Menu With Price > Menu > Archestratus Grill > MS > Clinton > 507 Springridge Rd, Clinton, MS

Archestratus Grill Prices in Clinton, MS 39056

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Archestratus Grill Logo
507 Springridge Rd, Clinton, MS
(601) 926-4422
Archestratus Grill Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Tapas

Spinach and Artichoke Dip

fresh spinach, parmesan cheese, artichoke hearts, and feta cheese, served with fried bowtie pasta

$7.00

Crawfish Queso

melted American cheese filled with crawfish, served with corn chips

$8.00

Bienville Crab Stuffed Mushrooms

mushroom caps stuffed with crabmeat stuffing, then baked and topped with a creamy bienville sauce and parmesan cheese

$9.00

Royal Street Crab

sauteed crabmeat served over sweet potato chips, topped with red chipotle sauce

$10.00

Mississippi Fried Cheese Sticks

brought back by popular demand, golden fried mozzarella cheese sticks served with marinara sauce

$6.00

Come-Back Onion Petals

10 ounces of beet battered fried onion petals served with our own come-back dressing. our version of Southern onion rings

$7.00

Blue Cheese Hot Wings

hot wings cooked and tossed in the original frank's hot wing sauce, topped with blue cheese crumbles and served with blue cheese dressing and celery sticks

$9.00

Quesadilla, Your Way

a grilled flour tortilla filled with a blend of cheddar and monterey jack cheeses, pico de galio, and bacon, served with salsa, sour cream and guacamole $5.00 add chicken, beef, shrimp, or crawfish f

$13.00

Fried Crab Claws

an old favorite, brought back with a new twist, you get two different batters (a taste of ying and yang), half of the crab claws are fried in a sweet batter, and the other half in a spicy batter, ser

$14.00

Nacho, Your Way

we start with a stack of fresh cooked tortilla chips with queso cheese, lettuce, tomato, Jalapenos, cheddar and pepperjack cheese $5.00 add chicken, beef, shrimp or crawfish for additional $4.00 each

$13.00

Fried Calamari

a large portion of calamari fried in a light and crispy breading, served with marinara

$10.00

Sandwiches and Po-Boys

Blackened Tilapia Sandwich

filet of tilapia, served on Jalapeno cheddar sourdough bun with mayonnaise, lettuce, tomato and smoked tomato tartar sauce

$10.00

Ultimate Philly Cheese Steak

tenderloin of filet, shaved and seasoned with the perfect spices, sauteed with pepper and onions, topped with our special blends of cheeses served on French bread loaf

$9.00

Shrimp Po-Boy

golden fried shrimp, served on new Orleans style French bread and fully dressed with mayonnaise, lettuce and tomato

$8.00

Grilled Chicken Sandwich

grilled boneless chicken breast, served on Jalapeno cheddar sourdough bun dressed with mayonnaise, lettuce, tomato, and dill pickle

$9.00

Chicken Salad Sandwich

chicken salad served on Jalapeno cheddar bun with lettuce and tomato

$8.00

Old Fashioned Burger

juicy beef patty served on Jalapeno cheddar sourdough bun dressed with mayonnaise, lettuce, tomato, onion and dill pickle

$7.00

Grilled Grouper Reuben

grilled grouper filet served on rye bread with sauerkraut, come-back and white American cheese

$9.00

Business Person's Lunch Time Express Buffet

Monday

baked liver and onions, fried chicken, other meat, chef's choice

$9.00

Tuesday

baked chicken, fried pork chops, other meat, chef's choice

$9.00

Wednesday

turkey and dressing, hamburger steak, other meat, chef's choice

$9.00

Thursday

country fried steak, meatloaf, other meat, chef's choice

$9.00

Friday

fried catfish, other meats are chef's choice

$9.00

Pasta

Pasta of the Day

served with house salad and non-alcoholic drink

$9.00

Lobster Ravioli

smaller portions of our dinner pasta, ravioli filled with lobster and cheese, served with sauteed portabella mushroom strips topped with a mild tomato cream sauce and fresh parmesan cheese, served wi

$10.00

Jambalaya Pasta

blackened chicken and andouille sausage sitting on a bed on linguini, tossed with a cajun cream sauce and topped with diced tomatoes, green onions and parmesan cheese. served with house salad

$12.00

Each Day

Fish of the Day

served with cheese grits, green beans and non-alcoholic drink

$10.00

Salads and Soups

Seafood Gumbo

Louisiana style gumbo served with rice

$5.00 - $7.00

Soup Du Jour

No description available

$3.00 - $5.00

Caesar Salad

fresh Romaine lettuce, grated parmesan cheese and garlic croutons tossed with Caesar dressing

$8.00

Chicken Salad Plate

scoop of chicken salad served on a bed of mixed greens, served with crackers and fruit

$8.00

Baby Spinach Salad

baby spinach leaves, toasted pecans, red onions, and mushrooms topped with a hot bacon and caramelized onion dressing

$8.00

Archestratus Greek Salad

spring mixed greens, roasted red peppers and tomatoes tossed with an oregano-garlic vinaigrette and topped with feta cheese and pitted ripe olives

$9.00

Fried Oyster Salad

half dozen fried oysters served on a bed of mixed greens topped with our come-back dressing

$12.00

Grilled Chicken Strips

served on a bed of mixed greens and topped with a pepper jack cheese sauce, served with cheese grits and green beans

$8.00

Blue Cheese Wedge

wedge of iceberg lettuce, drizzled with blue cheese dressing and then topped with blue cheese crumbles, apple slices and chopped walnuts

$7.00

The Tomato Stack

blue cheese crumbles and diced red onion layered between layers of tomatoes, served with a wedge of fontina cheese and drizzled with our own vinaigrette dressing

$8.00

Make Any Salad a Meal by Adding Grilled Chicken

No description available

$3.00

Grilled Shrimp

No description available

$6.00

Grilled Portabella Mushroom

No description available

$3.00

Desserts

Fudge Pie a la Mode

the favorite dessert of all 4 of the patterson children while growing up

$6.00

Key Lime Pie

classic key lime pie with an extra layer of praline, stacy got tried of heading to Florida for good key lime, so there was nothing to do, but make the best key lime pie right here in Mississippi

$5.00

White Chocolate Bread Pudding

stacy developed this dessert on a plane headed to North Carolina to visit lauren and it happens to be lauren's favorite

$6.00

New Orleans Bread Pudding

traditional bread pudding with praline rum sauce

$5.00

New York Cheese Cake

stacy's recipe was the seed to starting this restaurant, get the original or top it with a strawberry, chocolate or praline sauce

$5.00

Creme Brulee

doc loves the cool custard topped with caramelized sugar

$6.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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