An affair to remember Menu and Prices

Price may varies

Fresh pineapples, berries, melons, grapes with lime yogurt dipping sauce, bountifully displayed with greens and florals

Price may varies

Crisp filo filled with mildly curried turkish apricots, apples, dates and walnuts

Price may varies

Italian salsa cruda with mozzarella. Goat cheese, basil, artichoke and kalamata olives. Roasted red onion and thyme with parmesan. It bite sized pizza

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Soft flour tortillas, filled with crab, jack and cheddar cheese, tomato & black bean salsa, grilled crisp

Price may varies

A garden variety of vegetables, arranged in bamboo baskets sitting atop the chinese wok with sesame ginger scallion dipping sauce

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On chipotle corn cakes seasoned boneless chicken with onions and sweet peppers with fresh lime on mild corn pancakes, garnished with caramelized onion relish

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These toppings lift the creamy delicate cheese to new heights, sundried tomato roasted garlic pesto, sweet mango chutney, spicy red pepper jam with assorted breads, wafers and crackers

Price may varies

London broil lightly seasoned, rolled with a mint leaf and skewered with a refreshing lime, red onion, garlic and pepper sauce

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French brie with red pepper jam, lemon, artichoke and parmesan pesto, sundried tomato pesto with grilled onions and mozzarella

Price may varies

Asian slaw, wasabi, sesame oil, Island salsa with won ton cups

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Garlic, rosemary, sundried tomato and arribiata sauce

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Abundant pineapple, melon, berries, grapes and tropicals flow from high above the buffet to the table top with toasted coconut, greens and flowers

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A wide variety of young lettuce and bitter greens, tossed with spicy glazed pecans, feta cheese and our own lemon thyme vinaigrette

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With ripe tomatoes & provolone cheese on a bed of baby lambs lettuce with sweet red onions, oregano toasted basil vinaigrette

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Tossed in garlic infused olive oil with rosemary and garlic, roasted until crisp & golden

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Filled with mushroom pilaf with aromatic sage, garlic and balsamic vinegar this sauce gives character to the finished medallions

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Red wine and onion marinated, threaded with sweet peppers and mushrooms with robust three peppercorn sauce

Price may varies

Price may varies

Tender hearts of artichokes encased in a creamy mixture of seasoned cream cheese, goat cheese, tarragon and parmesan. A fabulous little taste sensation

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Apples, apricots, almonds and dates in a delicate filo cup

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Featuring melons, berries, pineapples, grapes and tropicals

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Artfully arranged in decorative baskets and offered with madeira bleu cheese and red pepper rouille dipping sauces

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With sundried tomato and roasted garlic pesto wrapped in hardwood smoked bacon

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With sweet onions, tomatoes, cilantro, avocado on a bed of butter lettuce with salsa vinaigrette

Price may varies

Presented exhibition style served from sizzling cast iron skillets with grilled onions, peppers, lime, tomato, salsa, guacamole, sour cream and warm flour tortillas

Price may varies

Price may varies

Price may varies

Marinara rustica with plum tomatoes, fresh garlic, basil and herbs, three peppercorn reggiano with wild mushrooms and toasted walnuts, sundried tomato roasted garlic pesto, black olives and toasted p

Price may varies

Price may varies

Wrapped in flour tortillas with mango pico de gallo

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Cabbage salad, avocado relish and tomato salsa

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With pineapple salsa

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With cayenne lime dressing

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Black beans, jicima, red pepper, lime, cilantro, serrano chiles and roasted corn molasses vinaigrette

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With red bean vinaigrette

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With mansion at turtle creek barbecue spices

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With pineapple tomatillo salsa

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With jalapeno preserves and green apples

Price may varies

Price may varies

With thyme & rosemary

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With french brie and assorted tea breads

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With classic tarragon sauce

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Oven roasted served with lemon chardonnay sauce dusted with golden caviar

Price may varies

Price may varies

Smoked fish with sour cream, walnuts, gruyere cheese & crisp bacon, grilled vegetables with sauteed potatoes, chicken with sweet peppers, artichokes and gorgonzola, seafood with chardonnay cream

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With lime papaya salsa

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Garnished with sour cream and raspberry preserve

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On crostini

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Price may varies

With peanut dipping sauce

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With mushrooms, sweet red onions, grated egg, crisp bacon and warm cider dressing

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Grilled apples, chanterelle mushrooms, sherry sage sauce

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Grilled porterhouse steak seasoned with garlic and herbs, finished with red bell pepper, onion, italian sausage sauteed in olive oil, garlic and oregano and deglazed with hearty red wine and beef sto

Price may varies

Baked in banana leaves served with a banana and sundried tomato salsa, papaya scallion pilaf with a saute of seasonal vegetables artisan breads & bistro butter french roast coffee herbal tea