Andalucia Tapas Spanish Restaurant & Bar Menu and Prices

$3.95

$4.95

Fried spicy cubed potatoes with aioli.

$4.95

Potato and goat cheese crouettes served with raisins and caramelized leeks.

$9.95

With a date pistachio and raspberry vinaigrette.

$5.95

Spinach turnovers with manchego cheese. apricots and sweet balasamic vinaigrette.

$5.95

Fried calamari with spicy piparrada sauce.

$5.95

Morrocan meatballs with eggs and peas in a spicy cumin pepper sauce.

$10.95

Marinated beef tenderloin skewers with harris aioli and a red wine demi

$9.95

Chicken breast skewers with a citrus almond picada.

$5.95

Chicken wings tossed with spice and served with aioli and a tamarind cilantro dipping sauce.

$5.95

Goat cheese balls with spicy honey

$3.95

$8.95

Spanish ceviche of shrimp, scallops and whitefish.

$7.95

Mixed greens with roasted apples, manchego cheese, tomatoes and toasted almonds in a peppered berry vinaigrette.

$8.95

Orange segments, red onions, tomatoes and basil in a raspberry vinaigrette with your choice of grilled chicken or grilled shrimp.

$7.95

Spanish version of caesar salad with hearts of romaine, sliced chorizo, toasted beets and a machego cheese cracker with a unique ronda dressing.

$6.95

Beets, apples, and goat cheese fritters with a honey cherry vinaigrette.

$6.95

Avocado, asparagus, cherry tomato, red onions, garbanzo beeans and baby greens with a cramy lime viniaigrette

$17.95 - $55.00

Seafood paella with calamari, fish, shrimp, calms and mussels

$14.95 - $40.00

Vegetarian paella, mushrooms, zucchini, carrots and peas.

$17.95 - $55.00

Chorizo, chicken, pork, calamari, shrimp, calms and mussels.

$24.95

10 oz. N.y. steak topped with a smoked paprika maitre d butter, fried potatoes and sauteed spinach.

$17.95

Grilled shrimp with orange mojo sauce, served with saffron rice.

$14.95

Lamb tagine with apricots and almonds. Served with couscous

$21.95

Beef tenderloin medallions with morrocan spice rub, potato cake, and sauteed spinach in a portobello demi.

$19.95

Salmon filet wrapped with jamon serrano, pan crusted potato cake and a pear chutney, served with sauteed baby greens.

$7.95

Grilled eggplant sandwich with roasted peppers and fresh mozarella cheese.

$7.95

Pan fried tilapia sandwich with a citrus zest caper aioli.

$7.95

Roasted pork tenederloin sandwich with roasted pear chutney.

$7.95

Grilled chicken with roasted peppers, grilled onions and manchego cheese.

$7.95

Serrano ham sandwich, with mozzerella cheese and roasted peppers

$7.95

Moroccan beef sausage sandwich with tomato, grilled onion and harissa aioli.

$7.95

Grilled 10oz. burger with tomato, onions and manchego cheese.

$7.95

Spanish style wrap with beef medallions, baby greens, red onion, harrisa aioli and tomato charmula sauce.

$7.95

Spanish style wrap with chicken, mixed greens, mozzarella cheese roasted red peppers, grilled onion and aioli.

$7.95

Spanish style wrap with seasoned ground beef, tomato, sauteed onion and greens