Menu With Price > Menu > Altesi Ristorante > NY > New York > 26 E 64th St, New York, NY

Altesi Ristorante Prices in New York, NY 10065

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Altesi Ristorante Logo
26 E 64th St, New York, NY
(212) 759-8900
Altesi Ristorante Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Breakfast

Yogurt

yogurt fruit & honey

$14.00

Cornetti

choice of variety of croissants

$3.50

Brioche

No description available

$5.00

Dolic

variety of pastries

$3.75

Toasted Bread

with choice of homemade confuter

$5.00

Soft-Boiled Organic Egg

with toasted bread

$8.00

Frittata

vegetable egg frittata

$12.00

Caprese

bufalo mozzarella with tomato & basil with pesto

$12.00

Parma

prosciutto, parmigiano and arugula

$14.00

Cotoletta

chicken cutlet, sliced tomato with pistachio green olive pesto

$12.00

Crostino Al Salmone

No description available

$14.00

Espresso

No description available

$3.50

Cuppuccino

espresso with hot milk foam

$5.50

Latte Macchiato

milk & coffee

$5.50

Espresso Decaffinato

decaf espresso

$3.50

Caffe Americano

regular or decaf american coffee

$4.00

Forte Teas

earl grey, jasmine green, english breakfast

$4.50

Te Freddo

ice tea

$5.00

Caffe Freddo

regular or decaf brewed coffee & ice

$4.00

Spremute

freshly squeezed orange juice

$5.50

Antipasti

Antipasto Altesi

lobster and asparagus salad with blood orange vinaigrette

$20.00

Calamari

fried calamari and zucchini with mint lemon sauce

$16.00

Gamberi

sautéed shrimp with grilled corn, orzo and diced zucchini

$18.00

Polipetti

grilled octopus & scallion with potatoes and piquillo aioli

$19.00

Carpaccio

thinly sliced beef with crispy capers, watercress and grana padano

$16.00

Porcini

braised porcini and onion, with buffalo ricotta & truffle honey

$18.00

Prosciutto

parma "black label" with melon

$21.00

Carpaccio Di Salmone

thinly sliced cured salmon with cherry tomatoes and baby arugula

$18.00

Mozzarella

`bufala mozzarella with heirloom tomatoes and basil

$19.00

Melanzane

grilled eggplant filled with tuscan sofritto and hers yogurt

$15.00

Carciofi

fried artichokes "roman jewish style"

$19.00

Antipasto Altesi

lobster and asparagus salad with blood orange vinaigrette

$23.00

Calamari

fried calamari and zucchini with mint lemon sauce

$16.00

Gamberi

sautéed shrimp with grilled corn, orzo, and diced zucchini

$21.00

Tonno

trio of big eye tuna: tartar, carpaccio and grilled

$19.00

Polipetti

grilled octopus & scallion with potatoes and piquillo aioli

$21.00

Carpaccio

thinly sliced beef with crispy capers, watercress and grana padano

$19.00

Porcini

braised porcini and onion, with buffalo ricotta & truffle honey

$19.00

Prosciutto

parma "black label" with melon

$21.00

Carpaccio Di Salmone

thinly sliced cured fennel salmon with cherry tomatoes and baby arugula

$19.00

Mozzarella

bufala mozzarella with heirloom tomatoes and basil

$22.00

Melanzane

grilled eggplant filled with tuscan soffritto and herbs yogurt

$16.00

Carciofi

fried artichokes "roman jewish style"

$21.00

Insalate & Zuppe

Mista

organic mesclun salad with vegetables and shallots vinaigrette

$15.00

Cavolo Nero

kale caesar salad with croutons and lemon aioli

$15.00

Belga

endive, pears, gorgonzola cheese, pine nuts and orange

$15.00

Bietole

red & golden beets with pistachio goat cheese and orange vinaigrette

$15.00

Carciofi Crudi

organic shaved artichokes, frisse, parmigiano and prosecco vinaigrette

$16.00

Minestrone

mixed vegetable soup "tuscan style"

$15.00

Mista

organic mesclun salad with vegetables and shallots vinaigrette

$15.00

Cavolo Nero

kale caesar salad with croutons and lemon aioli

$15.00

Belga

endive, pears, gorgonzola cheese, pine nuts and orange

$15.00

Bietole

red & golden beets with pistachio goat cheese and orange vinaigrette

$15.00

Carciofi Crudi

organic shaved artichokes, frisse, parmigiano and prosecco vinaigrette

$16.00

Minestrone

mixed vegetable soup "tuscan style"

$15.00

Pasta

Agnolotti

filled with braised duck tossed in porcini truffle butter and green peas

$20.00

Pappardelle

with chanterelle mushroom, roasted garlic and pecorino toscano

$21.00

Orechiette

with sausage ragu, broccoli rabe and pecorino romano

$19.00

Cavatelli

with artichokes hearts, sundried tomatoes and tomato fondue

$21.00

Lasagne

with veal ragu "bolognese style"

$18.00

Ravioli

filled with buffalo ricotta tossed in sage and pistachio

$18.00

Rigatoni All’ Amatriciana

with guanciale, onions and light tomato sauce

$18.00

Pici Integrale

whole wheat spaghetti with pesto and haricot vet

$18.00

Penne

with tomatoes, basil and mozzarella

$18.00

Tagliolini

black tagliolini with shrimp, leeks and cherry tomato sauce

$21.00

Agnolotti

filled with braised duck tossed in porcini truffle butter and green peas

$21.00

Pappardelle

with chanterelle mushroom, roasted garlic and pecorino toscano

$24.00

Orecchiette

with sausage ragu, broccoli rabe and pecorino romano

$21.00

Cavatelli

with artichokes hearts, sundried tomatoes and tomato fondue

$24.00

Ravioli

filled with buffalo ricotta tossed in sage and pistachio

$21.00

Trio Di Gnocchi

trio of gnocchi: veal ragu / sausage & kale / creamy pancetta

$23.00

Rigatoni All’ Amatriciana

with guanciale, onions and light tomato sauce

$21.00

Pici Integrale

whole wheat spaghetti with pappa pomodoro and pecorino toscano

$21.00

Tagliolini

black tagliolini with shrimp, leeks and cherry tomato sauce

$23.00

Risotto

vialone nano rice with crab meat, saffron, asparagus & tarragon

$26.00

Secondi Piatti & Entrée

Battuta Di Vitello

veal cutlet "milanese" with baby arugula and cherry tomatoes

$31.00

Salmone

filet of king salmon with roasted parsnip, carrots and lemon basil pure

$25.00

Grigliata Di Pesce

grilled lobster, shrimp, octopus, cuttlefish and scallops

$34.00

Branzino

sautéed mediterranean sea bass with snow peas and asparagus

$32.00

Pesce Del Di

No description available

Galletto

roasted crispy breast of chicken with beets and avocado salad

$24.00

Battuta Di Vitello

veal cutlet "milanese" with baby arugula and cherry tomatoes

$36.00

Salmone

filet of king salmon with roasted parsnip, carrots and lemon basil puree

$29.00

Grigliata Di Pesce

grilled lobster, shrimp, octopus, cuttlefish and scallops

$38.00

Branzino

sautéed mediterranean sea bass with leeks, shitake and blood orange sauce

$37.00

Pesce Del Di

fish of the day

Agnello

roasted rack of lamb with candied olives, peas polenta and rosemary

$39.00

Galletto

roasted crispy chicken with broccoli rabe and lambrusco reduction

$28.00

Side Dish $8

1. Creamed Spinach

No description available

2. Broccoli Rabe

with oil and garlic

3. Soft Polenta

with truffle oil

4. Roasted Mixed Vegetables

No description available

Brunch

Mozzarella Casale

bufala mozzarella with semolina, diced tomatoes and basil oil

$19.00

Toscana

baked eggs with pappa al pomodoro, grilled eggplant and zucchini

$18.00

Uova E Porchetta

poach eggs with grilled organic berkshire pork belly and diced vegetables

$18.00

Cotoletta

chicken "milanese style" with pistachio, green olives and heirloom tomatoes

$18.00

Frittata

italian style omelet with mixed vegetables and avocado

$18.00

Uova E Mare

combination of poached salmon, smoked salmon and cured salmon with eggs

$19.00

Carbonara

fetuccine with light cream sauce, prosciutto, onions and eggs

$19.00

Cacio E Pepe

spaghetti with melted cheeses and black pepper

$19.00

I Cornetti

a bosket of home made croissants with strawberry marmalade

$15.00

Brioche

brioche filled with hazelnut cream and orange butter

$12.00

Yogurt E Frutta

organic low fat yogurt with mixed fruits and light fruit syrup

$15.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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