Altitude Chophouse & Brewery Menu and Prices

$8.00

With romano swiss bread. Cream cheese dip highlighted with crab, artichoke hearts and pepperjack cheese. Served warm with carrot and celery sticks.

$10.00

Served in a bread bowl. Cream cheese dip highlighted with crab, artichoke hearts and pepperjack cheese. Served warm with carrot and celery sticks.

$6.50

Spicy cheese dipped in beer batter and fried. Served with a side of buttermilk ranch dressing.

$5.00

Served warm with beer cheese sauce for dipping.

$7.50

Pepperoni and mozzarella cheese rolled in pizza dough and baked. Served with creamy rosa sauce for dipping.

$7.50

Hand breaded and fried. Served with marinara sauce for dipping.

$7.50

Hand made crab cakes studded with roasted bell peppers, caramelized onions and garlic. Lightly fried and served with fresh lemon and roasted bell pepper aioli.

$6.50

Crispy wonton skins wrapped around artichoke heart and sundried tomato filling. Served with teriyaki sauce for dipping

$9.50

Diced ahi tuna, fresh avocado, bell peppers and green onion tossed in a lime, soy and chili sauce. Served with fresh fried wonton chips.

$8.50

Mixed greens topped with green onion, applewood smoked bacon, hard boiled egg, tomatoes, gorgonzola crumbles and your choice of dressing.

$8.50

Mixed greens topped with pico de gallo, black olives, diced avocado, cheddar cheese, green onion and tortilla chips. Served with lime chipotle vinaigrette

$8.50

Mixed greens and cabbage topped with mandarin oranges, cucumbers, bell peppers and rice noodles. Served with asian soy dressing.

$8.50

Balsamic marinated chicken breast served over mixed greens with dried cranberries, walnuts, green onions and gorgonzola crumbles. Accompanied by homemade balsamic vinaigrette

$8.50

Sliced turkey breast, applewood smoked bacon, cheddar and swiss cheese, tomatoes, hard boiled egg and bell peppers served over greens with your choice of dressing

$8.50

Breaded chicken slices served over greens with cheddar cheese, hard boiled egg, tomatoes and honey mustard dressing.

$6.50

A mixed green dinner salad served with your choice of dressing, a bowl of homemade soup of the day and fresh bread and butter.

$8.50

Amber ale battered cod filets, fried golden. Served with waffle fries, lemon dill tartar sauce and malt vinegar.

$9.50

A tender beef cutlet, breaded and fried. Served over a bed of creamy mashed potatoes with rich country gravy.

$9.00

Grilled flour tortillas filled with blackened shrimp, fresh avocado, pico de gallo, shredded cheddar cheese and spicy chipotle lime slaw. Served with tri-colored chips and salsa.

$9.00

Marinated chicken, bacon, green onions, tomatoes and mozzarella cheese baked on an amber ale pizza crust.

$8.00

Tomatoes, fresh basil and mozzarella cheese baked on an amber ale pizza crust brushed with olive oil and garlic.

$10.00

Eight ounces of petite tender beef medallions, grilled to your liking. Served with creamy mashed potatoes and steamed broccoli.

$9.00

Cajun rubbed chicken breast served over ziti pasta tossed in a mildly spicy alfredo sauce.

$9.00

Grilled chicken breast or sauteed shrimp tossed with rice noodles, a medley of veggies and spicy sriacha teriyaki sauce.

$8.50

Melted cheddar, havarti dill, pepperjack or swiss cheese.

$9.00

Melted pepper jack cheese, pico de gallo and fresh sliced avocado.

$9.00

Melted cheddar cheese, barbeque sauce and applewood smoked bacon.

$9.00

Sauteed mushrooms and melted swiss cheese.

$9.00

Hand made crab cake studded with roasted bell peppers, caramelized onions and garlic. Lightly fried and served on a hoagie with roasted bell pepper aioli

$8.50

A triple stack of sliced turkey breast, applewood smoked bacon, swiss and havarti dill cheese, tomatoes and lettuce. Served on toasted wheat berry bread with mayo.

$10.00

Thin sliced certified angus beef prime rib topped with melted swiss cheese and tucked in a french hoagie. Served with au jus for dipping.

$8.00

Grilled portabella mush room cap topped with tomatoes, spinach and melted havarti dill cheese. Served on a multi grain bun with spicy mustard

$9.50

Topped with wasabi mayo and asian slaw tossed in toasted sesame vinaigrette. Served on wheat berry bread.

$9.00

Tender, sliced steak topped with pepper jack cheese, grilled peppers and onions. Served in a hoagie with roasted bell pepper aioli.

$8.00

Smoked pulled pork brushed with tangy amber ale BBQ sauce. Topped with cheddar cheese and tucked in a french hoagie.

$9.00

Corned beef, melted swiss cheese, sauer kraut and rich dressing stacked on rye.

$8.00

Fresh salmon patty seasoned with thai spices. Served on a multi grain bun with chili-lime mayo.

$8.50

Thin sliced smoked turkey breast, melted havarti dill cheese, spinach, tomatoes, balsamic marinated onions and spicy mustard tucked in a french hoagie.

$6.50

Turkey bacon club, BBQ pork, prime rib french dip or turkey havarti panini. Served with a cup of soup or a dinner salad.

$2.00

Pepsi, diet pepsi, 7-up, mountain dew, dr. Pepper, club soda

$2.00

Lemonade, arnold palmer, regular iced tea, green iced tea, peach iced tea

$2.00

Coffee, hot chocolate, apple cider, variety of teas