An Poitin Stil-The Still Menu and Prices

$10.99

Delicate blend of cream cheese, Old Bay and backfin crab. Topped with crispy potatoes. Served with toast rounds and crackers

$7.99

Potato wedges with cheddar cheese, smoked bacon and scallions, served with a side of sour cream With Chicken add 3.99

$9.99

A soft pretzel topped with our homemade crab dip and smothered with cheddar cheese

$8.99

Imported cheese wedge dipped in stout batter, served with raspberry sauce, fresh baguette and fruit garnish

$8.99

Corned beef, cabbage and champ in a delicate wrap. Served with spicy mustard and sweet chili sauce

$6.99

Onions coated in a rich Guinness batter served with a creamy horseradish sauce

$9.99

Fresh calamari lightly battered and flash fried to perfection. Served with Marinara and an Asian dipping sauce

$11.99

Four slow cooked pork shank wings tossed in a tullamore dew BBQ sauce, served with cole slaw

$11.99

Fresh pan seared tuna topped with sesame seeds. Served with an Asian slaw and finished with a sesame ginger dressing

$9.99

House breaded and deep fried, served with choice of spicy wing, BBQ or honey mustard sauce on the side. Garnished with celery and carrot sticks Extra sauce 50¢ each

$10.49

One pound of sautéed Prince Edward Island Mussels, served in a lemon butter sauce

$9.99

Grilled chicken with sautéed onions, tomatoes, green peppers, cheddar and pepper jack cheeses. Served with salsa, sour cream and guacamole

$7.99

Thinly sliced tomato and fresh mozzarella cheese on a rustic flatbread, topped with basil, served with oil & vinegar

$13.99

Mixed greens with artichoke hearts, black olives and tomatoes. Topped with a grilled flat iron steak, crispy fried onions and mustard seed vinaigrette

$11.99

Crispy Romaine and Iceberg lettuce with tomatoes, eggs, chopped bacon, avocadoes, watercress and aged Bleu Cheese topped with a red wine vinaigrette

$6.99

Fresh romaine tossed in our Caesar dressing, garlic croutons and Parmesan cheese

$9.99

Fresh apple slices, craisins, candied pecans and crumbled bleu cheese served over spinach with an apple vinaigrette

$7.99

Crisp Iceberg lettuce with cucumber, tomato, red onion and mushroom with a mustard seed vinaigrette

$9.99

Breaded and lightly fried cheese medallions with mesclun greens, candied pecans and grape tomatoes tossed with a raspberry balsamic vinaigrette

$5.99

Rich beef and sweet onion broth slow cooked, finished with melted sharp cheddar and topped with crispy onions

$5.99

Delicious homemade recipe loaded with vegetables and crab

$5.99

Creamy blend of potato, smoked gouda and applewood bacon

$15.99

Slow cooked corned beef brisket, braised cabbage, boiled potatoes, in a parsley pan sauce

$24.99

Fresh hand cut filet mignon, pan seared, topped with onions, mushrooms and Irish whiskey sauce, served over colcannon

$14.99

Grilled Irish sausage, served over champ topped with grilled red onion rings and natural au jus

$14.99

Sirloin tips and vegetables in a savory gravy topped with champ and baked to a golden brown

$17.99

Grilled breast topped with jumbo lump crab and a lemon butter sauce. Served with champ and steamed broccoli florets

$14.99

Braised lamb with onions, carrots and potatoes in a stout stock, served in a bread bowl

$21.99

Wrapped in spun potato, topped with sautéed tomatoes, capers and herbs in a white wine sauce and served with champ and vegetable du jour

$28.99

Twin 5oz. Maryland style jumbo lump cakes, broiled and served with champ and vegetable du jour

$16.99

Slow cooked euro chicken breast seasoned to perfection with curry spices, topped with a baby portobello Irish whiskey sauce, served over champ and vegetable du jour

$13.99

White fish, stout battered and deep fried, served over our handcut fries with malt vinegar and remoulade sauce

$13.99

Generous portion of homemade meatloaf served with portabella mushroom gravy. Served with champ and vegetable du jour

$17.99

Pan seared topped with a maple glaze, served with creamy parmesan risotto and vegetable du jour

$15.99

Tender Cajun chicken breast, grape tomatoes, baby spinach and rotini pasta tossed in a creamy Cajun Alfredo sauce

$28.99

12 oz. New York strip steak grilled to your liking, served with a baked potato and vegetable du jour

$17.99

Twin salmon cakes pan fried, served over a dill tzatziki sauce with parmesan risotto and vegetable du jour

$9.99

House cooked corned beef, sauerkraut, swiss cheese and Thousand Island dressing, grilled on marble rye

$8.99

Garlic buttered bread piled high with sliced roast beef, topped with carmelized onions and served with a side of horseradish sauce

$9.49

Turkey breast, avocado, sprouts, smoked provolone, lettuce and tomato served on a fresh ciabatta roll

$13.99

‘Knife & Fork’ sandwich! Flat iron served open-face on garlic bread with sautéed mushrooms and swiss cheese

$8.99

Fresh mozzarella, spinach, tomato, alfalfa sprouts and a basil aioli. Served on a ciabatta roll

$11.99

Fresh blackened Ahi tuna topped with a wasabi mayonnaise and seaweed salad. Served on a fresh toasted ciabatta roll

$11.99

Fresh salmon filet grilled to perfection and topped with smoked apple wood bacon, lettuce and tomatoes. Served on a ciabatta roll

$10.99

Locally sourced, all natural, antibiotic free, hand carved turkey breast and smoked ham served on white toast with lettuce, tomato, Tipperary cheese & our Guinness aioli

$11.99

8 oz. grilled Angus burger topped with homemade BBQ sauce, caramelized onions, smoked applewood bacon, smoked mozzarella and cheddar cheese on a Hawaiian roll

$11.99

Gulf shrimp in a delicate sauce seasoned with Old Bay, served on a fresh baked croissant

$15.99

5oz. Maryland style jumbo lump, broiled and served with your choice of crackers or a potato kaiser

$8.99

Thin sliced smoked turkey, swiss cheese and cole slaw, grilled on Marble Rye

$8.99

A ll beef hot dog topped with corned beef, sauerkraut, Thousand Island and Swiss chees e. Served on a pretzel roll

$8.99

Fresh grilled chicken breast, on a Hawaiian roll

$12.99

8 oz. hand patted lean Angus beef, grilled to order with your choice of cheese on a Hawaiian roll 9.99 Big Stil Burger* (12 oz.) with your choice of cheese

$10.99

Fresh spinach, tomatoes, portabella mushrooms, green peppers, broccoli and onions. Topped with fresh mozzarella and Truffle Oil

$9.99

Fresh tomatoes, spinach, olives and feta cheese. Drizzled with Greek dressing

$11.99

Thinly sliced prime rib, grilled onions, mushrooms and cheese finished with horseradish sauce

$12.99

100% Bison grilled and served on a potato kaiser. A heart healthy red meat, Bison is low in cholesterol, fat and calories, but high in protein

$9.99

Fresh ground turkey grilled and covered with melted pepper jack cheese. Served on a whole wheat kaiser with a side of guacamole

$8.99

A marinated portabella mushroom, grilled with herbs. Served on a whole wheat kaiser roll with grilled onions, alfalfa sprouts, melted dill havarti cheese and a spicy mayonnaise

$14.99

Slow cooked corned beef brisket, braised cabbage, boiled potatoes, in a parsley pan sauce

$23.99

Fresh hand cut filet mignon, pan seared, topped with onions, mushrooms and Irish whiskey sauce, served over colcannon

$13.99

Sirloin tips and vegetables in a savory gravy topped with champ and baked to a golden brown

$14.99

Braised lamb with onions, carrots and potatoes in a stout stock, served in a bread bowl

$13.99

White fish, stout battered and deep fried, served over our handcut fries with malt vinegar and remoulade sauce

$13.99

Grilled Irish sausage, served over champ with red onion rings and natural au jus

$2.99

$2.99

$2.99

$2.99

$2.99

$2.99

$2.99

$2.99

Green onion mashed potatoes

$2.99

Irish mashed potatoes and cabbage

$3.99

$4.99

With bourbon sauce

$6.99

Warm chocolate cake oozing with a rich chocolate sauce. Topped with whipped cream and a scoop of vanilla ice cream

$5.99

$5.99

$3.49

Locally Made, Ask your server for today’s selection

$5.99

Made with rich dark chocolate and Irish cream