Menu With Price > Menu > Andiamo > MI > Saint Clair Shores > 24026 Jefferson Ave, Saint Clair Shores, MI

Andiamo Prices in Saint Clair Shores, MI 48080

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Andiamo Logo
24026 Jefferson Ave, Saint Clair Shores, MI
(586) 773-7770
Andiamo Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Antipasti-Appetizer

Cocktail Di Gamberi

chilled jumbo shrimp with andiamo cocktail sauce and lemon wedge.

$4.00

Gamberi Alla Buongustaia

Three fresh jumbo shrimp sauteed with leeks, lemon, white wine and tomato sauce.

$13.00

Portabella Al Forno

portabella mushroom marinated, grilled and topped with andiamo zip sauce.

$8.00

Calamari Fritti

baby squid flash fried and served with ammoglio sauce.

$8.00

Peperoni Ungheresi Con Salsiccia Alla Rustica

hungarian hot peppers sauteed with housemade sausage rustic-style.

$10.00

Caprese

imported buffalo mozzarella, vine-ripened tomatoes, olive oil and fresh basil.

$9.00

Bruschetta Con Pomodora

toasted italian bread with fresh tomatoes, basil, garlic and parmesan cheese.

$5.00

Suppli Alla Romana

seasoned italian risotto rolled and filled with mozzarella cheese, topped with pomodoro sauce.

$7.00

Insalate-Salads

Insalate-Salads

served with housemade bread. add a cup of soup-of-the-day.

$1.00

Insalate Alla Cesare

romaine lettuce with caesar dressing, croutons and fresh grated parmesan cheese.

$7.00

Insalata Con Bocconcini Di Manzo

blackened beef tenderloin, mixed field greens and grilled tri-color peppers with balsamic vinaigrette, topped with chevre cheese and frissa onions.

$15.00

Insalata Di Spinaci

fresh spinach with candied walnuts, red onion, crumbled bleu cheese and roasted pears tossed in a citurs vinaigrette.

$10.00

Insalata Travers City Con Pollo

grilled chicken, buffalo mozzarella, walnuts, sun dried cherries on a bed of field greens tossed in a raspberry vinaigrette and garnished with golden apples.

$12.00

Insalata Alla Andiamo

mixed greens tossed in a sweet and sour dressing, topped with bacon bits, hard boiled egg and crumbled bleu cheese.

$11.00

Insalata Con Ahi Tonno

fresh tuna encrusted with sesame, served on a bed of field greens with cucumbers and tomatoes, topped with a soy ginger dressing.

$14.00

Insalata Alla Cesare

with grilled chicken.

$11.00

Soup

Zuppa Di Fagioli

classic italian white bean soup with pasta.

$4.00

Zuppa Del Giorno

deliciously different each day.

$4.00

Bisque Di Frutti Di Mare

house specialty.

$7.00

Pasta Di Casa

Gnocchi Alla Palmina

potato dumplings topped with a creamy tomato sauce.

$14.00

Ravioli Alla Genovese

ravioli stuffed with beef, veal, pork, spinach and cheese. served with tomato or meat sauce.

$15.00

Lasagna Alla Bolognese

layered pasta baked with meat sauce and cheese.

$14.00

Manicotti Alla Andiamo

spinach pasta stuffed with ricotta cheese and spinach topped with tomato sauce.

$17.00

Paglia E' Fieno Alla Lakefront

homemade straw and grass linguine tossed with artichoke hearts, pinenuts, tomato filet, onions, and basil.

$15.00

Linguine Alla Andiamo

topped with meat or tomato sauce.

$11.00

Fettuccine Alla Alfredo

fettuccine with butter and freshly grated parmesan cheese in a light cream sauce.

$14.00

Pesce-Fish

Trancia Di Salmone

broiled atlantic salmon topped with tomato filet, garlic, olive oil and fresh herbs.

$19.00

Pesce Bianco Alla Charlevoix

broiled whitefish served on a seasoned wooden plank with garlic mashed potatoes.

$18.00

Pesce Spada

broiled swordfish with virgin olive oil, lemon and parsley.

$23.00

Capasante Alla Andiamo

sea scallops pan seared and topped with candied orange zest.

$24.00

Ahi Tonno Alla Guislia

pan seared ahi tuna served medium rare on a bed of spinach with a tomato-cherry chutney, topped with a citrus beuree blanc.

$25.00

Filetto Di Basso Involtatto Alla Zucca

pan seared sea bass with a sweat pea rissotto cake, finished with a sun dried tomato beuree blanc.

$28.00

Pasta Secca Importata

Frutti Di Mare

fresh sauteed shrimp, bay scallops, black rope mussels and calamari tossed with imported linguine in a spicy marinara sauce.

$20.00

Farfalle Con Bocconcini Di Pollo

chicken tenderloins tossed with bow tie pasta, onions, mushrooms, cannellini beans, spinach, tomato filets and asiago cheese.

$15.00

Trinette Al Pesto Alla Genovese

trinette noodles tossed with olive oil, garlic, basil, pinenuts and parmesan cheese.

$14.00

Gamberi Alla Bistro

cold water shrimp sautéed with leeks and mushrooms in a spicy roasted garlic cream sauce tossed with imported linguine.

$18.00

Secondi

Housemade Meat Balls

No description available

$4.00

Fresh Italian Sausage

No description available

$4.00

Sauteed Chicken Tenderloin

No description available

$4.00

Sauteed Jumbo Shrimp

No description available

$4.00

Sauteed Mushrooms

No description available

$3.00

Artichoke Hearts

No description available

$3.00

Baked Cheese

No description available

$3.00

Pollo

Petto Di Pollo Al Marsala Con Funghi

sauteed chicken breast, fresh mushrooms and florio marsala wine.

$16.00

Petto Di Pollo Alla Marengo

sauteed chicken breast, gulf shrimp, onions, fresh mushrooms, tomato, herbs and white wine.

$22.00

Petto Di Pollo Con Salsa Piccata

chicken breast sauteed in a lemon, artichokes, butter, parsley and white wine sauce.

$15.00

Petto Di Pollo Alla Valdostana

lightly breaded chicken breast topped with prosciutto and fontina cheese, finished with a white wine sauce.

$16.00

Vitello

Osso Buco Alla Milanese

veal shank served in its natural sauce with housemade fettuccine.

$24.00

Scaloppine Di Vitello Al Marsala

veal scaloppini sauteed with florio marsala wine.

$19.00

Scaloppini Di Vitello Alla Siciliana

lightly breaded veal sauteed in olive oil and garlic. served with lemon and ammoglio sauce.

$19.00

Scaloppine Di Vitello Piccata

sliced veal sauteed in lemon, white wine and parsley.

$19.00

Manzo, Maiale

Filetto Di Manzo

steer filet mignon broiled and served with garlic mashed potatoes and andiamo zip sauce.

$28.00

Bistecca Di Lombo New York-Style

grilled usda new york strip topped with andiamo zip sauce. served with garlic mashed potatoes.

$24.00

Costelette Di Agnello

four spring lamb chops, broiled to order topped with andiamo zip sauce. served with garlic mashed potatoes.

$29.00

Bistecchina Di Maiale Panata Alla Milanese

breaded center-cut pork chop topped with arugula, fresh tomato and balsamic vinaigrette.

$18.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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