Andu Menu and Prices

$11.95

Citrus chile marinade, fresh cilantro, crisp yucca

$9.95

Panzanella salad, aged sherry vinegar

$11.95

Broccolini, meyer lemon brown butter

$11.95

Grilled hearts of palm, avocado, key lime

$16.95

Lychee baklava, seasonal grapes, tawny port reduction

$4.95 - $9.95

Israeli couscous, avocado, cilantro, infused chile oil

$8.95

Caramelized onions, focaccia, gruyere gratin

$10.95

Black pepper anchovy dressing, parmesan croutons. Add ins: Chicken $3.95, Shrimp $4.95, Tuna $5.95

$11.95

Baby spinach, pancetta, gorgonzola blue cheese

$14.95

Grilled chicken, chic peas, avocado, hard-boiled egg, manchego, serrano ham, grilled vegetables

$11.95

Mixed greens, feta, olives, sun-dried tomatoes, artichokes, cucumber, lemon vinaigrette

$12.95

Aged swiss, chopped romaine, honey mustard

$12.95

Grilled asparagus, feta, alfalfa sprouts

$11.95

Brioche bun, choice of toppings

$10.95

Manchego, wild greens, sweet onion aioli

$5.95

Pesto, parmigiano reggiano, toasted focaccia

$5.95

Greek feta, zatar, warm pita bread

$5.95

Calamata olives, feta, zatar, warm pita bread

$11.95

Braised chic peas, roasted tomatoes, olives, feta cheese

$11.95

Artichokes, scallions, preserved lemon

$9.95

Stew of daily selected vegetables and legumes

$14.95

English peas, pancetta, charred corn, sundried tomatoes

$11.95

Orzo, tomatoes, basil, parmesan, garlic, Chablis butter

$16.95

Truffled ricotta, mushroom sage consomme

$16.95

Choice of: Original: Light garlic cream, tomatoes, parmesan, serrano ham Funghi: Light garlic cream, wild mushrooms, parmesan, arugula Caprese: Tomatoes, basil, mozzarella, garlic, Chablis butte

$23.95

Tolosano beans, zucchini, yellow squash

Price may varies

Chef’s preparation of the freshest local and imported fish

$24.95

Smashed cassava, haricot vert, “sweet plantain”

$18.95

Grilled skirt steak, yucca fries, chimichurri aioli, port wine demi

$24.95

Eggplant caviar, broccolinni, lemon caper vinniagrette

$25.95

Provencal vegetable orzo risotto, sage lamb jus

$28.95

Sweet chile garlic butter

$23.95

Bing cherry mustard

$31.95

Worcestershire maitre d butter

$24.95

Pesto, lemon, fleur de sel

$27.95

Ruby port wine sauce

$54.95

Your choice of one land, one sea, mashed potatoes, asparagus

$4.95

Manchego crus

$4.95

Pancetta, toasted almonds

$4.95

Chile flakes, locatelli cheese

$3.95

$4.95

Lemon, extra virgin olive oil

$5.95

Garlic, rosemary

$8.95

English peas, scallions

$4.95

Keylime chipotle aioli

$35.00

Field Greens, cucumbers, artichokes, sundried tomatoes, feta, lemon zatar vinaigrette

$35.00

Grilled Hearts of palm, avocado, key lime

$35.00

Grilled skirt steak, cassava fries, port wine demi, chimichurri aioli

$35.00

English peas, pancetta, charred corn, sundried tomatoes

$35.00

Blueberry, lemon crème anglaise