Angeethi Menu and Prices

$2.50

$3.00

$4.00

A delicious yogurt drink.

$3.00

A cup of black tea with Indian spices and milk.

$3.00

A delicious cup of Arabia coffee.

$4.00

Eggplant, cauliflower, onion and potato fritters cooked in chickpea batter.

$4.00

Green chili peppers stuffed with cheese and spices. Cooked in chickpea batter.

$4.00

Deep-fried potato cake in chickpea batter.

$4.00

Deep-fried pasty triangle stuffed with spiced potatoes and peas. Two per order.

$6.00

Homemade cheese stuffed with delicious mixed mixture. Cooked in chickpea batter.

$10.00

Vegetable samosa, keema samosa, chili pakora, paneer pakora, vegetable pakora and chicken pakora.

$5.00

Deep-fried pasty triangle stuffed with ground chicken, peas and mint. Two per order.

$13.00

Reshmi kebab, murg tikka, haryali kebab, malai kebab and prawn tandoori. Serves two.

$4.00

Assorted lentils simmered in mild spicy broth. Served with lemon.

$4.00

Rasam. Delicious tomato and cream soup.

$4.00

Diced cucumber, carrot, bell pepper, onion and tomatoes. Served with Indian dressing.

$13.00

Mixed salad greens, assorted grilled vegetables and cucumbers topped with tandoori chicken.

$6.00

Thin crisps tossed with chickpeas, potatoes, tomatoes and onions. Served with assorted chutneys and yogurt.

$6.00

A mixture of puffed rice and lentils, onions, potatoes, tomatoes and cilantro. Served with assorted chutneys.

$6.00

A potato cake topped with chickpea curry, onions and tomato.

$6.00

A vegetable samosa topped with chickpea, tomatoes, onions and cilantro. Served with assorted chutneys.

$6.00

Fried lentil dumplings. Served with mildly spiced yogurt and assorted chutneys.

$14.00

Garden fresh vegetables cooked with saffron basmati rice in mild spices, nuts and raisins. Served with raita.

$15.00

Boneless chicken cooked with saffron basmati rice flavored with herbs, spices, nuts and raisins. Served with raita.

$16.00

Boneless lamb cooked with saffron basmati rice flavored with herbs, spices, nuts and raisins. Served with raita.

$17.00

Jumbo shrimp cooked with saffron basmati rice flavored with herbs, spices, nuts and raisins. Served with raita.

$18.00

Jumbo shrimp, scallops and fish cooked with saffron basmati rice flavored with herbs, spices, nuts and raisins. Served with raita.

$17.00

Jumbo shrimp cooked in traditional Indian curry sauce. Served with long-grain basmati rice with a touch of pure saffron, wild black cardamom and cinnamon.

$17.00

Jumbo shrimp sauteed in a creamy curry sauce. Served with long-grain basmati rice with a touch of pure saffron, wild black cardamom and cinnamon.

$17.00

Jumbo shrimp sauteed with fresh onions, tomatoes, bell peppers, ginger and garlic in a creamy curry sauce. Served with long-grain basmati rice with a touch of pure saffron, wild black cardamom and ci

$17.00

Jumbo shrimp and potatoes in a hot curry sauce. Served with long-grain basmati rice with a touch of pure saffron, wild black cardamom and cinnamon.

$17.00

Jumbo shrimp cooked in a delicious cashew, cream and curry sauce. Served with long-grain basmati rice with a touch of pure saffron, wild black cardamom and cinnamon.

$17.00

Filet of salmon barbecued over a flaming charcoal grill and simmered in tantalizing curry sauce. Served with long-grain basmati rice with a touch of pure saffron, wild black cardamom and cinnamon.

$17.00

Fresh fish cooked in a spicy hyderabadi curry sauce. Served with long-grain basmati rice with a touch of pure saffron, wild black cardamom and cinnamon.

$18.00

Chunks of delicious white fish sauteed in a delicious coconut curry sauce. Served with long-grain basmati rice with a touch of pure saffron, wild black cardamom and cinnamon.

$20.00

Scallops, shrimps, fish and mussels sauteed in a curry sauce with just a hint of cream. Served with long-grain basmati rice with a touch of pure saffron, wild black cardamom and cinnamon.

$11.00

Black lentils and kidney beans simmered in a mildly spiced creamy sauce. Served with long-grain basmati rice with a touch of pure saffron, wild cardamom and cinnamon.

$13.00

Mixed vegetables sauteed with special herbed balti sauce. Served with long-grain basmati rice with a touch of pure saffron, wild cardamom and cinnamon.

$13.00

Marinated boneless chicken sauteed with special herbed balti sauce. Served with long-grain basmati rice with a touch of pure saffron, wild cardamom and cinnamon.

$15.00

Marinated imported lamb sauteed with special herbed balti sauce. Served with long-grain basmati rice with a touch of pure saffron, wild cardamom and cinnamon.

$16.00

Marinated young goat sauteed with special herbed balti sauce. Served with long-grain basmati rice with a touch of pure saffron, wild cardamom and cinnamon.

$12.00

Boneless chicken cooked in Indian curry. Served with long-grain basmati rice with a touch of pure saffron, wild cardamom and cinnamon.

$13.00

Diced chicken 1/2 done on a barbecued grill, then cooked in wok with tomatoes, onions, garlic, ginger and green peppers. Served with long-grain basmati rice with a touch of pure saffron, wild cardamo

$14.00

Boneless chicken breast sauteed in fresh onions, tomatoes, bell peppers, ginger and garlic in a curry sauce with a touch of cream. Served with long-grain basmati rice with a touch of pure saffron, wi

$14.00

Boneless chicken sauteed with spinach in a curry sauce. Served with long-grain basmati rice with a touch of pure saffron, wild cardamom and cinnamon.

$15.00

Boneless chicken and potatoes cooked in a hot curry sauce. Served with long-grain basmati rice with a touch of pure saffron, wild cardamom and cinnamon.

$15.00

Chicken breast sauteed with pineapple, bell peppers and onions in a sweet and tangy curry sauce. Served with long-grain basmati rice with a touch of pure saffron, wild cardamom and cinnamon.

$15.00

Chicken breast sauteed with ginger, garlic, chili peppers, bell peppers, onion and tomato in a sweet and spicy curry sauce. Served with long-grain basmati rice with a touch of pure saffron, wild card

$15.00

Boneless chicken barbecued in a clay oven, then sauteed in a savory curry sauce. Served with long-grain basmati rice with a touch of pure saffron, wild cardamom and cinnamon.

$15.00

Boneless chicken thigh sauteed with ginger, garlic, chili and a touch of yogurt. Served with long-grain basmati rice with a touch of pure saffron, wild cardamom and cinnamon.

$15.00

Succulent pieces of chicken cooked over a slow fire with fresh coriander, green chilies and a touch of yogurt. Served with long-grain basmati rice with a touch of pure saffron, wild cardamom and cinn

$15.00

Barbecued chunks of boneless chicken breast cooked in a fresh tomato based curry sauce with a touch of butter. Served with long-grain basmati rice with a touch of pure saffron, wild cardamom and cinn

$13.00

1/2 chicken marinated overnight in yogurt, spices and fresh herbs, then barbecued in our clay oven. Served with long-grained basmati rice with a touch of pure saffron, wild black cardamom and cinnamo

$14.00

Boneless chunks of chicken marinated in yogurt, lemon juice and spices, barbecued over a charcoal grill. Served with long-grained basmati rice with a touch of pure saffron, wild black cardamom and ci

$14.00

Succulent rolls of minced lamb blended with herbs and spices then shaped on a skewer and barbecued. Served with long-grained basmati rice with a touch of pure saffron, wild black cardamom and cinnamo

$14.00

Minced chicken blended with herbs and spices then shaped on as skewer and barbecued. Served with long-grained basmati rice with a touch of pure saffron, wild black cardamom and cinnamon.

$14.00

Strips of boneless chicken breast marinated in yogurt, cilantro, herbs and spices then barbecued in a tandoor. Served with long-grained basmati rice with a touch of pure saffron, wild black cardamom

$14.00

Chunks of chicken breast marinated in yogurt, almonds, cashews and mild spices. Served with long-grained basmati rice with a touch of pure saffron, wild black cardamom and cinnamon.

$16.00

Homemade cheese marinated in yogurt, herbs and mild spices. Served with mixed grilled vegetables, long-grained basmati rice with a touch of pure saffron, wild black cardamom and cinnamon.

$18.00

Imported Australian lamb chops marinated then charbroiled in a flaming charcoal oven. Served with long-grained basmati rice with a touch of pure saffron, wild black cardamom and cinnamon.

$18.00

Fresh wild salmon marinated in yogurt, lemon juice and spices, then broiled in a flaming charcoal oven. Served with long-grained basmati rice with a touch of pure saffron, wild black cardamom and cin

$18.00

Jumbo shrimp marinated in our special blend of spices and yogurt. Skewered with tomatoes, onions and green peppers then charbroiled in our flaming clay oven. Served with long-grained basmati rice wit

$23.00

A mixed platter of sheesh kebab, murg tikka, prawn tandoori, salmon tandoori and lamb chop. Served with long-grained basmati rice with a touch of pure saffron, wild black cardamom and cinnamon.

$15.00

Cubes of leg of lamb cooked in traditional curry sauce. Served with long-grain basmati rice with a touch of pure saffron, wild black cardamom and cinnamon.

$15.00

Boneless lamb, 1/2 done in tandoor then cooked in a wok with tomatoes, onions, bell pepper, ginger and garlic. Served with long-grain basmati rice with a touch of pure saffron, wild black cardamom an

$15.00

Succulent rolls of minced lamb sauteed with onions, bell peppers, tomatoes, ginger and garlic in curry sauce. Served with long-grain basmati rice with a touch of pure saffron, wild black cardamom and

$15.00

Ground lamb sauteed with mushrooms and green peas in mildly spiced curry sauce. Served with long-grain basmati rice with a touch of pure saffron, wild black cardamom and cinnamon.

$15.00

Chunks of leg of lamb, spinach and fine herbs in a creamy curry sauce. Served with long-grain basmati rice with a touch of pure saffron, wild black cardamom and cinnamon.

$15.00

Chunks of tender leg of lamb and potatoes in a hot curry sauce. Served with long-grain basmati rice with a touch of pure saffron, wild black cardamom and cinnamon.

$15.00

Chunks of tender leg of lamb cooked in a spicy South Indian coconut curry sauce. Served with long-grain basmati rice with a touch of pure saffron, wild black cardamom and cinnamon.

$16.00

Succulent pieces of leg of lamb cooked over a slow fire with fresh coriander, green chilies and a touch of yogurt. Served with long-grain basmati rice with a touch of pure saffron, wild black cardamo

$17.00

Chunks of leg of lamb simmered to perfection in a creamy yogurt curry sauce with a hint of basil. Served with long-grain basmati rice with a touch of pure saffron, wild black cardamom and cinnamon.

$18.00

Tender rack of imported Australian lamb 1/2 done in tandoori then sauteed with onions, ginger and garlic in creamy curry sauce. Served with long-grain basmati rice with a touch of pure saffron, wild

$9.00

Yellow daal simmered in a mildly spiced curry sauce. Served with long-grain basmati rice with a touch of pure saffron, wild black cardamom and cinnamon.

$12.00

Quartered potatoes and fresh spinach cooked in a creamy curry sauce. Served with long-grain basmati rice with a touch of pure saffron, wild black cardamom and cinnamon.

$12.00

Quartered potatoes and chickpeas cooked in a curry sauce. Served with long-grain basmati rice with a touch of pure saffron, wild black cardamom and cinnamon.

$12.00

Fresh cauliflower and potatoes simmered with fresh herbs and spices. Served with long-grain basmati rice with a touch of pure saffron, wild black cardamom and cinnamon.

$12.00

Homemade farmer's cheese cubes and spinach cooked with green herbs and spices. Served with long-grain basmati rice with a touch of pure saffron, wild black cardamom and cinnamon.

$12.00

Fresh okra ladyfingers stuffed with spices then sauteed with onions, peppers, ginger and garlic. Served with long-grain basmati rice with a touch of pure saffron, wild black cardamom and cinnamon.

$12.00

Chickpeas and spinach simmered with fresh herbs and spices. Served with long-grain basmati rice with a touch of pure saffron, wild black cardamom and cinnamon.

$12.00

Eggplant roasted in the tandoori clay oven then sauteed with onions, bell peppers and tomatoes. Served with long-grain basmati rice with a touch of pure saffron, wild black cardamom and cinnamon.

$13.00

Homemade farmer's cheese and green peas cooked in a creamy curry sauce. Served with long-grain basmati rice with a touch of pure saffron, wild black cardamom and cinnamon.

$13.00

A combination of fresh vegetables and fresh herbs in a creamy curry sauce. Served with long-grain basmati rice with a touch of pure saffron, wild black cardamom and cinnamon.

$14.00

Minced vegetable croquettes, carefully cooked in a flavorful masala. Served with long-grain basmati rice with a touch of pure saffron, wild black cardamom and cinnamon.

$14.00

Marinated homemade cheese cooked in a creamy curry sauce. Served with long-grain basmati rice with a touch of pure saffron, wild black cardamom and cinnamon.

$14.00

Homemade cheese cubes sauteed with ginger, garlic, tomatoes, onions and peppers in a savory sauce. Served with long-grain basmati rice with a touch of pure saffron, wild black cardamom and cinnamon.

$2.00

Unleavened whole-wheat flat bread. Baked fresh to order in our charcoal clay oven.

$2.00

Leavened white flour flat bread. Baked fresh to order in our charcoal clay oven.

$2.50

Leavened white flour flat bread stuffed with cheese and spices. Baked fresh to order in our charcoal clay oven.

$2.50

Leavened bread stuffed with garlic flat bread. Baked fresh to order in our charcoal clay oven.

$2.50

Multi-layered whole wheat bread sprinkled with onion seeds. Baked fresh to order in our charcoal clay oven.

$2.50

Leavened white flour bread stuffed with spiced onions. Baked fresh to order in our charcoal clay oven.

$2.50

Whole wheat bread stuffed with potatoes and peas. Baked fresh to order in our charcoal clay oven.

$2.50

Leavened white flour bread stuffed with cherries, almonds, raisins and brown sugar. Baked fresh to order in our charcoal clay oven.

$2.50

Whole wheat roti mixed with onions and chilies and cooked with lentils. Baked fresh to order in our charcoal clay oven.

$3.00

Leavened white flour bread stuffed with spiced ground lamb. Baked fresh to order in our charcoal clay oven.

$3.00

A pair of delicious fried bread made from a mixture of white and whole wheat flour. Baked fresh to order in our charcoal clay oven.

$10.00

A combination of naan, garlic naan, onion kulcha, lacha paratha and aloo paratha. Baked fresh to order in our charcoal clay oven.

$4.00

Soothing homemade yogurt mixed with cucumber, tomatoes and roasted cumin seeds.

$4.00

Sweet and tangy pineapple curry sauce.

$4.00

Smooth and tangy tropical mango chutney.