Last Update: 2025-03-14
Price may varies
with fresh seasonal fruit display
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served on a slice of crostini
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with goat cheese tort
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served with goat cheese on crostini
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with artichoke dip
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imported olive oil, black olives with toasted pita crackers
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filled with roasted mushrooms in fume blanc, smoked provolone with chipotle dipping salsa
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with house chips
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with grilled chicken, black beans, avocado, etc.
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with sage, brandy, french butter and toasted walnut bread
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served with homemade french biscuits
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assorted seasonal veggies grilled, roasted, steamed and fresh
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roasted and layered eggplant, tomatoes, zucchini, pesto, fresh mozzarella, parmesan
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marinated shiitakes, carrots, spring onions and other goodies with a light asian dressing
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mushrooms, eggplant, marinated tofu and seasonal fruit with tahini and fruit yogurt dipping sauce
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served on crostini
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with a dabble of pesto
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with a fresh fruit yogurt dipping sauce
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with layered coconut
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roasted red pepper grilled seasonal veggies, herbed cheese and spinach
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with feta, honey and a apple, fig, rosemary salsa with melted havarti, fresh papaya and macadamia nuts
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roasted garlic & onion with gorgonzola truffle oil, gorgonzola & hazelnuts
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filled with roasted, marinated-shitakes, organic carrots, green onion or cilantro pesto, almonds
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with havarti, basil, roma, tomatoes and portobello grilled mushrooms
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Price may varies
Price may varies
with blueberry dipping sauce for fruit and a light herbed aioli for veggies
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lemon wedges and top shelf olive oil
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cracked black pepper, local olive oil, fresh herbs
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with black olives, garlic, herbs
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with fresh coriander and a dabble of yogurt
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light mayo, onions, sweet pickles and spices
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with cilantro or lime dressing
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with goat cheese or american style cheddar
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with saffron, light parm and peas
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with a fresh herb pesto
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with olives and saffron
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topped with fresh mozzarella, basil and a light marinara sauce
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with polenta
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with dried apricots, currants, pistachios and fresh mint
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rosemary a sweet and aromatic dish with a creamy parmesan sauce
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with a marinara sauce
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with a meat marinara sauce & ground turkey or beef
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with kale and beans in a lemon infused vinaigrette
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meat, spinach, seasonal butternut squash, marinara, pesto, creamy light parmesan
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fresh romas, basil & toasted pinenuts
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with pesto or light cream sauce
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green onions, cilantro, shredded carrots, cucumbers, sesame dressing (vegetarian version with shitakes or other mushrooms)
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with tropical chutney
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assorted seasonal veggies grilled, roasted, steamed and fresh
Price may varies
Price may varies
with pistachios, feta, green onions, moroccan olives and fresh herbs. roasted pepper balsamic reduction dressing
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with goat cheese, walnuts, arugula blackberry zinfandel dressing
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in a lemon mayo
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with tarragon, chopped apples, onions in a creamy light mayo
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chilled crisp romaine, with olive oil, tomatoes, cucumbers, red onions and fresh herbs tossed with toasted pita bread and garnished with kalamata olives, feta cheese
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with mixed greens, blue cheese, toasted walnuts and a blackberry zinfandel vinaigrette
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with imported packed in salt anchovies (anchovies can be omitted) ask about the vegetarian version
Price may varies
with organic olive oil and aged balsamic vinegar
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red & white cabbage, carrots, spring onions and peanuts, in a light balsamic vinaigrette (also with roasted marinated chicken)
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with fresh lime juice, onions, red peppers and other seasonings topped with roasted peanuts
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with mandarins, almonds, red onions, crispy wontons in a mango vinaigrette
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with fresh rosemary, blue cheese, mixed greens, in a sweet vinaigrette
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black bean, barbeque and orange turkish lentils
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with a mint pesto and pita pockets
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with a fresh berry sauce
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with coconut
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Price may varies
with tuna, eggs, olives and fresh herbs or seasonal vegetarian
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Price may varies
Price may varies
Price may varies
marinated for 24 hours with fresh seasonal herbs and spices choice pacific rim, california-tex, tuscany or jerk marinades
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with a mango, rosemary, fusion dressing
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in a light orange sauce
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marinated in a yogurt sauce grilled or roasted with homemade naan bread
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with bokchoy, sugar snap peas and organic jasmine rice
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with rice noodles
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and homemade pita bread
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with polenta
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cured with sage, aioli and focaccia rolls
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marinated for 48 hours with fresh seasonal herbs & spices choice of pacific rim, california-tex, cajun, caribbean
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with a mint yogurt dipping sauce
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with mint, red onions, lemon grass and a lime vinaigrette
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cured with spices for 48 hours with a honey mustard glaze
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with fresh rosemary, garlic, basil, orange zest and merlot
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topped tropical fruit chutney
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with a lemon thyme grapeseed dressing
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with a mango-rosemary fusion dressing
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with mixed greens, red onions in a balsamic dressing
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lemon grass and thai style dressing sliced medium rare on mixed greens
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Price may varies
with gingered papaya champagne sauce
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salsa verde, fresh salsa, spicy rojo
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with chipotle salsa
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with black beans, avocado, sour cream, fresh anaheim salsa
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chicken, pork, vegetarian & chipotle dipping sauce
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papaya, melted havarti, macadamia, nuts
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on mini crispy wontons
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free range grilled chicken, tri tip sliced, marinated in lime and spices with assorted cheese, grilled onions, hot and mild roasted peppers, warmed tortillas
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choice of meat, shrimp or beans, lettuce, cheese, sour cream, onions
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choice of meat or bean filling with a sour cream sauce, melted cheese and rojo sauce
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with silvered carrots and lime dressing
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with olives
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with papaya, macadamia nuts and melted havarti
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with pineapple, anaheim pepper salsa on mini crispy wonton circles
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in bananas leaves with ginger butter
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with sesame seeds in a light sweet soy dressing
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Price may varies
with a macadamia nut crisp topping
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Price may varies
with sugar peas and hawaiian dressing
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Price may varies
with melted blue stilton served on crostini
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or other lovely desserts
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filled with a traditional british style tea with milk and sugar
Price may varies
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.