Aragosta Bar + Bistro Menu and Prices

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Aragosta Bar + Bistro Menu

Last Update: 2025-03-14


Soup & Salad

Minestrone

$9.00

San marzano, conchigliette, parmigiano

New England Clam Chowder

$11.00

Littleneck clams, bacon

Lobster Bisque

$13.00

Lobster relish, crème fraiche

Stracchiatella Panzanella

$11.00

Heirloom tomato bruschetta, focaccia, herb salad

Hydro Arugula

$11.00

Smoked almonds, pickled shallots, bloomed cranberry

Baby Kale

$11.00

Red quinoa, currants, blueberry, blood orange vinegrette

Romaine Salad

$10.00

Roasted garlic dressing, white anchovy


Entree Plates

305 Chicken Breast

$23.00

Mojo, black beans, yucca, corn relish

Georges Banks Scallops

$28.00

Farro primavera, beet, citrus gremolata

Cast Iron Rib Eye Steak Tips

$29.00

Duck fat truffle fries, leeks, bacon mushroom ragu

Arctic Char

$26.00

Pea purée, sundried tomato, olive, baby spinach, marinated artichoke


Grilled Flatbreads

Salsiccia

$11.00

Local sausage, broccoli rabe, fennel, hand packed ricotta

Pesto Bianco

$10.00

Basil pesto, italian white cheese, sundried tomato, aged pecorino


Small Plates

D Bolo

$15.00

Gnocchi, veal cheek oxtail ragù, basil, hand packed ricotta

Seared Ahi Tuna

$13.00

Avocado, vegetable conserva

Lobster Risotto

$14.00

18 mo. aged Aqcuillero risotto, lobster, lemon

Lobster Cavatappi

$13.00

Rappini, leeks, smoked bacon, citrus-parmesean gratin

Lump Crab Bites

$14.00

Pow pow slaw, piquillo pepper emulsion

Oyster Rockefeller

$12.00

Aged pecorino, citrus breadcrumb


Salumi & Formaggio

Bresaola

$17.00 - $30.00

Coppa

$17.00 - $30.00

Cured pork shoulder; piacenza, Italy

Finocchiona

$17.00 - $30.00

Wild fennel tuscany, Italy

Leoncini Porchetta

$17.00 - $30.00

Herb steamed and dry cured; verona, italy

Prosciutto di Parma

$17.00 - $30.00

24 mo. dry-cured ham; Langhirano, Italy

Sopressata

$17.00 - $30.00

White wine peppercorns calabria, Italy

Olli Farms Wild Boar Salami

$17.00 - $30.00

Applewood smoked heritage boar; virginia, USA

Camembert

$17.00 - $30.00

Cloth-bound Cheddar

$17.00 - $30.00

Caprino Goat

$17.00 - $30.00

Carozzi aged goats milk, lombardy, Italy

Gorgonzola Dolce

$17.00 - $30.00

Parmigiano

$17.00 - $30.00

Pickled on the Patio

$14.00

Pickle platter to include kirby cucumbers, cauliflower, turnips, pearl onions, beets


Raw Bar - Chilled & Cooked

Local Oysters

$2.00

Cocktail, mignonette, maitland Farms horseradish

Wellfleet Littleneck Clams

$1.25

Cocktail, mignonette, maitland Farms horseradish

Shellfish Trio

$21.00

Maine lobster salad, lemon crab, spicy shrimp

Grilled Shrimp Cocktail

$15.00

Limoncello aioli, cocktail, maitland Farms horseradish


Raw Bar - Warm

PEI Black Mussels

$13.00

Cooked french or Italian style

Steamed Littleneck Clams

$12.00

Creamed leeks, smoked pancetta, herb butter

Spiced Garlic Shrimp

$13.00


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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