Alta Strada Foxwoods Menu and Prices

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Italian

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CT

Alta Strada Foxwoods Menu

Last Update: 2025-03-14


Appetizers

Crunchy Veal Meatballs

$14.00

with Tomato Basil Sauce

Mama Zecca's Eggplant "Parmigiano"

$12.00

Fried Calamari

$16.00

with a Spicy Tomato Vinaigrette

Shaved Fennel and Arugula Salad

$11.00

with Lemon and Parmigiano

Bruschetta of Buffalo Mozzarella and Roasted Peppers

$14.00

Roasted Beet Salad

$12.00

with Riccotta Salata and Candied Walnuts

Thinly Sliced Prosciutto

$16.00

with Fig Jam and Crostini


Dolci

Vanilla Bean Panna Cottta with Pineapple

$8.00

Mascarporeos

$9.00

Banana Cheesecake

$9.00

Tirsamisu

$10.00

Chocolate Walnut Bread Pudding

$9.00

Cannoli

$9.00

with Ricotta Cream

Gelatti

$7.00

Sorbetti

$7.00

Cinema Paradiso

$16.00


The Antipasti Table

Chilled Shrimp Fra Diavolo

$8.00 - $3.00

Fennel

$8.00 - $4.00

with Orange and Olives

Broccoli Rabe with Chili

$8.00 - $4.00

Spicy Green Beans with Prosciutto

$8.00 - $4.00

Beef Brosaola with Fennel

$8.00 - $3.00

Roasted Olives

$8.00 - $4.00

with Rosemary and Orange

Tuscan Salumi

$8.00 - $4.00

with Pickled Onions

Roasted Beets

$8.00 - $4.00

with Piave Vecchio

Finocchiona Salame

$8.00 - $4.00

with Spicy Peppers

White Beans with Rosemary

$8.00 - $4.00

Eggplant Caponata

$8.00 - $4.00

Homemade Ricotta with Crostini

$8.00 - $4.00

Marinated White Anchovies with Frisee

$8.00 - $4.00

Chilled Calamari

$8.00 - $4.00

with Chick Peas and Olives


Pizza

Tomato Basil and Mozzarella

$13.00

Sausage and Rabe

$14.00

Bianca, Four Cheese and Herb

$13.00

Prosciutto and Arugula

$16.00

Mushrooms and Salami

$14.00

Olive, Caper and Anchovy

$14.00


Pasta

Fedelini

$22.00

with Clams, Smashed Cherry Tomatoes and Parsley

Spaghettini con Aglio e Olio con Pomadoro

$16.00

Maltagliatti

$22.00

with Braised Pork Ragu and Herbed Ricotta

Tagliatelle

$20.00

with Broccoli, Pancetta, and Chilies

Ravioli

$22.00

with Prosciutto, Ricotta, Leeks and Walnuts

Homemade Spaghetti

$20.00

with Spring Lamb, Roasted Peppers and Pecorino

Fazzoletti

$19.00

with Asparagus Pesto, Ricotta Salata, and Pine Nuts

Mushrooms Mezzalune

$24.00

with more Mushrooms, Truffle, and Parmigiano


Old School Specials

Spicy Zuppa di Pesce

$35.00

with Plenty of Grilled Bread of Dipping

Chicken

$22.00

with Arugula, Tomatoes and Red Onion

East Coast Halibut

$36.00

with Spring Mushrooms and Asparagus

Tender Veal "Saltimbocca"

$42.00

with Potato Puree and Green Beans

Swordfish "Alla Livormese"

$33.00

with Tomatoes, Olives and Cous Cous

Beef Tenderolin "Alla Fioretina"

$39.00

with Roast Potatoes and Rabe

Grilled Branzino and Little Neck Clams

$37.00

with Peppers and Snap Peas

Crispy Chicken "Piccata"

$29.00

with Baby Artichokes and Pancetta


Sides

Italian White Beans

$8.00

with Tomato, Sage and Pancetta

Mixed Mushrooms

$9.00

with Grilled Red Onions

Creamy Yukon Gold Potato Puree

$8.00


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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