Last Update: 2025-03-14
$7.50 - $8.00
Choice of chicken or beef barbecued on skewers, served with specially prepared peanut sauce.
$7.25
Delicate whole shrimp wrapped around with crispy egg roll skin, served with house sweet plum sauce.
$8.25
Chopped papaya and carrot salad with spicy sweet and sour dressing, seasoned with garlic and chili, then topped with shrimp and ground roasted peanuts.
$7.75
Steamed vermicelli, fresh cooked shrimp, lettuce, mint and sweet basil, wrapped in fresh spring roll skins, served with vietnamese peanut sauce.
$7.50
Minced shrimp mixed with thai curry sauce and sliced thai long beans, fried and served with cucumber sauce.
$6.00
Crispy spring rolls stuffed with chicken and vegetables, served with spicy white turnip sauce.
$5.75
Golden fried tofu triangles, served with sweet and sour sauce and crushed peanuts
$7.00
Steamed homemade dumplings, stuffed with chopped chicken and vegetables.
$7.25
Shredded chicken on a bed of fresh green vegetables, with special peanut dressing or soy lemon mustard.
$8.25
Dices of tenderloin beef, marinated and sauteed to perfection, served with refreshing peppery lime dressing
$8.25
Tender beef char-broiled to perfection, served with vegetables and hot sauce.
$8.25
Seaweed, mango, chicken and shrimp tossed with thai sweet and sour dressing.
$9.00
Barbecued jumbo shrimp, marinated with lemon grass and five spices, served with thin rice noodles and carrot salad.
$8.25
Shrimp quickly broiled with hot and spicy lime juice dressing, served on a bed of lettuce and tomatoes.
$8.25
Cooked ground chicken, tossed with fresh ginger, green onion, roasted peanuts, chili and lime juice
$4.25
The famous thai hot & sour soup, spiced with chili, lemon grass, mushrooms and lime juice.
$4.25
Mild and delicious coconut soup, seasoned with galanga, kaffir lime leaves and lime juice, with choice of chicken, shrimps or vegetables.
$4.25
Duck soup with rice noodles and vegetables.
$4.25
Hot and spicy vegetable soup with zucchini, baby carrots, snow peas, and watercress.
$9.75
Thai jelly noodles fried with shrimp, green peas, eggs, white cabbage, black mushrooms and scallions.
$9.25
Shrimp, chicken, snow peas, green peas, eggs, pineapple, dried cranberries and tomatoes.
$9.75
Crabmeat, shrimp, chicken, pineapple, dried mushrooms, green peas and curry powder.
$9.75
Stir-fried thin rice noodles with mixed seafood, bean sprouts, scallions and mild Indian yellow curry.
$9.25
The most famous thai noodle dish, fried with shrimp, spiced tofu, ground peanuts, eggs, bean sprouts and thai spices.
$8.75
Fried rice with assorted fresh green vegetables.
$10.25
Soft rice noodles sauteed with sliced beef sirloin, eggs, soya sauce, bean sprouts and broccoli.
$9.75
Shrimp fried rice with indonesian curry sauce flavor, mushrooms and peas, topped with sliced barbecued chicken.
$10.25
Stir-fried mixed seafood with spicy chili sauce, mushrooms, peppers, tomatoes and basil leaves served on top of steamed yellow noodles
$9.75
Wok stirred with angel hair noodle, egg, black bean, garlic, ginger and chinese broccoli.
$9.75
Stir-fried spinach noodle with shrimp curry sauce, green mustard, shiitake mushrooms and shallots.
$9.25
Vietnamese beef soup with onions, bean sprouts and fresh basil leaves with rice noodles.
$9.75
Hot & sour noodle soup, with ground white chicken meat, fresh wide rice noodles and vegetables.
$9.50
Spicy indonesian coconut curry soup with tofu, hard boiled egg and bean sprouts.
$8.25
Sliced chicken sauteed with roasted cashew nuts, red pepper, onion, mushrooms, snow peas and scallions.
$8.75
Marinated cubes of tender beef, stir-fried with mushrooms, scallions and macadamia nuts complemented with steamed watercress.
$8.75
Thinly sliced pork loin, marinated in garlic oil, white pepper, coriander roots and thin soy sauce, stirfried with mushrooms and green peas.
$9.75
A saute of sea scallops with fresh lemon sauce, garlic, ginger, black mushrooms and green oriental vegetables.
$8.25
Tender pork pan-fried with snow peas, mushrooms, baby corns and bamboo shoots in our house special spicy sauce.
$9.00
Boneless roast duck sauteed in thai's choo chee curry and vegetables.
$8.75
Thinly sliced tender pork, pan-fried with garlic, zucchini, squash, mushrooms, pepper and scallions, flavored with thin soy sauce, served on sliced cool cucumber.
$9.25
Saute of shrimp, squid and scallops with cashew nuts, mushrooms, celery and scallions in a mild chili sauce.
$9.25
Stir-fried sweet and pungent salmon, with garlic, thai long beans, mushrooms and fresh hot chili peppers.
$8.00
Sauteed chicken in mild yellow curry sauce, with pineapple, onions, tomatoes and summer squash.
$9.25
Tender chicken sauteed with pine nuts and assorted colorful vegetables, in a fragrant ginger sauce.
$8.00
Sauteed assorted fresh vegetables in red curry sauce.
$8.00 - $8.50
A tamarind-based dry curry with a hint of aromatic tumeric, string beans, asparagus, potatoes and basil leaves.
$8.00
Sauteed sliced pork or chicken with black mushrooms, baby corns, onions, red pepper and scallions.
$9.25
Sauteed fried fresh fish fillet with mixed vegetables in a special blend of garlic and oyster sauce.
$8.00
Sauteed fresh tofu, topped with mushrooms, bean sprouts, snow peas, scallions and brown sauce.
$8.25
Sauteed chicken with pineapple, mushrooms, zucchini, squash, snow peas, tomatoes, onions and pineapple curry sauce.
$9.25
Sauteed shrimp, squid, mussels, scallops with chili paste, mushrooms, snow peas and squash.
$9.25
Tender shrimp sauteed with roasted cashew nuts, red peppers, onions, mushrooms, snow peas and scallions in a delicious honey lemon sauce.
$8.00
Thai old fashioned dish, chopped chicken, stir fried with chili and hot basil.
$8.50
Sauteed sliced beef sirloin with baby corns, oyster mushrooms, tomatoes and green peppers, in mild pineapple sauce.
$9.25
Stir-fried shrimp with ginger, snow peas, tomatoes, baby corns and white nuts, in spiced yellow bean sauce.
$8.50
Saute of thinly sliced beef sirloin in spicy thai panang curry, lemon leaves, mushrooms, basil leaves and baby corns.
$9.25
Stir-fried fish fillet with hot peppers, mushrooms and onions, in a rich oyster sauce.
$8.25
Sauteed sliced pork tenderloin with string beans, snow peas and cashew nuts, tossed in a spicy red chili sauce.
$9.25
Tender squid sauteed in tasty fresh minced hot peppers, sweet basil, onions, mushrooms and green peppers.
$8.50
Saute of sliced beef sirloin in spicy green chili sauce, with asparagus, eggplant, string beans and basil leaves.
$8.50
Sauteed tender slices of beef with assorted vegetables, in a fragrant ginger sauce.
$8.00 - $9.25
Sauteed in hot green curry sauce with string beans, thai eggplant, bamboo shoots and green peppers.
$8.00 - $8.50
Sauteed in thai red curry sauce with mushrooms, bamboo shoots, green peppers and basil leaves.
$8.00 - $8.50
Sauteed in fine thai-indonesian curry sauce with sweet potato, peanuts, onions and carrots.
$8.50
Thai-Indian version of curry dish with sliced chicken breast, ginger, mango, cashew nuts with an abundance of zesty spices and coconut milk.
$8.00
Sauteed assorted fresh vegetables with oyster sauce.
$8.25
Tender pork pan-fried with mushrooms, green peppers, fresh basil and hot chili pepper in thai spice sauce.
$9.25
Sauteed shrimp with assorted fresh vegetables and whole yellow bean sauce.
$8.00 - $8.50
Sauteed chicken or beef with fresh minced hot peppers, basil leaves, mushrooms, green peppers and onions.
$8.00 - $9.25
Sauteed chicken or shrimp in sweet & sour sauce and vegetables.
$8.00 - $9.25
Saute of beef with broccoli, oyster mushrooms and oyster sauce.
$9.25
Sauteed shrimp in special spicy chili sauce pik king sauce with string beans, lemon leaves, green chili and pimentos, topped with pine nuts
$9.25
Sauteed shrimp with thai chili peppers, mushrooms, snow peas, bell peppers and basil leaves.
$1.50 - $1.75
$2.75
$0.75
$2.75
$5.50
$3.75
$4.25
$4.25
$4.50
$4.50
$2.50
$2.50
$2.50
$3.25
$2.50
$3.25
$2.75
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.