Antik Greek Kitchen Menu and Prices

$3.00

$3.00

$4.00

$3.00

$3.00

$5.00

$4.00

$3.00

$3.00

$3.00

$6.00

$6.00

$13.00

$14.00

Fennel, tomatoes and garlic in white wine sauce.

$14.00

Pork, meatballs, sausage and cheese in a wine sauce.

$14.00

Fried calamari with beer-battered zucchini.

$12.00

Served with pita and tomato salad.

$16.00

Served with fennel, sun-dried tomatoes, artichoke salad and red potato hash in a balsamic glaze.

$12.00

Vegetarian.

$13.00

Pork kebabs with tomatoes, basil salad and pita.

$13.00

Mini Greek burgers with feta and tomatoes.

$8.00

Grilled artichokes with fennel and a sun-dried tomato salad. Vegetarian.

$7.00

$6.00

$9.00

$9.00

Truffle marinated mushrooms.

$8.00

Homemade grape leaves with rice and herbs.

$8.00

Fried Greek meatballs with tzatziki.

$7.00

Fried zucchini balls with tzatziki.

$9.00

Grilled Greek sausage.

$6.00

Roasted eggplant dip.

$10.00

$9.00

Fried Greek cheese.

$7.00

Chilled garlic-potato dip with beer-battered zucchini.

$8.00

Honey and sesame covered feta.

$7.00

Spinach and feta pie.

$7.00

Chilled Greek caviar and potato dip.

$6.00

Yogurt, garlic and dill dip with pita.

$12.00

Arugula, goat cheese, red onion relish and walnuts.

$18.00

Greek seafood salad over spinach.

$10.00

Chopped lettuce, tomatoes, peppers, onions, feta and olives.

$11.00

Sun-dried tomatoes, romaine, croutons, feta, olives and capers.

$13.00

Arugula haloumi, watermelon, dried figs and walnuts with balsamico.

$12.00

Tomatoes, cucumbers, red onions, olives, Greek feta and olive oil.

$9.00

Chopped romaine, scallions, dill and feta with lemon vinaigrette.

$12.00

Arugula, pears and Parmesan with lemon vinaigrette.

$19.00

$23.00

$25.00

Grilled chicken topped with Greek cheese, oregano, lemon sauce with lemon potatoes and asparagus.

$10.00

$10.00

$27.00

Skewer of lamb, peppers and onion with stuffed tomato and rice pilaf.

$17.00

$10.00

$14.00

$14.00

$17.00

$25.00

Skewer of swordfish onions, peppers and stuffed tomato with rice pilaf.

$27.00

Braised lamb shank with orzo in a savory tomato sauce.

$28.00

Grilled swordfish with olive oil with asparagus.

$28.00

Skewers of filet mignon, peppers and onions over rice pilaf with stuffed tomato.

$14.00

Grilled chicken, feta, tomato and basil with hand-cut fries.

$28.00

Baked with onions, olives, capers and tomatoes with orzo.

$17.00

Char-grilled Greek meat-balls with hand-cut fries.

$27.00

Debones and served with olive oil and capers. Side of greens.

$16.00

With pita, tomato salad and hand-cut fries.

$14.00

Ground lamb with spices with feta tomato and basil. With hand cut fries.

$15.00

Eggplants, potato, ground beef and bechamel.

$28.00

Lamb chops with hand-cut fries.

$15.00

Noodles, ground beef and bechamel.

$28.00

Jumbo shrimp, feta in a savory tomato sauce with orzo.

$16.00

Pork ke-babs with tomato and basil salad, hand-cut fries and pita.

$17.00

Greek meatballs in a savory tomato sauce over rice pilaf.

$28.00

Pork-chicken souvlaki, lamb chops, bifteki and sausage with hand-cut fries.

$32.00

Veal chop with hand-cut fries.

$22.00

Served with mushrooms, peas, carrots and basil risotto with truffle oil.

$33.00

Served with mushrooms and spinach in a Mavrodafni wine sauce with red potato hash.

$27.00

Shredded lamb in a savory tomato sauce tossed with rigatoni and yogurt.

$36.00

Topped Halloumi cheese with mushrooms, spinach and raisin ragu with red potato hash.

$22.95

3 piece.

$22.95

$22.95

$22.95

3 piece.

$22.95

$22.95

$14.95

$6.00

$6.00

Vegetarian.

$1.00

$6.00

Vegetarian.

$6.00

$6.00

Boiled seasonal greens with olive oil. Vegetarian.

$6.00

$6.00

$6.00

$6.00

$6.00

$11.00

$10.00

$9.00

$8.00

$11.00

$8.00

$10.00

$9.00

$9.99

Lamb and beef with lettuce, tomatoes, onions and tzatziki sauce. Served with soup or salad and a rizogalo dessert.

$9.99

Served with lettuce, tomatoes, onions and tzatziki sauce. Served with soup or salad and a rizogalo dessert.

$9.99

Served with lettuce, tomatoes, onions and tzatziki sauce. Served with soup or salad and a rizogalo dessert.

$9.99

Melted Kasseri cheese, lettuce, tomatoes and mustard aioli with fries. Served with soup or salad and a rizogalo dessert.

$9.99

Melted Kasseri cheese, lettuce, tomatoes and mustard aioli with fries. Served with soup or salad and a rizogalo dessert.

$9.99

Served with feta, olive tapenade, lettuce, tomatoes and onions with fries. Served with soup or salad and a rizogalo dessert.

$9.99

Lamb and beef. Served with soup or salad and a rizogalo dessert.

$9.99

Grilled eggplant, zucchini, green and red peppers and feta. Served with soup or salad and a rizogalo dessert.

$9.99

Kasseri cheese, spinach, tomatoes and basil pesto on multi-grain toast with fries. Served with soup or salad and a rizogalo dessert.

$9.99

Spinach, feta, tomatoes and onions with fries. Served with soup or salad and a rizogalo dessert.

$9.99

Zucchini, potatoes, Kasseri cheese and mint with fries. Served with soup or salad and a rizogalo dessert.

$9.99

Potatoes, eggplant, zucchini, meat sauce and bechamel. Served with soup or salad and a rizogalo dessert.

$9.99

Macaroni, meat sauce and bechamel. Served with soup or salad and a rizogalo dessert.

$9.99

Spinach, onions, leaks, scallions and feta with phyllo dough. Served with soup or salad and a rizogalo dessert.

$9.99

Lamb and choice of meat with pita, tzatziki and hand-cut fries. Served with soup or salad and a rizogalo dessert.

$9.99

Served with lemon potatoes. Served with soup or salad and a rizogalo dessert.

$7.00

Walnuts, almonds and honey layered in phyllo dough.

$7.00

$7.00

$8.00

Chocolate mousse cake.

$7.00

$8.00

Nutella mousse over shredded phyllo dough.

$8.00