Last Update: 2025-03-14
$16.50
6 pcs california roll, shrimp & vegetable tempura, & chicken teriyaki
$18.95
6 pcs california roll, 5 pcs shumai, & ton katsu or fish katsu
$24.95
6 pcs california roll, 6 pcs sashimi, 3 pcs nigiri sushi, shirmp and veggie tempura, broiled lobster w/ garlic sauce and gyoza
$18.00
6 pcs california roll, 6 pcs sashimi, 3 pcs nigiri sushi, sabano misoni ( broiled mackerel w/ miso sauce) and gyoza
$16.50
6 pcs mixed vegetable ( avocado, cucumber) roll, veggie tempura, tofu teriyaky, koroke ( deep fried potato)
$16.50
A. 6 pcs tuna roll & 8 pcs nigiri sushi
$18.95
B. 6 pcs california roll & 10 pcs nigiri sushi
$24.00
chef's special choice of Sushi
$19.50
20 pcs sliced raw fish
$35.00
chef's special choice of sashimi
$15.95
10 pcs sliced fresh raw tuna fish
$16.95
10 pcs sliced fresh raw yellow tail fish
$14.95
thinly sliced fresh flounder served w/ ponzu sauce
$16.95
5 pcs tuna & 5 pcs yellow tail fish
$16.00
3 pcs sashimi, 3 pcs sushi, 6 pcs roll, 1 pc spicy hand roll
$16.50
3 pcs sashimi, 3 pcs sushi, 6 pcs roll, 1 pc spicy hand roll
$17.50
3 pcs sashimi, 3 pcs sushi, 6 pcs roll, 1 pc spicy hand roll
$23.95
3 pcs tuna, 3 pcs yellow tail, 3 pcs salmon sashimi, 5 pcs sushi, 6 pcs california rolls
$15.95
a cariety of sliced fish & vegetales over rice
$15.95
a variety of sliced fish & vegetables in a spicy sauce
$15.95
slices of fresh tuna over sushi rice
$17.95
broiled eel w/ eel sauce served over rice
$14.00
6 pcs california roll, 6 pcs tuna roll, 6 pcs unagi roll
$13.00
1pc tuna, 1pc yellow tail, 1pc eel, 1pc california roll
$12.50
6 pcs cucumber, 6 pcs avocado, 6 pcs asparagus, 2 pcs bean curd
$10.95
deep- fried tofu & vegetables
$12.95
broiled chicken breast & vegetables
$13.95
broiled sirloin steak & vegetables
$14.95
broiled salmon steak & vegetables
$16.50
shrimp, scalliops, calamari & vegetables in teriyaki or garlic sauce
$15.95
chicken breast, sirloin steak & vegetables
$17.95
shrimp & vegetable tempura w/ chicken teriyaki
$14.95
jumbo shrimp & vegetables
$13.95
shrimp, seafood, fish & vegetables
$9.95
fresh vegetables
$12.00
chicken & vegetables
$17.50
deep- fried soft shell crab over fried rice
$15.50
fresh water eel & vegetables
$14.00
marinated thinly sliced beef w/ vegetables
$17.95
selected aged sirloin steak w/ mustard sauce & stir- fried shrimp
$11.95
pan fried tofu
$24.00
sauteed lobster tail, served w/ garlic sauce & calamari tempura
$14.95
scallions & carrots wrapped in thinly sliced beef w/ teriyaki sauce
$13.95
scallions & carrots wrapped in thinly sliced chicken w/ teriyaki sauce
$12.95
stir- fried sliced pork & vegetables cooked w/ ginger sauce
$16.95
broiled whole freshwater eel w/ unagi sauce
Price may varies
vegetables, tofu & noodles, cooked in suki yaki sauce, served with one of the three below ingredients
$16.95
paper- thin sliced beef
$15.50
sliced chicken breast
$17.50
shrimp, scallops & calamari
$38.00
just dip paper- thin sliced beef, noodles & vegetables in a pot of boiling broth
$32.00
fish, seafood & vegetables in chef's special broth
$11.50
boneless chicken
$12.50
tender pork steak
$11.95
deep- fried breaded prok w/ egg sauce over rice
$10.95
boiled chicken w/ egg sauce over rice
$9.50
shrimp tempura over rice w/ tempua sauce
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.