Amore Ristorante Menu and Prices

Price may varies

$12.50

Fresh buffalo mozzarella, roasted bell peppers and fresh tomatoes with extra virgin olive oil.

$13.50

Thinly sliced raw filet mignon with capers, arugula and shaved parmesan cheese with lemon dressing.

$11.95

Grilled eggplant stuffed with chopped tomatoes, basil, anchovies, garlic and mozzarella cheese, served with a lemon and olive oil sauce.

$14.50

Bresaola, proscuitto, salami, black olives and assorted fine cheeses.

$13.25

Grilled calamari.

$12.95

Fried calamari.

$13.50

Fresh whole clams and mussels steamed with fine herbs in fish broth and a touch of tomato sauce.

$13.95

Polenta with grilled veal sausage and a touch of balsamic reduction.

$16.50

Grilled calamari

$15.95

Snails in sundried tomato pesto sauce

$17.50

Special burata mozzarella, roasted bell peppers & heirloom tomatoes with extra virgin olive oil

$15.50

Thinly sliced raw filet mignon with capers, arugula and shaved parmigiano cheese with lemon dressing

$18.50

Octopus with mixed seafood, olive oil and lemon

$14.95

Fried calamari

$15.50

Fresh clams baked with fine herbs and bread crumbs and a lemon sauce

$24.95

(Con porcini e tartufo nero) per person.

$15.95

Low-carb dreamfield pasta with tomatoes, basil and parmesan cheese.

$16.95

Penne with vodka, tomatoes, romano cheese and a touch of cream.

$15.95

Capers, garlic, black olives, spicy tomatoes and hot red peppers.

$21.95

Rigatoni with chopped veal, onions, tomatoes, basil and pecorino cheese.

$37.50

Flat linguine sautéed with black truffles,chopped filetto, garlic and truffle oil

$37.50

Wide pasta with lobster and scallops sautéed in a light cognac cream sauce

$27.50

Whole wheat fusilli pasta with veal sausage, sautéed spinach and sun-dried tomato in a light cream sauce

$21.50

Linguine with fresh clams, garlic and olive oil.

$21.50

Angel hair pasta sauteed with shrimp, white wine, garlic, arugula and a touch of tomato.

$18.95

Bowtie pasta with fresh mixed vegetables, fresh tomato sauce, finished with a touch of cream.

$25.95

With shrimp, clams, mussels, calamari and scallops in a fra diavola sauce.

$16.95

Rigatoni with eggplant and basil, in a spicy tomato sauce, topped with chopped fresh mozzarella cheese.

$16.95

Potato dumplings with fresh basil, pine nuts, garlic, olive oil, finished with a touch of cream and parmesan cheese.

$21.95

Fettuccine pasta, shrimp and broccoli sauteed in a light cream sauce.

$21.50

Flat linguine sauteed with black truffles, garlic and olive oil.

$29.50

Wide pasta with lobster and scallops sauteed in a light cream cognac sauce.

$21.95

Whole wheat fusilli pasta with veal sausage, sauteed spinach and sun-dried tomato in a light cream sauce.

$8.50

Romaine, arugula, radicchio, black olives, tomatoes, cucumber and gorgonzola cheese with chef’s dressing

$7.25

Mixed baby greens, goat cheese, walnuts, pears with raspberry vinaigrette.

$8.95

Arugula, tomato, parmigiano reggiano, artichoke and lemon dressing.

$7.50

Classic caesar salad.

$7.95

Spinach, fresh tomatoes and feta cheese with balsamic dressing.

$11.50

Romaine, arugula, radicchio, black olives, tomatoes, cucumber and gorgonzola cheese with chef’s dressing

$11.50

Mixed baby greens, goat cheese, walnuts and pears with raspberry vinaigrette

$15.95

Beets with goat cheese and arugula, topped with balsamic

$10.95

Price may varies

$22.95

Penne with vodka, tomatoes, romano cheese and a touch of cream

$27.95

Rigatoni with chopped veal, onions, tomatoes, basil and pecorino cheese

$26.50

Linguine with fresh clams, garlic and olive oil

$28.50

Zucchini pasta with eggplant, portobella, asparagus pomodoro

$22.95

Spagetti with fresh basil, pine nuts, garlic and olive oil finished with a touch of cream and parmigiano cheese

$25.95

Fettuccine pasta, shrimp and broccoli sauteed in a aglia olio sauce

$7.00

Tomatoes with garlic, red onions and basil.

$8.00

Goat cheese, gorgonzola, romano and parmesan cheese.

$25.95

Breast of chicken dipped in egg, sauteed with a white wine and lemon sauce

$28.95

Breast of chicken, shrimp and wild mushrooms sautéed with white wine and lemon sauce

$26.95

Chicken breast sauteed with artichokes, sun-dried tomatoes, portobello, white wine and a touch of tomato sauce

$19.95

Breast of chicken dipped in eggs, sauteed with a white wine and lemon sauce.

$19.95

Chicken breast sauteed with mushrooms, topped with roasted bell peppers and mozzarella cheese.

$23.95

Breast of chicken, shrimp, wild mushrooms sauteed with white wine and lemon sauce.

$21.95

Breast of chicken sauteed with artichoke, sun-dried tomatoes, wild mushrooms, white wine and a splash of sweet marsala.

$23.50

Veal scaloppine sauteed with gorgonzola cheese and a white wine sauce.

$23.50

Veal scaloppine with proscuitto di parma, fresh sage and a white wine sauce.

$23.50

Veal scaloppine sauteed with shiitake, portobello and champignon mushrooms, with a splash of marsala wine.

$26.95

Veal scaloppine sauteed with asparagus, shrimp and champagne sauce.

$26.95

Grilled paillard of center cut pork chop brushed with white truffle oil, on a bed of mixed baby greens.

$32.50

Breaded veal chop pan fried and topped with arugula, fresh tomato and red onion.

$29.50

Grilled baby lamb chops brushed with white truffle oil, served with saffron risotto and asparagus.

$28.95

Veal scaloppine sauteed with gorgonzola cheese and a white wine sauce

$28.95

Veal scaloppine sauteed with shitake, portobello and champignon mushrooms with a splash of marsala wine

$34.50

Veal scaloppine sauteed with asparagus, lobster meat and champagne sauce

$39.50

Center cut grilled veal chop with porcini sauce

$35.50

Lamb chops pan fried topped with arugula and tomatoes

$8.00

$8.00

$9.50

$9.00

$9.00

$9.00