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Amavi Restaurant Menu and Prices

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Mediterranean

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NM

Amavi Restaurant Menu

Last Update: 2025-03-14

First Courses

Carrot Soup

$8.00

with Fava Bean and Ricotta Crostini

Boquerones Fritos Y Tigres

$12.00 - $24.00

Fried Marinated Anchovies with Allioli and Mussels Stuffed with Spicy Tomato Sauce

Caesar Salad: Romaine Lettuce

$11.00

with Garlic Croutons, Anchovy and Reggiano Cheese

Gambas al Ajillo

$15.00

Sauteed Shrimp with Carmelized Shallots, Garlic, Pimenton and Manzanilla Sherry

Artisanal Cheese Plate Featuring Mediterranean Cheeses:

$12.00

Gorgonzole Dolce, French Goat Chevre, and Taleggio

Grilled Asparagus

$11.00

with Crispy Pancetta, Shaved Reggiano and Soft Poached Egg

Camino de Paz Organic Baby Greens

$12.00

with Spring Vegetables, Dijon Vinaigrette and Goat Chese

Rias Biaxas, Spain

$12.00

Sauteed Manila Clams with Piquillo Peppers and Salsa Verde

Martin Codax Albarino 2006

$10.00

Alto Adige, Italy

$12.00

Grilled Polenta with Taleggio Cheese, Arugula, Pine Nuts and Radish

Alois Lageder Pinot Bianco 2006

$11.00

Entrees

Spring Vegetable Risotto

$12.00

with Fava Beans, English Peas, Asparagus, Parmigiano Reggiano and Gremolata

Seared Maine Diver Scallops

$27.00

with Housemade Linguine, Pancetta, Capers, Lemon and Breadcrumbs

Grilled Galisteo Talus Wind Ranch Leg of Lamb

$29.00

with White Beans, Feta Cheese, Grilled Onion and Garlic Yogurt Sauce

Bouillabaisse

$29.00

Mussels, Clams, Shrimp and Sea Bass with Fennel, Tomatoes and Saffron Rouille

Sauteed Australian Barramundi

$28.00

with Romesco Sauce, Patatas Viudas and Toasted Almonds

Pan Roasted Harris Ranch Ribeye

$34.00

with Asparagus, Baby turnips, New Potatoes and Horseradish

Entrees - Piemonte, Italy

Pollo al Mattone

$25.00

½ Roasted Chicken Under a Brick with Pancetta, Capers and Lemon

Giuseppe Cortese “Trifolera”2005 Dolcetto D’Alba

$13.00

Entrees - Sides

Sauteed Asparagus, Turnips and New Potatoes

$7.00

Linguine

$7.00

with Pancetta and Capers

Patatas Viudas

$5.00

White Beans

$6.00

with Feta and Grilled Onion

Desserts

Rhubarb Jam and Almond Crostata

$9.00

with Dark Cherry Ice Cream

French Dacquoise Cake

$8.00

Hazelnut and Almond Meringue, with Coffee Buttercream and Dark Chocolate Ganache

Mocha Crème Brulee

$9.00

with Dark Chocolate Wafers and Caramel

Citrus Frozen Yogurt

$9.00

with Greek Honey Cookies and Raspberry

Semifreddi

$10.00

Bitersweet Chocolate and Almond Praline with Alameda Cream Sherry Caramel

Artisanal Cheese Plate Featuring Mediterranean Cheeses

$12.00

La Perla Bleu, French Goat Chevre, and Taleggio

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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