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Allred's Restaurant Menu and Prices

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American

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Allred's Restaurant Menu

Last Update: 2025-03-14

Appetizers

Sashimi Ceviche

$7.00

Mixed vegetables, japanese chili, yuzu vinaigrette

Kobe Beef Carpaccio

$19.00

Mache, parmesan crisps, mustard, truffle oil

Fruit de Mer

$42.00 - $85.00

Half shell oysters, lobster salad, and chilled gulf shrimp with avocado, shallot verjus, cocktail sauce, croustini and lemon

Trio of Bruschetta

$12.00

Fava bean with garlic, olive with peppers, tomato with mozzarella

Heirloom Tomatoes

$16.00

Pinenut coulis, sweet garlic, goat cheese, basil oil

Crispy Crab Ravioli

$16.00

Champagne caper cream, lemon, organic greens

Hudson Valley Foie Gras

$28.00

Olathe Sweet Corn Soup

$12.00

Chanterelles, cumin, roasted pepper puree

Salads

Allred’s Caesar

$12.00

Parmagiano reggiano, white anchovies, black pepper

Just Greens

$7.00

Local organic greens, raspberry vinaigrette

Seaweed Salad

$14.00

Cucumber, radish, cherry tomatoes, kombu vinaigrette

Entrees

Seafood Bouillabaisse

$48.00

Lobster, salmon, shrimp, blue crab, saffron rice, lobster herb broth

Scottish Salmon

$32.00

Pesto orzo, fresh artichokes, smoked bacon, lemon butter

Alaskan Halibut

$34.00

Pea shoots, fried green tomatoes, gold pepper sauce

Roasted Tofu

$28.00

Wild mushrooms, asparagus, baby beets, fresh artichokes, herb oil

Colorado Short Ribs

$36.00

Wasabi mashed potatoes, summer squash, papadew peppers, beef jus

Muscovy Duck Breast

$37.00

Asian barbeque glaze, quinoa, asian pear, asparagus. Add foie gras $24.00

Elk Shortloin

$45.00

Sweet corn salsa, baby beets, orange-honey reduction

Natural Chicken Breast

$28.00

Moroccan spices, basmati rice, spinach, chick peas, gold raisins, lemon, mint

Smoked Pork Loin

$32.00

Apple and peach crepe, pancetta, brussel sprouts, brown butter

Steaks and ChopsAccompaniments: Pt. reyes blue cheese $9.00, caramelized onions $7.00, sauteed mushrooms $12.00

Filet Mignon (8 oz)

$44.00

New York Strip (12 oz)

$39.00

Cowboy Cut Rib Eye (22 oz.)

$59.00

Colorado Rack of Lamb (12 oz.)

$45.00

Free Range Veal Chop (10 oz.)

$46.00

Surf and Turf

$85.00

8 oz Maine lobster tail & filet mignon

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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