Amber India Restaurant Menu and Prices

$13.95

Tender prawns marinated with chili flakes in a rice flour batter served with a peanut sauce.

$10.95

Sauteed Scallops cooked in a lightly spiced curried sauce.

$12.95

Kebabs made from minced chicken, cashew nuts and onions, cooked in the clay oven.

$9.95

Chicken cubes skewered with green and red peppers served with a sweet chili vinegar.

$11.75

Grilled ground lamb patties stuffed with chopped egg whites, cilantro and spices.

$16.95

An assortment of chicken tikka, seekh kebab and barra kebab.

$7.00

Crispy patties stuffed with spicy potatoes and pea.

$6.75

Mixed vegetable fritters.

$7.75

Spinach and cottage cheese kebabs.

$6.75

Crispy potato patties with subtly spiced centers.

$9.95

Puffed crispy wheat biscuits with herbs, potatoes and three fresh chutneys.

$2.50

Thin, crispy lentil wafers.

$12.45

Samosa, pakora, hara kebab & papad.

$7.95

Crisp fried cauliflower florets, green onion, soy,garlic, sweet & sour sauce.

$5.95

Delicately spiced chicken & lemon soup.

$5.95

Garden fresh vegetables in a clear tomato broth.

$6.95

Salad with house dressing.

$9.95

Tandoori chicken, asparagus & crisp romaine lettuce, with a walnut raisin and mango dressing.

$4.95

Grated cucumber in yogurt sauce.

$14.95

Charbroiled russet potatoes stuffed with cheese and nuts.

$16.95

Farmer’s cheese cooked in an oven with a spicy & tangy marinade.

$17.95 - $22.95

Chicken marinated in yogurt, ginger, garlic and spices.

$18.95

Boneless chicken breast cubes marinated in yogurt, ginger, garlic and uniquely flavored with fenugreek.

$18.95

Chicken thighs marinated with mustard oil yogurt and a touch of ginger.

$29.95

Fish cubes marinated in lemon juice and spices.

$29.95

Rack of lamb marinated in yoghurt, ginger, garlic and spices.

$31.95

Tandoori chicken, chicken tikka, barrah kebab, prawn kebab and seekh kebab served on a sizzler.

$30.95

Lobster tail, sea bass tikka and prawn kebab.

$24.95

Tandoor broiled tiger prawns marinated in a roasted garlic and chili paste.

$18.95

Miniced lamb with onions, ginger, garlic and spices.

$19.95

Succulent cubes of lamb marinated in ginger garlic and yogurt and roasted black cumin.

$37.95

Lobster tail marinated in lemon juice and spices.

$20.95

Roasted salmon chunks marinated with sour cream, saffron dill and tandoori spices.

$20.95

Prawns in spicy sauce with a touch of vinegar.

$23.95

Prawns scallops & seasonal fish stewed with tomatoes, coconut ginger and curry leaves.

$19.95

Chilli hot konkan fish curry.

$19.95

Spicy scallop curry cooked with cocunut milk and peppercorn sauce with a hint of tamarind.

$20.95

Stir-fried prawns tossed in a spicy cocunut curry from the southern coast of india.

$20.95

Shredded tandoori chicken in a tomato, butter and fenugreek sauce.

$20.95

Chicken tikka cooked in a mild tomato sauce.

$20.95

Medium spiced dry chicken prepared with onions and bell pepper.

$18.95

Chicken cooked with coconut and curry leaves.

$18.95

Traditional chicken curry served medium or spicy.

$22.95

Lassic lamb curry from the valley of kashmir.

$22.95

Amb cooked with peppercorns, green chillies, ginger and saffron spicy hot.

$22.95

Succulent chunks of lamb cooked in coconut milk with a unique flavor of curry leaves and peppercorns.

$22.95

Tender chunks of lamb cooked in cardamom, cashew nuts in a smooth rich gravy.

$3.50

$19.95

Saffron flavored basmati rice with prawns.

$19.95

Aromatic basmati rice cooked with mildly spiced lamb flavored with rose water.

$18.95

Saffron flavored chicken and basmati rice cooked with golden fried onions.

$15.95

Saffron flavored basmati rice with vegetables and nuts.

$15.95

Assorted mushrooms with spiced basmati rice.

$3.50

Leavened bread.

$3.50

Naan with butter.

$3.50

Naan with garlic and basil.

$4.75

Leavened bread stuffed with goat & farmers cheese.

$4.75

$4.50

Whole wheat layered bread stuffed with onions.

$4.25

Traditional north indian bread stuffed with onions.

$2.95

Whole wheat bread.

$4.50

Whole wheat layered bread with fresh mint.

$4.50

Whole wheat layered bread with spicy potatoes.

$4.00

Deep fried whole wheat bread 2 pieces.

$11.95

Onion kulcha, naan and mint paratha.

$3.50

Whole wheat spinach and broccoli bread.

$36.95

Green mixed salad, seekh kebab, palak paneer, tandoori chicken, ceylon chicken curry, saffron rice, naan bread, gulab jamun, tea/coffee.

$29.95

Vegetable somosa, dal bhukara, baingan bharta, saffron rice, malai kofta, vegetable korma, poori, raita, papdum, kesari kheer, tea/coffee.

$4.95

Traditional rice pudding with nuts cardamom & saffron.

$4.95

Milk dumplings, poached in ghee, rose flavored syrup.

$5.95

Classic indian frozen dessert, pistachio, vermicelli.

$4.50

Farmers cheese dumplings, rose flavored syrup.

$5.50

Moong lentil pudding.

$5.95

Fresh cheese dumplings, saffron sauce.

$14.95

Lunch menu includes starters such as salads and fritters, entrees of fresh vegetables, meats and seafood to delicious dessert treats.

$13.95

Lentils slow cooked with spices, cream tomatoes.

$15.95

Deep fried cheese and potato dumplings cooked in a tomato cream sauce.

$16.95

Cardamom flavored farmer’s cheese cooked in almond sauce.

$15.95

Baked eggplant cooked with onions, tomatoes and spices.

$16.95

Spinach with farmer’s cheese and spices.

$16.95

Cottage cheese cooked with bell peppers and onions.

$15.95

Mushrooms and peas cooked with lotus seeds in an onion ginger curry.

$15.95

Spiced okra with onions.

$15.95

Farmer’s cheese and peas in special gravy.

$14.95

Garbanzo beans cooked with mango powder and spices.

$14.95

Mixed vegetables with nuts cooked in creamy sauce.

$16.95

Danish potatoes stuffed with mint and apricot chutney and cooked in rich gravy.

$14.95

Potatoes and cauliflower cooked in spices.

$14.95

Fresh greens sauteed in a garlic sauce.

$15.95

Sauteed veggies with awadhi style almond sauce.