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Ansill Food & Wine Menu and Prices

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Ansill Food & Wine Menu

Last Update: 2025-03-14

STARTERS

OYSTERS (1/2 doz)

$14.00

horseradish mignonette

TODAY'S SOUP

$9.00

MIXED GREENS SALAD

$7.00

sherry vinaigrette

TOMATO BREAD

$5.00

garlic, sea salt (add serrano ham $10)

ANTIPASTI

$9.00

assorted vegetables

HOUSE CURED SALMON

$9.00

greek yogurt, dill

MARINATED WHITE ANCHOVIES

$6.00

basil, red peppers

ROASTED BEETS

$7.00

blood oranges

EGGPLANT

$9.00

mozzarella and tomato coulis

MUSHROOM BRIK

$11.00

enoki salad

GRILLED ROMAINE

$8.00

anchovy vinaigrette

BONE MARROW

$6.00

parsley salad, capers

PIGS TROTTERS

$8.00

pickled red onion

ROASTED PORCINI

$11.00

taleggio

STEAK TARTAR

$12.00

cognac, purple mustard

CHARCUTERIE SAMPLER

$18.00

MARINATED OLIVES

$1.00 - $5.00

LARGER PLATES & ACCOMPANIMENTS

HANGER STEAK

$15.00

onion marmalade

TWO LITTLE BURGERS

$12.00

potato gaufrettes

LAMB OSSO BUCCO SANDWICH

$14.00

parsley, lemon

CRISPY LAMB'S TONGUE

$9.00

chickpeas, mint

SWEETBREADS

$15.00

mushrooms, red wine

MUSTARD SPATZLE

$12.00

braised rabbit

TUNA

$15.00

warm balsamic vinaigrette

SHRIMP

$15.00

spicy olive oil

BACCALA

$8.00

poached egg, red wine

ROASTED BRUSSELS SPROUTS

$7.00

apple smoked bacon

TRUFFLE MASHED POTATOES

$8.00

chives

BEANS AND GREENS

$7.00

shaved parmesan

FINGERLING POTATOES

$8.00

bacon, caramelized onion

BAKED DUCK EGGS

$9.00

truffles, cream (add porcini mushrooms $5)

CHEESEWe will accomodate vegetarian and vegan requests

IDIAZABAL

$7.00

(Spain, sheep)

NEVAT

$7.00

(Spain, goat)

PIERRE ROBERT

$7.00

(France, cow)

VALDEON

$7.00

(Spain, cow)

MUNSTER GÈROMÈ

$7.00

(France, cow)

CHEESE SAMPLER

$18.00

LATE NIGHTWe now offer a Late Night Bar Menu from 10pm to 1 am, Monday through Saturday.

OYSTERS (1/2 doz)

$14.00

horseradish mignonette

HOUSE CURED SALMON

$9.00

greek yogurt, dill

STEAK TARTAR

$12.00

cognac, purple mustard

MIXED GREENS SALAD

$7.00

sherry vinaigrette

TOMATO BREAD

$10.00

garlic, sea salt $5, add boar prosciutto

ANTIPASTI

$9.00

assorted vegetables

ROASTED BEETS

$7.00

blood oranges

MARINATED OLIVES

$1.00 - $5.00

SPICED ALMONDS

$5.00

BONE MARROW

$6.00

parsley salad, capers

PIGS TROTTERS

$8.00

pickled red onion

SERRANO HAM PANINO

$10.00

roasted red pepper

VEGETABLE PANINO

$9.00

chef's selectioN

TWO LITTLE BURGERS

$12.00

potato gaufrettes

CHARCUTERIE SAMPLER

$18.00

CHEESE SAMPLER

$18.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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