Apres Diem International Coffee House & Bistro Menu and Prices

$9.00

Two eggs scrambled served with bacon, fruit and a bagel.

$9.00

Roasted eggplant, tahini sauce, lemon and garlic; served with seasonal vegetables and pita bread.

$9.00

Pureed chickpeas, roasted garlic, olive oil and tahini sauce; served with seasonal vegetables, olives, pita bread.

$10.00

Half-order of both hummus and baba ghanouj.

$10.00

Hand-dipped and breaded, served with spicy marinara sauce.

$11.00

Breaded, pan-seared, served with artichoke-basil tartar sauce.

$8.00

Whole avocado, caesar dressing, mixed greens garnish.

$9.00

House-made tomato sauce topped with herb goat cheese, served with baguette for dipping.

$10.00

Toasted, soft well-aged cheese, seasonal fruit and vegetables, toasted baguette.

$11.00

Truffle pate served with seasonal vegetables, cornichons, toasted baguette.

Price may varies

Assorted, imported and local cheese, seasonal fruit, toasted baguette.

$10.00

Breaded, pan-seared, served with sriracha glaze, honey-mustard glaze and baguette.

$13.00

Crispy ciabatta bread topped with lobster, spinach, shiitake mushrooms, tomatoes, shallots, white wine-butter sauce.

$14.00

Assorted Patak meats, hard cheese, cornichons, dijon mustard, dry roasted garlic, toasted baguette.

Price may varies

Spicy black mussels steamed in Sweetwater GA brown ale, pepper flakes, garlic, basil, cream, toasted baguette for dipping.

$15.00

Grilled tuna steak, kalamata olive, hard-boiled egg, tomato, french green bean, red pepper, rice, anchovy (optional), mixed greens, white-balsamic vinaigrette.

$9.00

Chopped romaine, parmesan, house-made croutons, tossed with caesar dressing.

$10.00

Pistachio, cherry tomato, sun flower vinaigrette.

$6.00

Pistachio, cherry tomato, sun flower vinaigrette.

$12.00

Romaine, watercress, fresh mint, feta cheese, red onion, kalamata olive, tomato, herb balsamic vinaigrette.

$7.00

Romaine, watercress, fresh mint, feta cheese, red onion, kalamata olive, tomato, herb balsamic vinaigrette.

$11.00

Gorgonzola, raisins, walnuts, citrus vinaigrette.

$6.00

Gorgonzola, raisins, walnuts, citrus vinaigrette.

$16.00

Sauteed salmon, mushroom, roma tomato, zucchini, peas, sambuca-thyme cream sauce with bow-tie pasta.

$17.00

Mussels, scallops, shrimp and fresh basil, white wine, tomato base sauce.

$16.00

Sauteed kale, parmesan, seasonal sauce, ask for ravioli details.

$16.00

Grilled chicken, dried chorizo, broccolini, cherry tomato, garlic, white wine & cream.

$10.00

Sliced turkey breast, smoked gouda, apple-wood smoked bacon, avocado and mango chutney on toasted sourdough.

$10.00

grilled lamb, lettuce, tomato and homemade tzatziki sauce in a toasted pita wrap. Add Feta cheese $2.00

$13.00

Angus burger, swiss cheese, nuskey bacon, sautéed onions, mayo on a toasted bun.

$13.00

Grilled salmon, lettuce, tomato, grilled onion, sun-dried tomato mayo on ciabatta.

$10.00

Sage-marinated chicken, goat cheese, arugula, grilled onion, roasted red pepper on ciabatta.

$10.00

Portobello mushroom, eggplant, roasted red pepper, feta cheese, lettuce, tomato, grilled onion, sun-dried tomato mayo on focaccia.

$10.00

Hummus, avocado, roasted red pepper, arugula, cucumber, pepperoncini, goat cheese on ciabatta.

$12.00

Albacore tuna, kalamata olive, green bean, boiled egg, arugula, tomato, olive oil, lemon juice on ciabatta.

$11.00

House-seasoned turkey burger, lettuce, grilled onion and tomato on a toasted onion bun with honey-sage dijon mayo.

$11.00

$11.00

Patak cold cuts, provolone cheese, lettuce, tomato, oil & vinegar on toasted baguette.

$10.00

Mixed greens, tomato, goat cheese with honey balsamic dressing.

$10.00

Chef’s choice with side salad.

$9.00

With coleslaw on ciabatta, ask your server for this week’s protein.

$9.00

With side salad.

$6.00

Add salmon.

$10.00

With side salad.

$3.00

$3.00

$4.00

$4.00

$2.50

The real italian coffee.

$3.00

Single espresso, milk froth topper.

$3.50

Single espresso, steamed milk.

$3.50

Espresso, steamed milk, milk froth & cinnamon topper.

$4.00

Espresso, steamed chocolate milk, milk froth & chocolate topper.

$4.50

Espresso, white chocolate, steamed milk, milk froth topper.

$4.50

French-style cup, double espresso, steamed milk to add on the side

$5.00

French-style cup, double espresso, steamed chocolate-milk to add on the side.

$6.00

Single espresso poured over vanilla ice cream.

$4.00

French-style cup, steamed chocolate milk, whipped cream.

$4.00

French-style cup, steamed milk, honey on the side.

$4.50

Cabbagetown-spiced chai tea, steamed milk, milk froth topper.

$2.50

$4.00

$3.50

$3.50

$3.50

$3.00

$3.00