Menu With Price > Menu > Apamate > PA > Philadelphia > 1620 South St, Philadelphia, PA

Apamate Prices in Philadelphia, PA 19146

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Apamate Logo
1620 South St, Philadelphia, PA
(215) 790-1620
Apamate Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Our Fall-Winter Menu - Pintxos y Picas (Mini Tapas)

Caramelos De Morcilla

Crispy morcilla sausage candies with apple and sage served with a sweet and sour sauce

$5.00

Cazuelita de Garbanzos con Chorizo Casero

Traditional Chick pea stew with our chorizo (made in house)

$5.00

Boquerones del Cantabrico

Cantabrian white anchovies cured in sherry vinager, garlic, herbs and olive oil

$6.00

Camarón con Gabardina

Two large shrimps sautéed in Albarinho wine, garlic, lemon & wrapped in a Piquillo pepper

$4.50

Crema de Setas Salvajes

A shot of our cream of wild mushroom soup

$3.00

Vieiras con Aire de Manzana

Seared sea scallop with garlic, chives, thyme & topped with a lemon-green apple emulsion

$4.75

Remolacha Tres Texturas

Beets 3 ways: served atop a crispy golden beet chip, a cube of poached beet in sugar and sherry wine is garnished with a lovely, light beet relish made w/ orange zest topped with crispy sugared marco

$5.00

Pulpitos Estofados En Su Vinagreta

Baby octopus slow cooked in a sherry-brandy vinaigrette and potatoes

$5.00

Almejas en Salsa Verde

Little neck clams in traditional Basque green sauce

$5.00

Calamares Rellenos de Mousse de Vieiras, Pimiento, Aceitunas y queso de cabra en su tinta

Calamari stuffed with a scallop, piquillo pepper, gordal olives mousse served with a black sauce

$5.00

Albondiga de Cordero Rellena de Uva

Lamb meatball surrounds a green grape and sofrito served with a red wine and herb reduction

$5.00

Escabeche de Atún

Yellow fin tuna seasoned with onions, Jerez vinegar, extra virgin olive oil, lemon, bay leaves, rosemary & a hint of thyme

$5.00

Brocheta de Aceitunas, Berengenas y Pimiento Piquillo

Imported Arbequina & Gordal green olives, cured anchovies & baby eggplant

$5.00

Carne con Patatas al Cabrales

A slice of grilled rib eye served with a cabrales reduction sauce & crispy potatoes.

$5.00

Alcachofas y Esparragos en Vinagreta

Hearts of artichoke & blanched asparagus in a Jerez vinaigrette

$3.25

Our Fall-Winter Menu - Primeros (Starters)

Crema de Setas Salvajes

Cream of wild mushrooms

$6.50

Setas Frescas con Jerez

Oyster mushrooms, garlic, sherry and arbequina olive oil

$8.00

Salmon Escoces en Salsa de Cava y Azafran Sobre terrina de Patata y Puerros Caramelizados

Seared Scottish Salmon in a Cava-Saffron sauce served over a potatoe/caramalized leek terrine

$9.00

Croquetas de Jamón Serrano

Our classic ham & béchamel croquettes

$6.00

Plato de Charcuteria

Serrano Ham, lomo embuchado, chorizo, nevat goat cheese, manchego and membrillo and Cabrales blue cheese

$9.00

Ensalada de Escabeche de Pollo

Chicken escabeche with sherry vinegar, thyme, rosemary, bay leaf & onions served over baby arugula, fresh goat cheese, roasted apples, walnuts & a balsamic vinagrette & reduccion

$12.00

Our Fall-Winter Menu - Segundos (Entrees)

Arroz Negro Con Camarones

Basque traditional Black Rice with Shrimp and Calamari

$19.00

Lomo de Cerdo Adobado

Pan-seared chile & paprika rubbed pork tenderloin served over Piquillo peppers, topped with a mango-melon salad

$21.00

Carne Al Cabrales

6oz rib eye steak grilled served with a wine reduction & topped with a cabrales sauce, served with potatoes & fresno peppers.

$22.00

Bacalao En Salsa Verde

Fresh Alaskan black cod served over lentils w/ a side of sautéed baby arugula, caramelized leeks and toasted pine nuts

$23.00

Our Fall-Winter Menu - Postres (Desserts)

Churros Clásicos

apamate's Signature Treat! Three traditional churros, sprinkled with sugar & served with Spanish chocolate for dipping

$6.00

Postres (Desserts)

Churros Clásicos apamate's Signature Treat!

Three traditional churros, sprinkled with sugar & served with Spanish chocolate for dipping

$6.00

Por Docena (by the dozen)

No description available

$4.50 - $8.00

Rellenos (filled)

Filled with Nutella (chocolate/hazelnut spread), & topped fresh fruit, apamate's homemade Dulce de Leche (caramel spread) or Dark Chocolate

$3.95

Arroz con Leche a la Asturiana

Asturian style rice pudding served with caramalized brown sugar

$6.00

Mousse de Puro Chocolate

Pure dark chocolate Mousse served with arbequina olive oil and fleur de sel (no daries or flour)

$6.50

Nuestros Tres Tipos de Chocolate

(Our three styles of chocolate)

El Mejicano

Mexican style with a touch of chile and cinnamon

El Español

Melted dark bitter-sweet chocolate (thick)

El Americanito

The dark Spanish chocolate with perfectly frothy leche (milk)

$4.00

Nuestra Degustacion

Our chocolate tasting 2.5 oz. of each of unique chocolates

$5.95

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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