Last Update: 2025-03-14
$8.95
Boneless chicken sauteed with garlic, shallots, white wine then simmered with lemongrass, sweet potatoes, taro root, carrots, onions served with steamed rice.
$9.95
Rice flour infused with beer, coconut and turmeric filled then with roasted pork, shrimp, onions, scallions, bean sprout, served on a bed of lettuce & mints paired w/ lime & garlic Vinaigrette dippin
$10.95
Coconut infused rice tossed, garlic, onions, pineapple, scallions, and raisin (choices of shrimp, chicken or vegetarian).
$10.95
Slices of boneless chicken w/ garlic, onions, scallions, and ginger in our signature caramelized sauce.
$17.95
Cubed rib eye steak marinated with pinot noir; shallots, garlic, fresh ground pepper than pan seared and served on a bed of watercress salad tossed in our signature house vinaigrette - served with st
$18.95
Marinated with cabernet, shallots, garlic, fresh ground pepper served on a bed of green beans served with fried rice.
$13.95
Slices of white fish fillet with garlic, scallion, onion, and ginger in caramelized sauce served with steam rice.
$13.95
Skirt Steak & green bean or French fries are sauteed in olive oil with garlic and shallots.
$13.95
Fillet of catfish marinated with garlic, salt & pepper scallion and spices dusted with flour then lightly fried, served with steamed rice and anise lime and garlic vinaigrette.
$10.95
Boneless chicken thigh marinated w/ garlic, shallots, scallion, and lemongrass served with steam rice.
$30.00
Price may varies
Small plates or rolls please choose 2 items.
Price may varies
Salad or soup please choose 1 item.
Price may varies
Big plates or pastas please choose 3 items.
Price may varies
Dessert please choose 1 item.
$4.95 - $10.95
Tamarind soup with pineapple, celery, tomatoes, and shrimp in chicken broth topped w/basil, roasted garlic & shallots.
$5.95 - $12.95
With crab and asparagus.
$5.95 - $12.95
Hanoi style soup with dill, and lightly fried white fish fillet topped with roasted garlic & shallots.
$4.95 - $10.05
Thai style soup with lemongrass, thai spices, pineapple, celery, tomatoes, and shrimp in chicken broth topped w/ basil, roasted garlic & shallots.
$10.95
With grilled beef. julienne apple with seared lemongrass flank steak, tossed in lime & garlic vinaigrette topped with basil, roasted garlic and roasted shallots.
$8.95
With lemongrass dressing. fresh mangos, cucumber, tossed in lemongrass vinaigrette topped with basil, roasted garlic and roasted shallots (choice of shrimp or roasted pork or vegetarian).
$8.95
Shredded green papaya tossed with dried sesame beef, basil, roasted peanuts lightly tossed with Anise soy vinaigrette, topped with basil, roasted garlic and roasted shallots (choice of shrimp or drie
$8.95
Lotus stems and jicama with shrimp, tossed in lime & garlic vinaigrette topped with basil, roasted garlic and roasted shallots (choice of shrimp or roasted pork or vegetarian).
$8.95
Banana blossoms, lotus stems, jicama, roasted pork and seasonal fruits tossed in lime & garlic vinaigrette topped with basil, roasted garlic and roasted shallots (choice of shrimp or roasted pork or
$17.95
Tamarind glazed royal tiger prawns served on a bed of anise signature garlic noodles, lightly topped with roasted garlic, parmesan cheese and italian parsley.
$17.95
Colossal tiger prawns marinated in garlic and black pepper, sauteed with butter, garlic white wine & drizzled w/ tamarind glaze served on a bed of anise signature garlic noodles, lightly topped with
$11.95
Rice noodles and shrimp tossed in a delicious sauce with lime, green onions, roasted dried shrimp, julienne carrots, jicama, topped w/ roasted peanuts, garlic, shallots, and basil (if requested this
$12.95
Skirt steak marinated with garlic, shallots, black pepper, scallions, lemongrass sautéed then served on a bed of rice vermicelli noodles, lettuce, mint, topped with roasted peanuts, shallots, and gar
$11.25
Grilled tenderloin pork marinated in garlic, black pepper, served on a bed of rice vermicelli noodles, lettuce, mint topped w/ roasted peanuts, shallots, and garlic paired with anise lime & garlic vi
$13.95
Grilled skewered mekong basa fillets on a bed of rice vermicelli noodles, lettuce, mint, topped with roasted peanuts and rice vermicelli noodles paired with shrimp paste dipping sauce.
$17.95
Grilled tiger prawns served on a bed of rice vermicelli noodles, lettuce, and garlic paired with anise lime & garlic vinaigrette.
$6.95
With chicken, onion, shiitake mushrooms, and shallots paired with anise soy dipping sauce.
$6.95
Crisp fresh white corn in turmeric rice flour batter, served w/ sesame soy vinaigrette.
$6.95
Crispy chicken wings caramelized with roasted garlic sauce.
$9.95
Colossal tiger prawns w/ mango salsa.
$8.95
Crispy shrimp sauteed with garlic, white pepper, wrapped with jicama & scallions.
$6.95
Periwinkle meat fused with pork, garlic, black pepper and ginger, steamed then served with ginger & lime vinaigrette.
$8.95
Calamari breaded in wheat flour, lightly fried served w/ sesame soy vinaigrette.
$8.95
Anise signature small plate julienne sweet potatoes, shrimp in turmeric rice flour batter, lightly deep fried served on a bed of lettuce, served with lime and garlic vinaigrette.
$16.95
Colossal tiger prawns pan seared, rocket shrimp (2), and corn fritter. big plates.
$7.95
Tender boneless chicken thigh glazed in peanut, garlic & turmeric sauce served with cucumber and basil salad.
$7.95
Grilled lemongrass pork tenderloin, sesame seed, served with cucumber and basil salad.
$9.95
Grilled skewered fish fillets served with onions and dill, topped w/ roasted peanuts and paired with shrimp paste dipping sauce.
$9.95
Jumbo tiger prawns, tamarind glazed served with cucumber salad.
$21.95
Chicken satay (2), pork satay (2), royal tiger prawn satay (2) served with cucumber and basil salad.
$6.95
Filled with shrimp, chicken, cellophane noodles, tree ear mushrooms, shiitake mushrooms, jicama, taro, onion, served w/ lime & garlic vinaigrette.
$8.95
Lemongrass beef roll (2), lemongrass chicken roll (2), paired with homemade crispy taro strips and vietnamese traditional peanut dipping sauce.
$7.95
Traditional spring roll (2), pork & mango roll (2), and vegetarian roll (2), paired with homemade crispy taro strips and Vietnamese traditional peanut dipping sauce.
$5.95
Tofu, rice vermicelli, shiitake mushrooms, lettuce, mint, cucumber, served with homemade crispy taro strips served with Vietnamese traditional peanut dipping sauce.
$5.95
Freshly rolled with mango, roasted pork, rice vermicelli, lettuce, mint, cucumber, served with Vietnamese traditional peanut dipping sauce.
$6.95
Freshly rolled with lemongrass beef, rice vermicelli, lettuce, mint, cucumber, served with Vietnamese traditional peanut dipping sauce.
$4.95
Filled with shiitake mushrooms, jicama, taro, carrots, onion, served w/ soy Vinaigrette.
$6.95
Freshly rolled with lemongrass chicken, rice vermicelli, lettuce, mint, cucumber, served with Vietnamese traditional peanut dipping sauce.
$6.95
Freshly rolled with lemongrass pork, rice vermicelli, lettuce, mint, cucumber, served with vietnamese traditional peanut dipping sauce.
$5.95
Freshly rolled with shrimp, roasted pork, rice vermicelli, lettuce, mint, cucumber, served with Vietnamese traditional peanut dipping sauce.
$8.95
Rice flour infused with beer, coconut and turmeric filled with tofu, shiitake mushrooms, onions, bean sprout, served on a bed of lettuce & mints, paired with anise soy dipping sauce.
$10.95
Rice noodles tossed in a delicious sauce with shrimp, lime, green onions, roasted dried shrimp, julienne carrots, bean sprouts, topped with roasted peanuts, garlic, shallots and basil, sauteed in gar
$7.95
Anise signature garlic noodles sauteed in butter, garlic, parmesan cheese, and shite wine, topped with roasted garlic.
$7.95
Green beans, shiitake mushrooms, tofu, and carrots sauteed in garlic soy vinaigrette.
$7.95
Sauteed in garlic sauce.
$7.95
Sauteed in garlic and scallions.
$6.95
Crispy silken tofu tossed in garlic & scallions vinaigrette.
$1.00
$2.00
$7.95
Caramelized banana, coconut, and jackfruit wrapped in a lumpia wrapper a delicate asian tradition served with coconut pineapple ice cream.
$10.00
W/ grand marnier.
$5.95
Served with fresh mango.
$5.95
Velvety, sinfully rich creme brule. sprinkle with sugar and torch to finish.
$5.95
Mango custard infused with coco rum served with fresh mango.
$5.95
Delicious hazelnut custard with a kick of ginger.
$5.95
Luscious european chocolate mousse with a hint of hazelnut praline.
$5.95
Bittersweet chocolate mousse with orange liqueur.
$5.95
Raspberry puree swirled atop a mango cheesecake.
$5.95
(Ciao bella gelato) choose from the following flavors: mango, black cabernet, lemongrass- coconut served w/ fruits.
$5.95
Fresh mango and seasonal fruit.
$2.00
Coke, diet coke, lemonade, orange soda, root beer, sprite.
$3.50
Mango, peach, raspberry, strawberry.
$4.00
Regular, decaff or vietnamese style-choices of: hot, iced, black or w/ condensed milk.
$3.50
Ginger, mango, peach, raspberry, strawberry, & tamarind.
$4.00
Hot tea, or ice tea.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.