Andretta's - Classic Italian Cuisine Menu and Prices

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Andretta's - Classic Italian Cuisine Menu

Last Update: 2025-03-14


Appetizers

Eggplant Rollatini

$9.00

Stuffed Eggplant with Ricotta Cheese, Parmesan & Mozzarella topped with a Light Marinara Sauce.

Mozzarella Caprese

$10.00

Fresh Mozzarella, Homemade by the Chef with Beefsteak Tomato, Roasted Peppers, Olives, Extra Virgin Olive Oil & Basil.

Mozzarella Oreganata

$10.00

Fresh Mozzarella, Lightly Breaded, Pan Fried with Roasted Peppers, Capers & Olives in a Balsamic Sauce Reduction.

Baked Clams Oreganata or Casino

$10.00

Lightly Breaded with White Wine Garlic & Lemon Sauce.

Mussels Napoli D’ Mare

$10.00

Served with Marinara Sauce. Sweet or Spicy.

Fruti D’Mare Cold Seafood Salad

$11.00

Calamari, Scungilli, Shrimp, Peppers, Celery, Olives, Fresh Garlic Dressed.

Baked Stuffed Mushrooms

$11.00

Stuffed with a sweet sausage in a Marsala Sauce.

Fried Calamari

$12.00

Cold Antipasto

$12.00

Fresh Mozzarella, Provolone, Ricotta Salata, Reggiano Cheese with Sun-dried Tomato, Roasted Peppers, Olives, Artichoke Hearts, Prosciutto, Dry Sweet Sausage & Italian Ham.

Shrimp Cocktail

$11.00

Jumbo Shrimp served with Cocktail Sauce over mixed Greens.

Alaskan King Crab Cocktail

$15.00


Salads

House Salad

$7.00 - $8.00

Mixed Greens with Tomato, Red Onions & Olives in a Balsamic Vinaigrette.

Caesar Salad

$8.00 - $8.00

With Traditional Caesar Dressing, Croutons & Romano Cheese.

Tricolor Salad

$10.00 - $8.00

The Traditional Italian Salad with Radicchio Endive & Arugula Dressed with a Balsamic Vinaigrette, Topped with Goat Cheese.

Arugula Salad

$10.00 - $8.00

Dressed with Extra Virgin Olive Oil Lemon Glaze, Topped with Shaved Reggiano Cheese.


Soups

Soup of the Day

$7.00

Stracciatella Romano

$7.00

Spinach, Egg Soup

Pasta E Fagioli

$7.00

Pasta & Beans

Losbter Bisque

$8.00


Specialties of the House

Double Cut Pork Chop

$22.00

Lightly Breaded, Cooked to Perfection with Sweet or Hot Cherry Peppers in a Balsamic Vinegar Reduction.

16”oz New York Sirloin

$25.00

Filet Mignon 12 oz.

$27.00

with Mushroom caps & Marsala Sauce.

Lamb chops

$30.00

Roasted Garlic, Mint Jelly Sauce

Grilled Lamb Chops

$30.00

with Honey Balsamic Glazed

Veal Chop “ Nodini Salvia”

$30.00

Pan Seared with mixed Mushrooms, Sage, Sauce.

Veal Chop Milanese

$30.00

Pounded & Breaded Topped with Arugula, Tomato & Onion Salad.

Grilled Veal Chops

$30.00

with Herbs & Olive Oil.

Surft & Turf

$30.00

1 1/4 Lbs. Baked Stuffed Lobster

$28.00

with Crabmeat


Pasta

Eggplant Parmigiana over Pasta

$15.00

Spaghetti

$15.00

with Meatballs or Sausage

Rigatoni Bolognese

$15.00

Meat Sauce.

Gigi Amoroso

$15.00

with a Special Light Sauce.

Penne Valentino

$15.00

Eggplant, Red Onions, Tomato, Basil, Mozzarella.

Cheese Ravioli

$15.00

Pomodoro Sauce with Parmesan Cheese.

Linguini Aglio e Olio

$15.00

Linguine in Garlic & Oil.

Cavatelli & Broccoli

$15.00

Mussels Fra Diavolo

$16.00

Over Spaghetti or Linguini.

Penne Alla Vodka

$16.00

Traditional Tomato Cream Vodka Sauce.

Rigatoni Sicilian

$16.00

Sicilian Style Pasta with Pomodoro Sauce, Topped with Ricotta Salata, Fresh Mozzarella, Eggplant & Romano Cheese.

Gnocchi Neopolitano

$16.00

In a creamy Pomodoro Sauce with Fresh Mozzarella & Parmesan Cheese.

Fettuccini Alfredo

$16.00

Fettuccine Carbonara

$16.00

Creamy Sauce with Onions, Italian Bacon & Romano Cheese.

Fettuccine Amatricciana

$16.00

Pomodoro Sauce with Onions & Italian Bacon.

Orecchiette Barese

$16.00

Ear Lobe Shaped Pasta with Sauteed Sausage, Broccoli Rabe, Sundried Tomatoes & Garlic with Extra Virgin Olive Oil.

Macaroni with Sunday Sauce

$18.00

Pork, Meatballs, Sausage with a dollop of Ricotta.

Linguine with Clam Sauce

$18.00

Little Neck Clams, Red or White Sauce. Sweet or Spicy.

Linguine with Shrimp

$18.00

Red or White Sauce. Sweet or Spicy.

Whole Wheat Penne with Shrimp

$18.00

Sauteed Zucchini & Shrimp in a Extra Virgin Olive Oil & Garlic with Fresh Tomatoes & Basil.

Zuppa de Pesce

$28.00

Lobster, Shrimp, Filet, Scallops, Mussels, Clams & Calamari in a Red or White Sauce. Sweet or Spicy.


Pollo Chicken

Chicken Parmigiana

$18.00

Chicken breast breaded then pan fried, topped with tomato and mozzarella cheese.

Chicken Francese

$18.00

Chicken breast lightly egg battered, sauteed w/lemon, wine and butter.

Chicken Murphy

$18.00

with Peppers, Mushrooms, Onions & Potatoes.

Chicken Marsala

$18.00

Chicken Breast sauteed in a Marsala Wine with Mushrooms.

Chicken, Sausage Scarpariello

$20.00

Chicken on the bone, Sauteed in Olive Oil, Garlic, White Wine Lemon, Balsamic Vinegar with Sweet Italian Sausage & Roasted Peppers.

Chicken Savoy

$21.00

Hot, Sweet or Mixed.


Vitello Veal

Veal Parmigiana

$21.00

Veal cutlet breaded with tomato sauce & mozzarella cheese.

Veal Saltimbocca Romano

$22.00

Veal Scallopini with Prosciutto, Provolone, sauteed in a Marsala Sauce, served on a bed of Spinach topped with Artichokes Slices.

Veal Cognac

$22.00

Veal Scallopini, Sauteed with Selected Mushrooms & Green Peppercorns. In a Creamy Cognac Sauce.

Veal Mugnaia

$22.00

Veal Scallopini, Sauteed with Sun-dried Tomatoes, Capers, White Wine & Lemon.

Veal Pizzaiola

$22.00

Veal Scallopini, Sauteed with Roasted Peppers, Capers & Selected Mushrooms, In a Tomato Demi-glaze.

Veal Francese

$22.00


Pesce Fish

Baked Horseradish Crusted Codfish

$21.00

Shrimp Scampi

$23.00

Sauteed in Garlic Extra Virgin Olive Oil, White Wine & Lemon Sauce.

Shrimp Francese

$23.00

Shrimp Fra Diavolo Marinara

$23.00

Shrimp in a Spicy Marinara Sauce.

Broiled Flounder or Oreganata Style

$24.00

Baked Salmon Pignoli Crusted

$24.00

In a Lemon Butter Sauce.

Baked Salmon

$24.00

with Honey Balsamic Glazed

Crabmeat Stuffed Flounder

$25.00

Pistacchio Crusted Chilian Seabass

$26.00

In a Garlic, Lemon, Cilantro Sauce

Baked Crabmeat Stuffed Salmon

$26.00


Young People’s Menu

Penne Pomodoro

$9.00

Fettuccine Alfredo

$9.00

Chicken Tenders & Fries

$10.00

Cheese Ravioli

$10.00

with Pomodoro Sauce

Chicken Parmigiana

$10.00

with Spaghetti

Chicken Tenders

$10.00


Dessert Menu

Italian Mini Pastries

$5.00

Assorted Gelatos

$6.00

New York Cheese Cake

$6.00

Italian Cheese Cake

$7.00

Chocolate Mousse Cake

$7.00

Chef Thomasino’s Homemade Tiramisu

$7.00

Grandma’s Almond Cake with Pine Nuts

$7.00


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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