Amber Dhara Menu and Prices

$6.50

Roasted tomatoes, hand pond spices and coconut milk. Vegan.

$7.50

Cranberries, crushed peanuts, basil, cumin, cilantro and key lime vinaigrette. Vegan.

$7.50

Crisp dumplings, spiced potato and peas. Vegan.

$7.50

Tangy potato and black chickpeas chat, wheat crispers and three chutneys.

$7.00

Kashmiri chili flakes, Sonoma goat cheese and wild flower honey.

$8.50

Flash fried spinach, mint, tamarind and Straus farm organic yogurt.

$10.00

Classic tandoori, hazelnut cilantro and malai and chili garlic chutney.

$11.00

Uppma and roasted pimento chutney.

$13.00

Louisiana day-boat shrimps, star anise, fennel and coconut.

$12.00

Mary's farm white meat chicken, lemongrass, Serrano chilies and ginger.

$12.75

Cranberry chutney.

$7.50

Crisp fried cauliflower florets, coconut milk and ginger.

$20.00

Niman Ranch lamb, hand pound spices and pomegranate juice.

$26.00

Goat cheese uppma.

$20.00

Bass fillet, Bombay style onion and tomato masala.

$20.00

Tandoor roasted bass, carom seeds, garlic, chutney and house salad.

$21.00

Mexican bay shrimps, roasted coconut and hand pound spices.

$18.00

Half chicken on bone, classic tandoor marinade and red chilies.

$19.00

White meat tandoori chicken, rich tomato sauce and kasoori methi.

$19.00

Mary's Farm natural chicken curry, cilantro and yogurt curry.

$22.00

Chicken on bone, basmati rice, garam masala, cooked on dum.

$21.00

Spice confit duck leg, chilies, vinegar and garlic.

$20.00

Niman ranch lamb curry, Khoja style cashew and onion gravy.

$15.00

Cottage cheese and garlic flavored spinach.

$15.00

Okra, onions and dry mango powder. Vegan.

$15.00

Vegetable dumplings and Thai style coconut curry.

$15.00

Stuffed baby eggplant, almonds and tangy tomato sauce.

$15.00

Watsonville vegetables, cashew nut and onion sauce.

$15.00

Stir-fried with mustard seeds and white onion. Vegan.

$3.25

$3.25

$3.75

Vegan.

$4.00

$4.50

$11.00

Naan, lacha paratha and aloo kulcha.

$7.00

Please call restaurant for today's selection.

$2.95

Vegan.

$2.95

Vegan.

$4.00

$3.00

Roasted lentil crispies. Vegan.

$12.95

Includes assortment of salad, curries, dal, rice, bread and dessert.

$14.95

Includes assortment of salad, curries, dal, rice, bread and dessert.

$4.00

Call restaurant for soup of the day.

$6.00

$5.50

Cranberries, crushed peanuts, basil salad, cumin, cilantro and key lime vinaigrette.

$5.95

Crisp dumplings, spiced Coke Farms potato and peas.

$5.00

Tangy potato and black chickpea chat, wheat crispies and three chutneys.

$4.75

Kashmiri chili flakes, Petaluma goat cheese, wildflower honey.

$4.50

With chutneys.

$9.00

Call restaurant for vegetable of the day. Choice of naan or basmati rice. Vegan.

$9.00

Tandoor roasted paneer tikka, flaky bread and salad.

$9.00

Cottage cheese and garlic flavored spinach.

$9.00

Vegetable dumplings and Thai style coconut curry. Vegan.

$11.00

Call restaurant for non vegetarian of the day. Choice of naan or basmati rice. Vegan.

$10.00

Tandoor roasted white meat Mary's Farm organic chicken, flaky bread and salad.

$11.00

White meat tandoori Mary's Farm organic chicken, rich tomato sauce, kasoori methi dust.

$11.00

Niman Ranch lamb, braised onions, yogurt and cracked black pepper.

$11.00

California bass fillet, Bombay style onions and tomato masala.

$2.75

$2.75

$2.75

$2.75

$2.95

$2.75

$2.75

Roasted lentil crisps.

$7.00

Fresh cheese dumpling and saffron sauce.

$7.00

Classic caramelized milk dumplings.

$7.00

With cardamon ice cream.

$7.00

Classic custard and Alfonso mango puree.

$7.00

Caramelized banana.

$7.00