Anton's Restaurant Menu and Prices

$1.00

$3.00

$1.00

$7.95

Roasted tomato, garlic, fresh basil and baguette.

$10.95

Roasted tomato, portabella mushroom, chicken, pesto and basil.

$10.95

Lump crab and chili lime sauce.

$6.50

Fresh seasonal vegetables and dip du jour.

$11.95

Tenderloin tips, flatbread, cheddar, bacon, green onion, sour cream and mashed potatoes.

$11.95

White wine, garlic and and basil.

$10.95

Crab and shrimp stuffing with boursin sauce.

$9.95

Artichoke, shrimp, Parmesan cheese and crispy crostini.

$8.95

Fig spread, goat cheese, strawberries and fresh avocado salsa.

$9.95

Fig-goat cheese spread, salmon mousse, olive tapenade, romesco sauce and grilled baguette.

$9.95

Portabella mushroom, wild rice stuffing and Boursin cheese.

$8.95

Romaine, croutons, Parmesan and Caesar dressing.

$9.95

All white chicken salad, toasted almonds, stuffed in our famous giant popover with fresh fruit.

$8.95

Mandarin oranges, red onions, Asian noodles and raspberry vinaigrette.

$12.95

Mixed field greens, Parmesan croutons, lemon-herb vinaigrette and balsamic glaze.

$10.95

Strawberries, mandarin oranges, avocado, pomegranate seeds, spring mix and champagne citrus vinaigrette.

$9.95

Turkey, roasted root vegetables, dried cranberries, goat cheese, candied pecans and apple cider vinaigrette.

$11.95

Tender sirloin, mixed greens, fresh asparagus, blue cheese crumbles and balsamic dressing.

$14.95

Spiced tuna, mixed field greens, red onion, marinated tomato, feta cheese and poppyseed vinaigrette.

$8.95

Crisp romaine, chicken, croutons, bacon, tomato, cheddar and smoky dressing.

$8.95

1/2 lb. all natural ground beef.

$13.95

Grilled cheese on sourdough, 3/4 lb. ground beef, bacon, caramelized onions and honey mustard mayo.

$10.95

Blue cheese and caramelized onions.

$9.95

Garlic mushrooms, provolone cheese, pesto mayo and grilled ciabatta bread.

$9.95

Swiss cheese, sauerkraut, spicy mustard relish and pretzel roll.

$10.95

Provolone cheese, roasted tomato salsa and grilled ciabatta bread.

$8.95

Portabella, provolone, roasted red pepper, lettuce and red onion.

$10.95

Spicy tartar sauce and hoagie bun.

$10.95

3/4 lb. burger, homemade BBQ sauce and sesame seed bun.

$8.95

Wild rice-veggie patty, lettuce, Havarti, sun dried tomato aioli and sesame seed bun.

$17.95

Pan seared with tomato feta tapenade.

$39.95

Cold water Australian lobster.

$18.95

Broiled white shrimp.

$17.95

$26.95

One lb. of Alaskan snow crab.

$19.95

Crab cake stuffing with citrus cream sauce.

$14.95

Pico de Gallo, tomatillo cream sauce and cilantro lime rice.

$18.95

Orange grand marnier glaze.

$18.95

Shrimp, scallops, kalamata olives, roasted tomatoes, feta and basil.

$18.95

Broiled mild white fish.

$32.95 - $49.95

Lobster tail, jumbo shrimp and scallops.

$18.95

Old world recipe.

$27.95

Sun dried tomato and bacon sauce.

$23.95

Pan seared with champagne basil sauce.

$19.95

Bearnaise sauce, crab and asparagus.

$18.95

Sashimi grade tuna, crispy rice noodles and wasabi.

$16.95

Pico de Gallo, tomatillo cream sauce and cilantro lime rice.

$20.95

Seafood stuffing with Boursin sauce.

$19.95

Stuffed shrimp, skewered jumbo shrimp and shrimp scampi pasta.

$16.95

With Anton's famous BBQ sauce.

$17.95

Caramel sauce, apples and caramelized onions.

$16.95

Two lightly breaded chicken breasts with garlic cream sauce.

$17.95

Spinach, goat cheese and olive tapenade.

$16.95

Grilled chicken and strawberry mint glaze.

$28.95

Eight oz. with smoked bacon.

$22.95

Sun dried tomato artichoke sauce.

$17.95

Herb crusted with bourbon-horseradish sauce.

$24.95

$20.95

$22.95

Orange grand marnier glaze.

$18.95

10 oz. sirloin, spinach, goat cheese and olive tapenade.

$18.95

Crab, asparagus and Bearnaise sauce.

$22.95

$6.95

$13.95

$7.95

$6.95

$12.95

$13.95

$20.95

$39.95

$7.95

$10.95

$16.95

Parmesan chicken, bacon, green pepper, mozzarella cheese and marinara sauce.

$16.95

Lightly breaded chicken and mushrooms on rotini pasta with a flavorful garlic cream sauce.

$19.95

Tenderloin tips, bell pepper, green pepper and Parmesan pepper cream sauce.

$15.95

Artichoke, tomato, spinach and feta.

$18.95

Maple glazed pork tenderloin, green apple, onion, wild rice, risotto, craisins and cashews.

$19.95

Shrimp, scallops, risotto and pomegranate seeds.

$2.95

$2.95

$1.95

$2.95

$1.95

$2.95

$1.95

$3.95

$3.95

$3.95

$2.95

$8.95

Romaine, crouton, Parmesan and Caesar dressing.

$9.95

All white chicken salad, toasted almonds, stuffed in our famous giant popover with fresh fruit.

$8.95

Mandarin oranges, red onions, Asian noodles and raspberry vinaigrette.

$12.95

Mixed field greens, Parmesan croutons, lemon-herb vinaigrette and balsamic glaze.

$10.95

Strawberries, mandarin oranges, avocado, pomegranate seeds, spring mix and champagne citrus vinaigrette.

$9.95

Turkey, roasted root vegetables, dried cranberries, goat cheese, candied pecans and apple cider vinaigrette.

$11.95

Tender sirloin, mixed greens, fresh asparagus, blue cheese crumbles and balsamic dressing.

$14.95

Spiced tuna, mixed field greens, red onion, marinated tomato, feta cheese and poppyseed vinaigrette.

$8.95

Crisp romaine, chicken, croutons, bacon, tomato, cheddar and smoky dressing.

$8.95

Seared pork belly, lettuce, tomato, mayonnaise, on a grilled ciabatta.

$8.95

Slices of fresh tomatoes, fresh basil, fresh mozzarella cheese and balsamic vinegar on grilled flat bread. Served over field greens tossed with a balsamic vinaigrette.

$9.95

Garlic mushrooms, provolone cheese, pesto mayo and grilled ciabatta bread.

$8.50

Tender roast beef served open faced on french bread.

$9.95

American, Swiss, jalapeno bacon, roasted red peppers, caramelized onion and spinach.

$10.95

Provolone cheese, roasted tomato salsa and grilled ciabatta bread.

$9.95

Portabella, provolone, roasted red pepper, lettuce, tomato and red onion.

$10.95

Spicy tartar sauce and hoagie bun.

$9.95

Thinly sliced roast beef, Swiss cheese, green pepper and onion served on grilled french bread.

$9.50

Pulled pork, homemade BBQ sauce and coleslaw.

$8.95

Turkey, sauerkraut, Swiss and thousand dressing.

$8.95

Corned beef, sauerkraut, Swiss and thousand dressing.

$10.95

Juicy roast beef, caramelized onions, sauteed mushrooms, moonshine sauce and horseradish sauce. All topped with cheddar cheese. Served open faced.

$9.95

Sliced turkey with Swiss cheese, bacon, caramelized onions and shredded lettuce, topped with tomato basil aioli. Served on grilled sourdough.

$10.95

Shrimp and artichokes on grilled ciabatta, topped with roasted tomatoes and mozzarella, then baked to a golden brown.

$8.95

1/2 lb. all natural ground beef.

$13.95

Grilled cheese on sourdough, 3/4 lb. ground beef, bacon, caramelized onions and honey mustard mayo.

$10.95

Blue cheese and caramelized onions.

$9.95

Swiss cheese, sauerkraut, spicy mustard relish and pretzel roll.

$10.95

3/4 lb. burger, homemade BBQ sauce and sesame seed bun.

$10.50

Seared pork belly, sauerkraut, spicy mustard relish, on a pretzel roll.

$8.95

Fig spread, goat cheese, strawberries and fresh avocado salsa.

$11.50

With Anton's own honey-based barbeque sauce. Served with mashed potatoes and vegetable du jour.

$10.95

Chicken, fresh vegetables and cashews in a light teriyaki glaze. Served over jasmine rice.

$10.95

Lightly breaded chicken, mushrooms and garlic cream sauce.

$10.95

Chicken breast dipped in our Parmesan breading and covered in our incredible garlic cream sauce. Served with rice pilaf and vegetable du jour.

$9.50

Pico de gallo, tomatillo cream sauce and cilantro lime rice.

$10.95

A flaky and mild white fish, broiled and served with rice pilaf and vegetable du jour.

$10.95

A blend of bread crumbs and seasonings. Served with rice pilaf and vegetable du jour.

$9.95

Artichoke, tomato, spinach and feta.

$4.95

Dense and rich chocolate cake with hot fudge.

$4.95

$4.95

$5.50

$4.95