dish Cookie

$5.00

Chocolate chip cookie served warm in a special pan.


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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