Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Tortilla chips with housemade guacamole and salsa.
Four Cheddar chive biscuits filled with bacon, arugula, tomato jam and bacon mayo.
Caper, red onion cream cheese mousse and rye toast points.
Braised short rib, bourbon gravy and cheddar cheese over French fries.
Domestic wild caught calamari with chorizo served over a polenta cake with ranchero sauce and mango salsa
Oaxaca and cotija cheese, pico de gallo. Add chicken $3.00
Served with housemade tomato jam.
Marinated olives and red pepper hummus with pita triangles.
Crispy balsamic glazed brussels sprouts with savory goat cheese panna cotta.
Crisp rolls with ginger dipping sauce and sweet red chile sauce.
Soy gelee and ginger scallion creme brulee
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No description available
No description available
Herbed croutons and gruyere cheese
No description available
Iceberg wedges, marinated tomatoes, crispy pancetta and gorgonzolla with raspberry vinaigrette
Orange sections, dried cranberries and cherries, walnuts and lemon agave vInaigrette
Romaine lettuce, marinated tomatoes, herbed croutons, parmesan cheese
Haricot verts, fingerling potatoes, marinated tomatoes, parmesan crisp peppercorn buttermilk ranch
Seared ahi, hard boiled eggs, marinated olive mix, fingerling potatoes, marinated tomatoes, haricot verts, spinach and dijon vinaigrette
Romaine, grilled chicken, pancetta, gorgonzola, marinated tomatoes, carrots, egg and avocado tossed with avocado vinaigrette
Served with sun-dried cherries, cranberries, and apples with toasted almonds on petite greens, with cantaloupe, honeydew, pineapple and berries with papaya vinaigrette
Romaine, shredded grilled chicken, parmesan
Tomatoes, avocado, bacon, corn, edamame and orange sections, cilantro lime vinaigrette served over spinach and arugula
Roasted turkey with avocado, bacon, chive cream cheese, lettuce, tomato
Crispy shallots, gruyere cheese, red wine dijon aioli, lettuce
Served with asadero cheese, tomato chile jam, arugula and basil cream
Poblano, corn salsa, oaxaca cheese, chiltepin cream
Shredded chicken, mole sauce, oaxaca and cotijo cheese, cilantro and scallions
Cheddar, bacon mayo, red onion marmalade, tomato chile jam
Guacamole, bacon, asadero cheese
Jackfruit, chipotle sauce, pico de gallo, avocado crema, black beans
Shredded chicken, chorizo, bowtie pasta, egg, cream, red onion, peppers and parmesan cheese. Substitute gluten-free quinoa pasta $3.00
French fries, spinach and arugula bourbon gravy
Braised short rib, pico de gallo, avocado crema, black beans
Shredded grilled chicken, pico de gallo, avocado crema, black beans
Seared shrimp served over cauliflower mushroom couscous and arugula with lemon garlic butter sauce
Wine pairings $75.00
Beef tenderloin, crab claw relish, garlic mashed potatoes and bearnaise sauce
Carrot risotto, sugar snap pea saute caramelized fennel beurre blanc, fennel slaw
Forbidden rice with sugar snap pea saute, sweet beet puree, orange gastrique and citrus slaw
Pecan polenta cake, vegetable saute green chile tomatillo sauce, mango salsa
Pan-seared filet of salmon served over forbidden rice with mango coulis and mango salsa
Grilled lamb loin chops, roasted garlic mashed potatoes,
Pan-seared and served over fingerling potatoes, smoked red pepper coulis
Shrimp, chicken and chorizo, carrot risotto, artichoke hearts, mushrooms, sun dried tomatoes, peas, corn, peppers and onions. Vegan paella with vegan chorizo $22.00
Almond pistachio crust, fresh strawberries
Vanilla bean creme brulee
Whoopie pie, espresso creme brulee, blueberry cheesecake, flourless chocolate cake, fresh berries with creme anglaise
Flavor - strawberry ice cream, vanilla ice cream, chocolate ice cream, raspberry sorbet
Whipped cream, toasted coconut
Cherries and vanilla whipped cream
Cream cheese creme fraiche, cream cheese frosting
Coconut, pecan frosting with coconut bacon
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.