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Altius Menu and Prices

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Altius Menu

Last Update: 2025-03-14

Starters

Charcuterie

$14.00

House made and local cured meats, pennsylvania artisanal cheese, grilled bread, pickled vegetables, mustard, jam, honeycomb

Green Tomato Gazpacho

$10.00

Avocado crème fraiche, almonds

Sea Scallop

$15.00

Pork belly, smoked peach BBQ, sangria vinaigrette, cornbread

Beet Cured Salmon

$17.00

Caper dill creme fraiche, pickled red onions, stout bread, hard cooked egg

Chilled Oysters

$15.00

Pineapple pique, angel hair cucumber salad

Baby Kale

$8.00

Baby romaine, anchovy dressing, parmesan, bacon, duck egg, foccacia croutons

Heirloom Tomato Panzanella

$9.00

Cucumbers, onion, balsamic syrup, crispy kale

Tongue n’ Cheek

$14.00

Crispy tongue steak, braised beef cheek pierogi, melted leeks, mushrooms, veal demi-glace, horseradish crème fraiche

Beet Terrine

$12.00

Orange vinaigrette, pickled fennel, crisp goat cheese, hazelnut

Entrees

Gerber Farms Amish Chicken Breast

$25.00

Corn veloute, roasted fingerling potatoes, baby zucchini, aleppo pepper honey

Wild Caught Paradise Blue Shrimp

$32.00

Lemon garlic froth, yellow pepper coulis, parmesan risotto, english peas, crisp shallots

Berkshire Pork Chop

$32.00

Apricot mostarda, smoked gouda smashed fingerling potatoes, bacon wrapped asparagus, candied pistachios

Sheep’s Milk Ricotta Gnocchi

$22.00

Yellow tomato coulis, roasted peppers, PA mushrooms, artichoke hearts, ricotta salata

Skuna Bay Salmon

$34.00

Everything bagel crust, Sundried tomato cream, carolina gold rice, fennel orange salad

American Red Snapper

$33.00

Saffron leek nage, white bean leek and carrot saute, fennel pollen, tangerine oil

Duck, Duck, Goose

$32.00

Seared breast, leg confit, whipped goose pate, cherry duck jus, soft polenta, sauteed kale

Grass Fed 12oz. Strip Steak

$44.00

Charred pepper coulis, fingerling potatoes, baby carrots, smoked mushrooms

Lamb Rack

$42.00

Whole grain mustard rub, PA mushroom jus, roasted black garlic risotto, baby carrots

For the Table

Grilled Asparagus

$8.00

Pommes Frites

$6.00

Smoke Sauteed wild Mushrooms

$9.00

Creamy Polenta

$6.00

Parmesan Risotto

$8.00

Bar Menu

Grilled Flatbread

$12.00

Lamb confit, sheep milk ricotta, caramelized onions, crispy kale

Tempura Asparagus

$10.00

Truffle aioli, parmesan

Pommes Frites

$8.00

Beer braised onion ketchup, truffle aioli

Seafood Risotto

$17.00

Crisp shallots, tarragon, balsamic syrup

Duck Confit Nachos

$10.00

Smoked gouda fondue, candied jalapenos, roasted peppers, cilantro

Lobster Corn Dog

$13.00

Sweet chili ketchup, wasabi mustard, cilantro

Altius Burger

$18.00

Thick cut bacon, lancaster cheddar, beer braised onion ketchup, baby romaine, tomato, house-brined pickle

Desserts

Coconut Rose Panna Cotta

$10.00

Pineapple watermelon salad, berries, coulis, pink peppercorn tuile, coconut lime sorbet

Cheesecake Flan

$10.00

Amarena cherries, shortbread, berries, coulis, fruit sorbet

Strawberry Rhubarb Pretzel Pie

$10.00

Berries, coulis, fruit sorbet

Pineapple Upside Down Cake

$10.00

Macadamia praline, berries, coulis, vanilla bean ice cream

Baked Chocolate Mousse

$10.00

Peanut butter crumbles, fresh berries, coulis, chocolate tuile, banana ice cream

Stone Fruit Strudel

$10.00

Peach, plum and nectarine, almond crumble, maple mascarpone, berries, coulis, vanilla bean ice cream

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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