Angela's Kitchen Menu and Prices
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Angela's Kitchen Menu
Last Update: 2025-03-14
Small PlatesSmall Plate
Duck Strudel Plate
$10.00
Duck confit, wild rice, crimini mushrooms, and cranberry wine sauce.
0
Mazza Platter
$11.00
Marinated grapes, edamame hummus, romesco salsa, feta, housemade pickles and bread.
0
Borani Plate
$9.00
Roasted butternut squash, fried sage, garlic, agave nectar, chili flakes and yogurt.
0
Angela's Caesar Plate
$8.00
Romaine hearts and Grana Padano.
0
EntreesEntree
Aushak
$15.00
Spinach, leek ravioli, roasted tomato sauce or meat sauce and yogurt. Gluten free.
0
Kabob with Rice and Veggies
$19.00
Marinated grilled lamb or chicken, over afghan rice.
0
Chicken Kabob over Caesar
$19.00
Marinated grilled organic chicken breast on Caesar salad.
0
Moroccan Lemon Chicken
$19.00
Organic chicken, lemon, olives and roasted potatoes.
0
Sides and Specialty ItemsSides and Specialty Item
House Made Chutney
$8.00
0
DessertsDessert
Bread Pudding
$10.00
0
Panna Cotta with Raspberry Sauce
$7.00
0
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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